Umhlobo undishiyele iimagazini ezininzi kwaye xa ndifumene le recipe ye-pizza enamakhowa egallic bendisazi ukuba andinakuthatha xesha lide ukuyenza. Hlanganisa iimeko ezisisiseko; sithanda ii-pizza, sithanda amakhowa kwaye sithanda ukubabazeka kwegalikhi.
Eyona nto ilungileyo kukwenza intlama eyenziwe ekhaya Isiseko se-pizza. Ithatha ithutyana kodwa ikhangeleka inomtsalane. Nangona, ukuba ixesha lifutshane, sinokusebenzisa isiseko esithengiweyo. Sebenzisa intlama entsha, ke kuya kufuneka ubeke ukuzaliswa kunye nokubhaka. Olu hlobo lwentlama luhlala kwindawo efrijini yevenkile ezinkulu.
Umyeni wam ohluphekileyo sele esetyenziselwa iindlela zokupheka "ze-atypical". Akakhalazi kuba uyayithanda zama izinto ezintsha. Uphoswa kuphela ziintsuku endenza ngazo iresiphi "yesiqhelo".
Ukulingana kunye ne-TM21
Le recipe kufuneka ibe likhoboka, kodwa ndikukutya, bendineeveki ezi-4 ndingakwazi ukwenza nantoni na oyifakayo, indenza umsindo kakhulu, kweliphi inqanaba lesicwangciso, akufuneki yiba strongeeeee, kodwa ndizokuhlala ndijonga iiresiphi, hayi shame.
Ndiyazithanda ii-pizza kunye nee-mushroom zegalikhi, kodwa umyeni wam ... ipitsa ilungile, kodwa imfazwe ibhengeze imfazwe ngama-mushroom, kwaye ngomhla wethu wokuqala watya amakhowa (esikwenzayo ukoyisa, hahaha). Ndicinga ukuba ndiza kuyishiya kwigumbi lokulala xa sineendwendwe zesidlo sangokuhlwa.
Enkoso ngokwabelana!
Bicos!
Ndiyayithanda le recipe kwaye iya kuba yipitsa yam elandelayo !! Kule veki ndiqale ukwenza i-pizza, ngentlama kunye nayo yonke into, enkosi kwi-thermomix, ewe, ukuba akunjalo, nokuba lixesha okanye umnqweno, hahaha. I-Telepizza iphelelwe ngumthengi !!, kwaye ikhawuleze kangakanani kwaye imnandi kangakanani kwaye incasa nganye, ayifanelekanga ukuyicela !!.
Ukugona
Kwifoto endiyibonayo ukuba ipitsa inemigca yebhekoni ... uyifaka kwi-thermo ngaxeshanye nama-mushroom? Okanye uyazongeza ngaphambi kokubhaka? Ijongeka intle !!