Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-salmon burger enesosi yemango

IntlanziImizuzu ye264 abantu
1/52/53/54/55/5 (7 iivoti)
Ukulayisha ...

por UAna Valdes

I-salmon burger enesosi yemango

Ukuba uzenza zincinci, zisebenza njengesixhobo kwaye ukuba uzenza zibe nkulu, zisisidlo sangokuhlwa okanye ikhosi yesibini. Bayamangalisa abantu abadala kwaye bayabathanda abantwana (Kubo, kungcono ngaphandle kwesosi, nangona yeyam, kwiinyanga ezili-18, ndayitya ngecephe kwaye ndonwabile, kuba ndiyididanise nekhrimu yomnqathe endandinayo nakwifriji ... ).

Yiyo I-salmon burger entsha, esihamba kunye nencasa Ikrakra isosi ye imango. Kwaye imango, i-antioxidant, ityebile ngentsimbi, iivithamini kunye neekhalori ezimbalwa, inevumba elikhethekileyo kangangokuba limnandi kwaye limnandi (nolu bushushu, imango ice cream yidizethi entle) okanye njengendawo yokuchasana netyuwa (kwi isaladi, umzekelo).

I-salmon burger enesosi yemango

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Iibhega zesalmon ezintsha zikhatshwa ngu isosi emnandi neyomuncu zemango zinika indibaniselwano curious of incasa.

I-salmon burger enesosi yemango
  • UAna Valdes
  • Uhlobo lweRipeipe: intlanzi
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Kwii-salmon burgers:

  • I-500 g ye-salmon entsha (ngaphandle kwesikhumba okanye amathambo)
  • 150 g itswele
  • 50 g iimvuthuluka zesonka
  • Iqanda le-1
  • 1 icephe yelime
  • 1 itispuni yetyuwa
  • Ioyile encinci yokwenza iihambhega ezijiweyo

Isosi yemango:

  • Imango e-1 (malunga ne-170 g)
  • 170 g itswele
  • I-1 clove yegalikhi
  • 150 ml. yomhluzi wentlanzi okanye i-150 ml yamanzi kunye nesiqingatha sethebhulethi yomhluzi wentlanzi
  • 50g ibhotolo
  • Iipuniwe ezi-2 zejusi yelamuni
  • 1 itispuni yetyuwa
  • 1/2 ithisipuni ikhari
  • ipelepele emnyama yomhlaba ukunambitha

Ukulungiselela

  1. Siqala ngesosi yemango, ke ii-burger azomi okwangoku.

  2. Sifaka ibhotolo kwiglasi. Inkqubo Imizuzu emi-2, iVaroma, isantya secephe.

  3. Sifaka igalikhi kunye netswele. Imizuzwana eyi-5, isantya 5.

  4. Sithoba nge-spatula oko kuye kwahlala kwiindonga zeglasi kunye nenkqubo Imizuzu emi-7, iVaroma, isantya secephe.

  5. Yongeza ijusi yelamuni, ityuwa, ikheri, ipepile kunye nemango. Imizuzwana eyi-5, isantya 5.

  6. Yongeza i-150 ml yesitokhwe sentlanzi okanye, ukuba awunasitokhwe, i-150 ml yamanzi kunye nesiqingatha sethebhulethi yesitokhwe sentlanzi esixineneyo. Inkqubo Imizuzu eyi-5, i-varoma, isantya 1.

  7. Makhe ipholile kancinci kwaye usile yonke into Imizuzwana eli-15, isantya esiqhubekayo esingu-5-10.

  8. Sigcina isosi kwaye, ngaphandle kokucoca iglasi, sibeka isalmon burger:

  9. Sibeka itswele kwiglasi. Saqhekeza Imizuzwana eyi-5, isantya 5.

  10. Sityhala nge-spatula eseleyo ezindongeni kwaye sazisa ezinye izithako. Saqhekeza Imizuzwana eyi-5, isantya 4.

  11. Siza kuba nenhlama esakha ngayo iibhola, ezinkulu ukuba sifuna iihambhega eziqhelekileyo, zincinci ukuba sizifuna njengesikhuthazi. Sibacola kancinci ngentende yesandla okanye nge spatula kwaye ngoku, siyabagcoba njengoko siqhele ukosa iburger yenyama.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Imango ekhanyayo ice cream, Iziqhamo kunye nepasta isaladi


Fumanisa ezinye iiresiphi ze: Intlanzi, I-Salsas

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

*

*

  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Irene Thermorecetas sitsho
    yenzayo 12 iminyaka

    Oops Ana, ilungile kangakanani le recipe kum. Ekhaya sihlala sizama ukutya iintlanzi nokuba kabini ngeveki kwaye ngamanye amaxesha ukucinga kwam kuyaphela. Kwakhona, isalmon yenye yeentlanzi zethu esizithandayo, enkosi ngeresiphi !! Ndiza kukuxelela. Kule veki izayo ndiza kuyenza ikhuseleke. Enkosi mhle!

    Phendula uIrene Thermorecetas
  2.   UAna Valdes sitsho
    yenzayo 12 iminyaka

    Ndonwabe kakhulu, Irene! Uyazi? Ndenze i-curry yenkukhu yakho ngoMgqibelo. Wowu. Isityebi seSoooo. Ukwanga!

    Impendulo kuAna Valdes
    1.    Irene Thermorecetas sitsho
      yenzayo 12 iminyaka

      Olunjani uvuyo Ana !! Imnandi. Xa ndingenaxesha lokwenza nantoni na ebanzi, ndenza i-curry yenkukhu kwaye ibonakala intle. Ndonwabile ukuba uyithandile, ndinemincili!

      Phendula uIrene Thermorecetas
      1.    UAna Valdes sitsho
        yenzayo 12 iminyaka

        😉

        Impendulo kuAna Valdes
  3.   Begoña Gongora sitsho
    yenzayo 12 iminyaka

    Molo Ana, ndiyayithanda le recipe, ilungile. Uyithenga njani i-salmon ukwenza kube lula ukususa amathambo? Enkosi.

    Phendula u-Begoña Góngora
    1.    UAna Valdes sitsho
      yenzayo 12 iminyaka

      Enkosi, Begoña. Ewe, ndiyithenga isikiwe. Ngale ndlela kulula kum. Ndisusa iziko ngokulula kwaye, xa ndisusa ulusu, phantse zonke ziyahamba. Emva koko, ngesandla, ususa nayiphi na eseleyo. Ngapha koko, bayathengisa eminye imisila, evulekileyo kwaye ngaphandle kwameva amangalisayo. Ukuba awunazo kwivenkile yakho yesiqhelo, ungacela umthengisi-ntlanzi ukuba akulungiselele zona. Kodwa ewe, zihlala zibiza kakhulu kunezilayi.

      Impendulo kuAna Valdes
  4.   UAna Valdes sitsho
    yenzayo 12 iminyaka

    Ungu mmuuuyyy rrrico. Uvavanye!

    Impendulo kuAna Valdes
  5.   UNuri sitsho
    yenzayo 11 iminyaka

    Molo Ana. Ndiyilungisile iresiphi yakho kwaye ibimnandi !!! nditsho nomtshana wam ongayithandiyo intlanzi. Kwaye isosi yemango yanika incasa engakholelekiyo. Enkosi ngeresiphi !!!

    Phendula Nuri
    1.    UAna Valdes sitsho
      yenzayo 11 iminyaka

      Ndonwabile, Nuri! Enkosi ngokusixelela. Ukwanga!

      Phendula kuAna Valdés