Kwaye namhlanje: i-gnocchi enesosi seethanga kunye nebhekoni… Iresiphi emnandi kakhulu, emnandi, ebuthathaka, egudileyo kwaye ilula kakhulu! Ke ukuba uqala kwihlabathi leThermomix... le inokuba yenye yeendlela zakho zokupheka ezintle. Kulula njengokugaya imifuno, ukwenza isosi etyebileyo, ukongeza imbilinini, imizuzu emi-5 yokupheka imbubhiso kwaye kunjalo!
Into elungileyo nge-gnocchi kukuba ziluncedo kakhulu, kuba zizalisa kakhulu kwaye zenziwe kwimizuzu emi-2 emanzini kwaye emva koko ungongeza isosi oyifunayo okanye ungazilungiselela kwimizuzu emi-5 ngqo kwisosi yazo. Kule meko, siyilungiselela nge ithanga isosi, ipepile ebomvu kunye nebhekoni encinci.
I-Gnocchi enethanga kunye nebhekoni yesosi
I-Gnocchi enethanga kunye nebhekoni yesosi... iresiphi emnandi kakhulu, emnandi, ebuthathaka, egudileyo kwaye kulula kakhulu!
Molo Irene, Izolo ndilungise imbilinini ndilandele iresiphi yakho kwaye kufuneka nditsho ukuba ubumnandi. Ndinemibuzo emibini; Kwelinye icala, ndingathanda ukwenza ngaphezulu ukusukela ukuba bawela nje kancinci 😉 kwaye andazi nokuba ngokunyuka ukuya kwi-1 kg. i-gnocchi, kuya kufuneka uyiphindaphinde yonke imali yezinye izithako okanye hayi ...
Kwaye kwelinye icala, nangona incasa yayinomtsalane, imbonakalo ayisiyonto ingako kwaye kukuba yonke ingcongconi yaphuka (ngaphandle kokusebenzisa umjikelo wasekhohlo), andiyibekanga kwiresiphi kodwa ndacinga ukuba mhlawumbi ukubeka ibhabhathane kunganceda , ucinga ntoni?
Ndiyabonga!
Molo uLeticia, ndiyavuya kuba ubathandile! Inyani yile yokuba baphume bezizityebi. Masiye apho kunye nemibuzo yakho:
1. Ungayinyusa i-gnocchi iye kwi-1kg ngaphandle kwengxaki, ke kuya kufuneka uziphindaphinde izixa zezinye izithako, kodwa ixesha lishiya ngokufanayo kuyo yonke le nkqubo, ingaba ilungile? Ndiyathetha, musa ukuyinyusa.
2. Ngaphandle kwamathandabuzo, ukuba uza kwenza ikhilo yentshulube, kuya kuba lula ukuba ujike ngasekhohlo. Njengengcebiso, bendiya kukuxelela ukuba upheke isosi imizuzu emi-2 kuqala kwaye emva koko yongeze i-gnocchi kunye nenkqubo yemizuzu emi-3. Ngale ndlela sinciphisa ukupheka kwabo kancinci kwaye abawi.
Enkosi ngokusibhalela !!
Enkosi kakhulu Irene ngempendulo yakho. Ndikhe ndabona kwi-intanethi ukuba kukho abo benza i-gnocchi kwi-steamer kwaye bakupheka bayazifaka kwisosi ukubathintela ukuba bangaphuli. Ngaba ukhe wazama ukuzenza ngoluhlobo? Okanye ucinga ukuba ukubeka ibhabhathane kunye nokunciphisa ixesha lokupheka kuya kuyisombulula ingxaki? 🙂
Ewe, ndicinga iresiphi ye-gnocchi kwi-varoma eya kulungiswa ngaxeshanye nesosi kwiglasi. Ukuba undishiya ngeveki ndiza kuyipapasha kwaye ndiza kukuxelela umahluko, ucinga? Ke ngokuqinisekileyo siya kulungelelanisa de sifumane iresiphi efanelekileyo !!! 😉
Iya kuba sisihogo eso! Ndiyabulela kakhulu!! Ndiza kujonga phambili iresiphi 🙂
Sawubona u-Irene, umbuzo osisiyatha. Kakhulu kangakanani ekufuneka uyidayisi ithanga? Ndicinga ukuba, ukuze kwimizuzu nje eli-10 (5 + 5) ithanga lipheke lize liwe ngaphandle ukuya kwinqanaba lokuba isosi ihlale njengakwifoto, kufuneka babe ziityhubhu ezincinci kakhulu, akunjalo?