Le nguqulo ye samosasYenziwe ngefilo khekhe, ziyavuya. Kwaye ukuba sibazalisa ngolu hlobo lweesoseji zegazi ezingeyonyani, zezona ziphambili. Iresiphi ivela kwincwadi yeThermomix, enye yamandulo, kwaye ekuphela kobunzima onokuba nabo ubabumba. Ukuze ungathandabuzi nakancinci, ndikubonisa ukuba kwenziwa njani kwividiyo endiyilungisileyo.
Ii-samosa zangaphambili zilungiselelwe ngentlama eyahlukeneyo. Sisebenzisa I-Filo khekhe iqhekeza kakhulu kwaye ayiphazamisi ukuzaliswa. Kwividiyo ungabona ukuba olu hlobo lwentlama lunjani (ukuba awuyazi) kwaye isongelwe njani. Into ebalulekileyo apha kukugcina kakuhle, ekupakisheni kwayo nakwisibandisi, amagqabi esingazukuwusebenzisa kwangoko kuba ubunzima obunqabileyo obomileyo (kwaye buqhekeka) ngokulula.
Malunga nokuzaliswa ... ukuba uthini. Ukuba uyayithanda isoseji yegazi kwaye awukazami yona, ndicebisa ukuba ungathathi xesha lide ukuyilungiselela. Yenziwe nge isityalo seqanda, itswele, amandongomane ompayini, i-oyile, i-oregano ... kwaye ngokungummangaliso lo mxube ufumana incasa kunye nemvakalo yesoseji yegazi. Ngokukodwa, iyandikhumbuza uninzi lweesoseji zegazi zaseMurcian. Ngaphezu koko, kwaye undilungise xa ndiphosakele, ndicinga ukuba eMurcia oko sikubiza ngokuba yipubing emnyama Ihlobo elimnyama lepudding.
Ividiyo yeresiphi yeSamsos eneesoseji zegazi ze-aubergine
Iresiphi yegazi leAubergine yegazi
I-samosas yegazi ye-eggplant (okanye i-vegan yegazi)
Iresiphi elula enesiphumo esimangalisayo. Ifezekile kuso nasiphi na isivakalisi kwaye isebenza ngokufanelekileyo kwizidlo zevegan.
Iinkcukacha ezithe xaxe - I-eggplant ratatouille
Lungisa le recipe kwimodeli yakho yeThermomix
Ndizenzile kwaye sisitya esingaqhelekanga !!!!
Bahlala bephuma kakuhle, akunjalo? Enkosi ngokusibhalela, uVicen.
Ihagi!
Mholo:
zikhangeleka kakuhle kakhulu; Ndingathanda ukwazi ukuba zingabanda kwaye zeziphi ezinye iintlobo zokugcwaliswa ezivunyelweyo, ndingathanda itshizi okanye icottage cheese
.
Ukubulisa nokubulela
Molo!
Ewe, ukugcwalisa ... nantoni na oyifunayo !!
Ndikunika umbono wokuba uyayithanda itshizi kunye nezinto ezivela kuyo:
-Ungabeka i-cottage cheese ngesipinatshi (jonga eli khonkco, jonga ukuba uyayithanda: https://www.thermorecetas.com/bocaditos-de-espinacas/)
-Okanye iitshizi ezininzi kunye kwaye wenze iisosa zeshizi ...
-Okanye itshizi, icottage cheese kunye nejam kwaye wenze iisamo ezimnandi.
Kodwa ungabazalisa ngenyama, i-ratatouille, ityhuna kunye netumato ...
Ndiyathemba ukuba ezinye izimvo ziyakunceda 😉
Nokuba kungabanda ... andikazami kodwa ndicinga njalo. Ndazifaka eontini kangangexesha elincinci ngaphambi kokuba ndizizise etafileni.
Ihagi!