Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ihlobo le-cannelloni kunye ne-tuna ekhethiweyo

IPastaImizuzu ye403 abantuIikhalori ezingama-240
1/52/53/54/55/5 (44 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

ihlobo-i-cannelloni-nge-pickled-tuna-thermorecetas

Ngolu bushushu ukuvula i-oveni kuya kuba yinto ephambeneyo, ke ndaye ndagqiba kwelokuba ndilungiselele ezinye ihlobo cannelloni kunye ne-tuna etyusiweyo kwaye ugcine ezakudala nge-bechamel ebusika.

Le recipe kulula kakhulu ukuyilungiselela, inokuba njalo yenza kwangaphambili Uyilungiselele kusasa. Ke xa siza kwisidlo sasemini okanye isidlo sangokuhlwa siya kuba senzile.

Ndikucebisa ukuba usebenzise ityhuna kwi I-marinade. Inayo loo viniga incinci inika ubuntu obuninzi kwisitya. Batshata ngokugqibeleleyo nepepile eluhlaza eqhotsiweyo esiyibeke ngaphezulu ukuhombisa.

Ezi cannelloni zasehlotyeni azinayo i-béchamel okanye naluphi na olunye uhlobo lwesosi, esisindisa kakhulu iikhalori.

Ngala manani, iiyunithi ezili-9 ziyaphuma, ke silungiselele ii-servings ezi-3 esihamba nazo nesaladi epheleleyo yamagqabi aluhlaza ... kwaye sele sinayo isidlo sangokuhlwa silungile!!

Ihlobo le-cannelloni kunye ne-tuna ekhethiweyo

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Olunye uhlobo lwasehlotyeni ngaphandle kwe-bechamel kwaye kulula kakhulu ukwenza.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: ipasta
  • Iikhalori: 240
  • Iinkonzo: 3
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 50 g wepepile eluhlaza
  • I-1 clove yegalikhi
  • 20 g yeoyile yeoli
  • 100 g itswele
  • I-150 g yesosi yetumato (jonga iresiphi apha)
  • Iitoti ezimbini ezincinci zetyhuna ekhethiweyo
  • Iimakhishithi ezili-9 ze-cannelloni

Ukulungiselela

  1. Sihambisa ii-cannelloni sheet ngokulandela imiyalelo yomenzi.

  2. Sifaka ioyile kwiglasi kwaye siyitshise Imizuzu emi-5, 100º, isantya 1.

  3. Okwangoku, siyaxobula kwaye sicoca ikonofile kunye nepepile eluhlaza. Sika ipepile ibe yimicu emincinci kunye negalikhi ibe zizilayi. Xa ioyile ishushu, siyifaka kwiglasi nakwinkqubo Imizuzu emi-10, ubushushu bevaroma, isantya secephe, ithuba lasekhohlo.

  4. Emva kwexesha, sisusa ipepile kunye negalikhi ekhutshwe kakuhle. Ioli siyishiya ngaphakathi kwiglasi.

  5. Yongeza itswele, uxobule kwaye usike ube ngamaqhekeza amakhulu. Siyayiluma ngexesha Imizuzwana emi-5, isantya 5. Sihlisa iziqwenga kwiincakuba kunye nenkqubo Imizuzu emi-5, 100º, isantya 1.

  6. Yongeza i-tomato sauce. Siyiphekela yona Imizuzu emi-10, 100º, isantya 1.

  7. Okokugqibela, yongeza ityhuna edreyiniweyo. Inkqubo Imizuzu emi-3, 100º, isantya 1 ukuze zonke iincasa zidityaniswe.

  8. Sisasaza ukuzaliswa phakathi kwamaphepha e-pasta esele silungiselele. Siziqengqelekela kwaye sizibeka kwisitya esikhulu okanye ngokuthe ngqo kwiipleyiti zokuhambisa.

  9. Sigqiba ukuhombisa ngeepepile eziqhotsiweyo kunye negalikhi esiyigcinileyo.

Iinkcukacha ezithe xaxe - Isosi yetomato eshinyeneyo


Fumanisa ezinye iiresiphi ze: Irayisi kunye nePasta, Elula, Iiresiphi zasehlotyeni

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  1.   UMaria Jose sitsho
    yenzayo 8 iminyaka

    Molo, iresiphi elungileyo kakhulu, kodwa i-cannelloni ayibhakwa kamva? Kwaye itumato ecoliweyo okanye eqhotsiweyo, enkosi kakhulu ngokusinceda ekuphekeni

    Phendula kumaria jose
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 8 iminyaka

      Sawubona,
      Ezi cannelloni azibhakwanga kwaye azinayo i-bechamel sauce.
      Kukulungele ukubenza nge-tomato sauce kodwa ungasebenzisa utamatisi otyumkileyo. Kule meko, ndincoma ukuba ungeze iswekile encinci ukulungisa i-acidity kunye nepiniki yamayeza anencasa oyikhethileyo ukuze uyinikeze ukubamba kwakho.

      Imibuliso kunye nombulelo ngokusilandela !! 😉

      Phendula uMayra Fernández Joglar
  2.   Elvira sitsho
    yenzayo 6 iminyaka

    Yintoni etyiwa kubanda?
    Ngaba ipasta ilungile xa kubanda?
    Gracias

    Phendula uElvira