Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ihlobo le-Minestrone kunye neGenesis pesto

UkuqalaImizuzu ye30
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Ukulayisha ...

por UAscen Jiménez

Olunye uluvo lokuqala kweli hlobo. Ngeli xesha yisuphuilitye lesikhumbuzo lehlobo) kodwa kubanda, kunye netswele, itumato, iichickpeas, ipasta kunye nento eyinika incasa ekhethekileyo, ipesto encinci.

Ungayenza kusasa ukuthatha emini okanye uyilungiselele ukuthatha usuku olulandelayo. Ukuze i-pasta ihlale i-dente ndikucebisa ukuba uyongeze sele iphekiwe xa uza kuyitya.

Sayithanda. Kwiintsuku ezimbalwa ezidlulileyo ndenze pesto ipasta kwaye, into eseleyo, ndayigcina kwingqayi yeglasi efrijini. Ndisazi ukuba i-pesto ilungele i ipasta kwaye bekulungile nezinye izinto ezinje nge amaqanda abilisiweyo kodwa into angazange ayicinge yayikukuchukumisa angakunika umlenze.

Kwaye njengoko oogxa bam behlala besitsho, sisitya esilungileyo (kule meko umguboukuthatha emsebenzini.

Ndiyanqwena uyayithanda!

Ihlobo le-Minestrone kunye neGenesis pesto

Phrinta iresiphi
Gcina iresiphi
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Isuphu ebandayo ilungele ukuqala okanye ukuqala kwehlobo. Ngama-chickpeas, i-tomato, i-pasta kunye ne-pesto encinci eya kunika umnxeba okhethekileyo kwesi sidlo esiqhelekileyo saseNtaliyane

  • UAscen Jiménez
  • Ikhitshi: italiana
  • Uhlobo lweRipeipe: ukuqala
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-anyanisi e-1 isikwe kwikota
  • 1 i-clove egalelweyo engafakwanga
  • I-40 g yeoyile ye-olive eyintombi engaphezulu kunye nokuncinci kancinci kwixesha lokugqibela
  • 250g iitumato ezisikiweyo
  • I-400 g yamantshontsho sele ephekiwe - embizeni okanye ephekwe ngaphambili - (ungayenza neembotyi eziphekiweyo)
  • Amagqabantshintshi ambalwa (ivolontiya)
  • 400 g yamanzi okanye umhluzi wemifuno
  • Iipuniwe ezi-3 zityumkile itumato
  • 1 icephe pesto
  • Sal
  • I-180 g yepasta

Ukulungiselela

  1. Inyathelo lokupheka ipasta inokuba yeyokuqala okanye yokugqibela, njengoko ukhetha. Imalunga nokongezwa kamva, xa isuphu ibanda kwaye siza kuyisebenzisa. Ndikushiya apha ikhonkco yendlela yokupheka ipasta kwiThermomix.

  2. Sibeka itswele kwisitya kwaye sizityumze Imizuzwana emi-6, isantya 5. Sinciphisa zonke iziqwenga nge-spatula.

  3. Yongeza igalikhi kunye neoyile kunye nenkqubo Imizuzu eli-3, 100º, ithuba lasekhohlo, isantya 1. Sisusa igalikhi.

  4. Yongeza utamatisi kwaye upheke Imizuzu emi-5, 100º, jika ngasekhohlo, isantya secephe.

  5. Yongeza ezinye izithako (ngaphandle kwepasta) kwaye upheke Imizuzu emi-10, 100º, jika ngasekhohlo, isantya secephe.

  6. Makubande. Songeza ipasta xa siza kuyisebenzisa. Ngaphambi kokuba sikhonze, sikwanamaxesha nge-oyile enezothe kwaye sishiya i-pesto etafileni kwabo bafuna ukongeza kancinci.

  7. Kwaye uyonwabele esi sidlo saseNtaliyane!

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Ipasta kunye nepesto, Amaqanda ezigwityi ane-pesto sauce, Ukupheka ipasta kwiThermomix

Umthombo-Isinye kwisibini, simema! (Vorwerk)


Fumanisa ezinye iiresiphi ze: Imifuno, Iiresiphi zasehlotyeni

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
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  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Umlwi waseGloriacan sitsho
    yenzayo 12 iminyaka

    Molweni nonke, ndimtsha kule thermo kunye nezimvo zenu, ndiyayifumana, enkosi kuwo wonke umntu: disqus 

    Phendula uGloriacanoguerrero
    1.    I-AscenJimenez sitsho
      yenzayo 12 iminyaka

      Umhle kangakanani uGloria! Hlala nathi kwaye usibuze ukuba unayo nayiphi na imibuzo .. Ukuphuza okuninzi!

      Phendula AscenJimenez
  2.   UMontse sitsho
    yenzayo 12 iminyaka

    Molweni nonke, oku akunanto yakwenza nale recipe, ethi yona ngendlela ibe mnandi kakhulu, umbuzo wam ngowokuba ungandinceda ndifumane iresiphi ye-thermomix yento ebizwa ngokuba zii-carcamusas. (Inenyama, itumato andiyazi enye into), umntu uyayazi indlela yokwenza

    Phendula uMontse
    1.    Irenearcas sitsho
      yenzayo 12 iminyaka

      Molo Montse! Ndikushiya apha iresiphi yeCarcamusas Toledanas abayenzileyo kwiThermomix Magazine. Ndiyanqwena uyayithanda:

      Izithako
      - 100 iigrem [g] itswele, zinqunqwe zaziingceba
      - 70 iigram [g] ioyile ye-oliva eyongezelelweyo
      - 400 iigrem [g] itumato, ityunyuziwe, yendalo okanye enkonkxiweyo
      Iigram ezili-150 [g] i-Iberia ham, kwiityhubhu
      Iigram ezingama-150 [g] i-chorizo, (isikiwe)
      - Iigrama ezingama-800 [g] yehagu etyebileyo, edayiweyo eyi-4 cm
      - ½ itispuni yetyuwa
      - 1 cofa ipepile
      - ½ itispuni oregano
      - 50 iigram [g] iwayini emhlophe, okanye ikranti
      - 150 iigram [g] ii-ertyisi eziqingqiweyo

      Ukulungiselela
      Beka itswele kwiglasi kwaye usike ngenkqubo yemizuzwana emi-3, isantya 5 (se-TM31) okanye imizuzwana emi-3, isantya 3 ½ (se-TM21). Sebenzisa i-spatula, yehlisa i-anyanisi ishiye isiciko kwaye nangaphakathi kweglasi iye kwiibhleyidi.

      Yongeza ioyile kwaye ucwangcise inkqubo kwimizuzu emi-6, ubushushu beVaroma, isantya 1.

      Kwi-TM31, gxuma kwitumato, ham, chorizo, inyama, ityuwa, ipepile, i-oregano kunye newayini. Inkqubo 30 imizuzu, 100º, jika ngasekhohlo, ngesantya setispuni kwaye, kwimizuzu emi-5 edlulileyo, yongeza ii-ertyisi ngembiza. Kwi-TM21, beka ibhabhathane kwii-blades, yongeza iitumato, iham, ichorizo, inyama, ityuwa, ipepile, i-oregano kunye newayini.

      Inkqubo 30 imizuzu, 100º, isantya 1 kwaye, kwimizuzu emi-5 edlulileyo, yongeza ii-ertyisi ngembiza.

      Thela kwisitya kwaye usebenze ngeefries.

      Phendula irenearcas
  3.   wankemile sitsho
    yenzayo 12 iminyaka

    Ngendincedile ke ukuba ubuzibophelele ukuba imidumba sele iphekiwe, izolo ndichithe phantse iiyure ezimbini ndizama ukupheka iimbotyi kwaye ekugqibeleni kuye kwafuneka ndizifake embizeni, kulungile andazi Ndizokutya ntoni namhlanje, ndizokuxelela

    Phendula kumarilathermo
    1.    I-AscenJimenez sitsho
      yenzayo 12 iminyaka

      Molo uMaria,
      Iwaka lokuxolela impazamo. Sele ilungisiwe kwizithako ngoko ke akukho siphithiphithi.
      Enkosi ngengcaciso yakho. Ukwanga!

      Phendula AscenJimenez
  4.   wankemile sitsho
    yenzayo 12 iminyaka

    Enkosi kakhulu ngokutshintsha iresiphi, ndikushiyele nengcebiso kwimeko enokwenzeka kum yokuba ungayipheki imidumba ngaphambili, inyani kukuba ekugqibeleni kuye kwafuneka ndiyidlulise embizeni ebonakalayo, yeza Ndixinene kakhulu ke ngoko ndongeze amanzi, i-pesto ethe kratya kwaye ndayiqhekeza, emva koko ndayikhonza njenge-gazpacho, ibanda nge-Serrano ham shavings kunye ne-splash ye-pesto…. Ndinike abanye babahlobo bam ukuba bazame kwaye bonwabile ...

    Phendula kumarilathermo
  5.   wankemile sitsho
    yenzayo 12 iminyaka

    Uninzi lokucacisa kwiresiphi into endikuxelele yona, ndiza kuthatha ithuba lokukushiyela isincomo kwimeko enokwenzeka kum kwaye iresiphi iphelela embizeni ngenxa yokuba awuziphekanga iimbotyi, inyani kukuba ndityumze yonke into ngamanzi amancinci netyuwa, emva koko ndayiphaka ibanda, njenge-puree, kunye ne-serrano ham kunye ne-pesto… ndiyinike abahlobo bam ukuba bayizame kwaye bonwabile…. bakhotha iminwe.

    Phendula kumarilathermo
    1.    I-AscenJimenez sitsho
      yenzayo 12 iminyaka

      Ewe ... ndonwabile emva kwayo yonke loo nto ... ndonwabe kangakanani.
      Ndivuyisana ngokunyanisekileyo nendlela ophume ngayo endleleni kwaye ngempumelelo. Uziqinisekisile ukuba ungumpheki ogqwesileyo!
      Besos

      Phendula AscenJimenez