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INougat ebandayo

IdessertImizuzu ye727Abantu aba-10-12
1/52/53/54/55/5 (3 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

I-nougat semi-cold yingqokelela yeedessert enencasa yeKrisimesi kwaye uya kuba ukulungele ngaphantsi kwemizuzu eli-10.

NgeKrisimesi siyaphambana sifuna ezona ndlela zokupheka ezifanelekileyo kwiindibano zethu zosapho. Sifuna ukuba babe njalo lula, uyakhawuleza ukwenza, loo nto iyothusa kwaye wonke umntu uyayithanda.

Ekukhangekeni kwam, ndifumene le recipe ehlangabezana nayo yonke indawo, ngokukodwa elula kwaye ekhawulezayo yokwenza. Kuya kufuneka ugcine engqondweni ukuba kufuneka uyenze kusuku olungaphambi kolo. Ibiyile dessert kunye nencasa yeKrisimesi enkosi nougat ethambileyo kwaye, ekubeni upholile, iya kuba ngumkhenkce kwisidlo sangokuhlwa okanye kwisidlo esikhulu.

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Iswidi yeKrisimesi esekwe kwi-nougat eya kothusa iindwendwe zakho.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: dessert
  • Iinkonzo: 10-12
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 3 izikhupha zamaqanda
  • 50g iswekile
  • 75 g yewayini ePort
  • 300 g nougat ethambileyo
  • I-700 g yekhilimu engamanzi ebanda kakhulu (ubuncinci be-35% mg)
  • Cocoa powder kunye neeperile zeswekile zokuhombisa

Ukulungiselela

  1. Beka izikhupha zamaqanda, iswekile kunye newayini yePort kwiglasi nakwinkqubo Imizuzu emi-4, 70º ngesantya esingu-3 XNUMX. Xa umatshini ugqityiwe, susa lo mxube kwiglasi uze uwupholise.

  2. Ngaphandle kokuhlamba iglasi, sika i-nougat ye Imizuzwana emi-4 kwisantya 5. Iya kuhlala ngokungathi ziimvuthuluka. Susa ngaphandle kweglasi kunye nokugcina.

  3. Ukubetha ukhilimu. Ukwenza oku, beka ibhabhathane kwikhaba, uthele ukhilimu kwiglasi kwaye setha isantya 3 ½. Kuya kufuneka silumke kwaye simise umatshini xa uhlanganisiwe. Khumbula ukuba xa sichitha ukuyibetha, iyakunqunyulwa kwaye ibhotolo yenziwe.

  4. Nje ukuba uqokelelwe, yongeza i-nougat ecoliweyo kunye nomxube wee-yolk ezazigcinelwe. Hlanganisa yonke into ngaphandle kweglasi, ngesandla, ngeentonga ezimbalwa.

  5. Phalaza umxube kwisikhunta esikhethekileyo sokubandayo. Yishukumise kancinci ukuze ukhilimu ulingane ngokugqibeleleyo kuzo zonke iimbombo kunye nemihombiso yesikhunta. Yilinganise nge-spatula, ujonge ukuba emva kokuyiguqula, umphezulu uya kuba sisiseko.

  6. Yibeke kwisikhenkcezisi kwaye ushiye ubusuku bonke.

  7. Ngosuku olulandelayo gcwalisa isitya ngamanzi kubushushu begumbi. Yazisa nge-semi-cold, ngaphandle kwamanzi achukumise umxube. Yiyeke imizuzwana emi-5.

  8. Yijike kwisitya okanye isitya apho iza kunikwa khona. Cinezela ukungunda kancinci kwaye kuya kuvela kwangoko.

  9. Ukugqiba ukuhombisa ngomgubo wecocoa kunye neeperile zeswekile.

  10. Shiya efrijini de ube ukhonze ixesha, uthathela ingqalelo ukuyikhupha kwimizuzu eli-10 kwangaphambili ukuze kubanda kangako kwaye kungabikho ngumkhenkce ngokupheleleyo.

Lungisa le recipe kwimodeli yakho yeThermomix


Fumanisa ezinye iiresiphi ze: Elula, ngokubanzi, Ngaphantsi kwe 1/2 iyure, IKrismesi, Postres

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
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  1.   Ndiyayiva sitsho
    yenzayo 12 iminyaka

    Ndiza kuyenza kusapho lwam, ngokuqinisekileyo bayayithanda, ikhangeleka imnandi, enkosi

    Phendula uNieves
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      Molo Nieves,

      Into emnandi ngayo kukuba kulula kakhulu… uya kujongeka njengokumkanikazi !!

      kumanga!

      Phendula uMayra Fernández Joglar
  2.   esther sitsho
    yenzayo 12 iminyaka

    Yeyiphi ipeyinti, intle.
    Into endingayaziyo kukuba kukho ukungunda okubandayo

    Phendula u-esther
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      Molo uEstere,

      ngoku kukho ukungunda kwento yonke. Inyani yile yokuba ungasebenzisa nasiphi na isikhunta onaso ekhaya kodwa ezi zivela kuphawu lwesiTaliyane kwaye zinemilo yoqobo.

      kumanga!

      Phendula uMayra Fernández Joglar
      1.    UMARIYA sitsho
        yenzayo 12 iminyaka

        Ngaba uzithenga phi ezo zibumba? nge-Intanethi? Kweliphi iphepha?
        Ndiyayithanda!

        Phendula MARI
        1.    UMayra Fernandez Joglar sitsho
          yenzayo 12 iminyaka

          Molo Mariya,

          Ndizithengile ngokuthe ngqo ezi zinto ndizibumbayo kwivenkile eseValencia ebizwa ngokuba yi-Eneldo.

          Ukwanga !!

          Phendula uMayra Fernández Joglar
  3.   iisipos sitsho
    yenzayo 12 iminyaka

    Isityebi kakhulu le recipe.

    Phendula iisipo
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      Enkosi kakhulu kwiiSipos… ezilula, akunjalo?

      Ukwanga !!

      Phendula uMayra Fernández Joglar