Kwakufika eyokuqala, ndiqala ngezithambisi zomkhenkce, hayi indlela emnandi ngayo! Namhlanje siza kufunda ngendlela yokulungiselela okumnandi i-ice cream ye-sitrobheli kunye neThermomix®.
Phantse phantse zonke bantwanaIintombi zam ziyabathanda bonke kwaye ngeempelaveki yile dessert bayandicela yona. NgeThermomix® baphuma bakhulu, kulula ukwenza kwaye ngaphezulu kwako konke, into ebalulekileyo kukuba zezendalo kwaye silawula ukuba zonke izithako zisemgangathweni.
Into yokuqala endiyenzayo ukuguqula iswekile, ezinceda iioyile zomkhenkce azidibanisi xa sizifriza, oko kukuthi, zihlala zikhona creamier hayi neechips. Ukongeza, iyasasazeka kwaye ihlala ixesha elide kubushushu begumbi, ke kuya kufuneka senze iikhrim ezininzi.
Ngaphambi kokuba ixesha le-strawberry liphele bendihlala ndiyithenga bafeze. Kuqala ndiyazihlamba, ndisuse amagqabi, ndizinqunqe kwaye ndizifake ezingxoweni ukuze ndikhenkce. Ngale ndlela ndiqinisekisa ukuba ndibalungiselele ukwenza le ice cream nangaliphi na ixesha.
Isandula ukwenziwa, i-ayisikrimu ice cream bukhrim kakhulu kwaye uthambile. Kodwa ukuba ufuna ukuyenza kwangaphambili, ungayikhupha kwaye uyibethe kwakhona imizuzwana embalwa kwisantya esiqhubela phambili esiyi-5-7-10 ukuze iikristali zomkhenkce ziqhekeze kwaye ziphinde zicoceke kwakhona. Ukuba awufuni ukuyigaya kwakhona, ungayikhupha kwimizuzu engama-30 ngaphambi kokuba uyikhonze ukuze inyibilike kancinci ... iya kuba ilungile!
I-ayisikrimu ye-Strawberry
Umbono omnandi wokuthatha ithuba lamaqunube aqanduselweyo onawo ekhaya.
Iinkcukacha ezithe xaxe - Guqula iswekile
Lungisa le recipe kwimodeli yakho yeThermomix
Kumnandi !!!! Inyani yile yokuba baphume bakhulu kwi-thermomix, andikaze ndiyenze i-ice cream, bendihlala ndiyenza i-sorbet ... Kodwa sele idlala.
Zizipho!
Yomelela, Piluka! Kuyinto emnandi kakhulu. Konke okugqibelele.
Molo, ndifuna ukwenza le recipe, i-ice cream ye-Strawberry kwaye andinalwazi lokuba yintoni invert iswekile, ungandinceda? Enkosi
Molo Montse, cofa kwi-invert iswekile kwaye ikuse kwiresiphi, okanye ngesalathiso seresiphi ungayibona, sayipapasha kwiinyanga ezimbalwa ezidlulileyo. Konke okugqibelele.
Ndibeka ikhonkco: http://www.thermorecetas.com/2010/09/27/Receta-Facil-Thermomix-Azucar-invertido-para-helados,-bizcochos,-… /
Molo u-Elena, okokuqala ndivuyisana nawe kwibhlog yakho emnandi. Mna
yonke imihla ndineendlela zakho zokupheka kwaye bendisoloko ndizifunda.
Umbuzo omnye, wenza njani ukuguqula iswekile?
Ndiyabulela kwangaphambili.
Ukwanga
Molo Meritxell, cofa kwi-invert iswekile kwaye ikuse kwiresiphi, okanye ngesalathiso seresiphi ungayibona, sayipapasha kwiinyanga ezimbalwa ezidlulileyo. Ndiyabulisa kwaye ndiyabulela kakhulu ngokusibona.
Ndibeka ikhonkco: http://www.thermorecetas.com/2010/09/27/Receta-Facil-Thermomix-Azucar-invertido-para-helados,-bizcochos,-… /
Enkosi uElena ngale recipe! Ngoku bendisenza iayisi khrimu kunye noT kwaye indoda yam etyebileyo iyabathanda. Eyokugqibela endiyenzileyo ibhanana.
Ngexesha elithile elidlulileyo ndenze iswekile engenayo ndalandela ingcebiso yakho kwaye ngoku ibindifanele!
Hee! Inye into encinci: ndingayifaka endaweni yeswekile x saccharin? Ndixelele ukuba ndingayidibanisa neswekile yokuguqula okanye hayi kuba yenzelwe umamazala wam onesifo seswekile.
Enkosi
Kwakhona, ndilibele ukukubuza ukuba ndingasebenzisa ubisi oluhwamileyo endaweni yekhrimu.Ndiyabulela.
Molo Ester, ndicinga njalo kodwa inyani kukuba ndihlala ndisenza njengoko ndibeka iresiphi. Ukuba uyazama, ndixelele ukuba unjani? Konke okugqibelele.
Molo uEster, ukuguqula iswekile akunakuthathwa ngabantu abanesifo seswekile, ke awukhathali ukongeza i-saccharin ukuba ukongeza invert. Ndiyabulisa kwaye ndiyabulela kakhulu ngokusibona!
Kuyinto engummangaliso !!
Enkosi kakhulu, Monica!
Inyaniso kukuba ijongeka intle kakhulu.
Imnandi kakhulu! Qhubeka uzame, Miguel.
Enkosi Elena, ndizokubona.
Ukwanga okuncinci
Khange ndibenesibindi sokwenza i-ayisikhrim okwangoku, ewe le iya kuba lihlobo lam lokuqala ekhaya, kodwa ngokujongeka ... kuya kufuneka sizame.
Ngendlela, izolo sitye inyama yokugqibela oyipapashileyo, imnandi.
Ndiyavuya uyayithanda, Mar!
ukuyenza ngetshokholethi kunye namaqunube, ndingayenza njani? Ngaba inokunyibilikisa itshokholethi kwaye uyincamathisele okanye uyithande ?! Ngaba ukhona umntu owakha wazama ukuyenza ?! Ndiyabulela kakhulu
Molo Rocío, silungiselela iresiphi yomkhenkce wecokoleti. Kwiintsuku ezimbalwa siza kuyipapasha. Konke okugqibelele.
Enkosi kakhulu, ndizakumamela ukuba wonke umntu usalindile ukwenza i-ice cream yetshokholethi! 😉
Molo uSilvia, zithini iimvulophu ezimhlophe namnyama okanye zimfusa? kwaye kufuneka uthathe enye yazo xa usenza i-ice cream okanye zonke? Ndiyabulela kakhulu kwiiresiphi zakho.iBicos zaseVigo.
Molo Chelo, ziimvulophu ezibizwa ngokuba yi "Gasificante" okanye "Soda" kwaye zivela ngambini. Kufuneka ubeke iimvulophu ezimbini ezihlangeneyo, enye imhlophe kwaye enye eluhlaza okwesibhakabhaka okanye emfusa (umbala uxhomekeke kwi-brand). Ndiyabulisa kwaye ndiyabulela kakhulu ngokusibona.
Molo, ndifuna ukwenza iswekile yokuguqula kunye ne-caramel engamanzi, endicinga ukuba ilungile, ngakumbi ngoba yeyendalo kwaye ayiqulathanga mibala okanye zigcinwa, ngendlela i-caramel ethengiweyo inokwanela.Ndifuna ukwazi ukuba kutheni amanzi ezimbiwa isetyenziselwa ukuguqula iswekile ... ngamaqondo obushushu afikelelwe yi-thermomix akonelanga, ndingabeka amanzi kwimpompo? Enkosi, ndinomdla kakhulu kwaye ndiyathanda ukwazi yonke into. Ihagi
Molo Mari Carmen5, kuya kufuneka usebenzise amanzi amaminerali. Kuxhomekeka kwindawo esihlala kuyo, amanzi aneenxalenye ezahlukileyo, kukho iindawo ezinekalika eninzi,… kwaye oko kuchaphazela incasa kunye nexesha eligcinwe kakuhle. Konke okugqibelele.
Molo u-Elena, nam khange ndizame ukwenza i-ayiskhrim. Ndinayo ifriji egcweleyo, kangangokuba andikhe ndicinge ngokuqandanisa amaqunube ... kodwa ngokuqinisekileyo ndiza kuzama ukuyenza kule mpelaveki! Sele uyazi ukuba ndiyonwabile ngebhlog yakho, kwaye yonke into oyipapashayo iqinisekisiwe yimpumelelo! Enkosi!
Enkosi kakhulu, Blanca! Ndonwabe kakhulu ukuba uyayithanda ibhlog yethu.
Molo, unjani? Ndifuna ukukubuza ukuba ndazi njani ukuba sinobushushu obufunwayo kuba i-thermo 21 ayitsho njalo omnye umbuzo uthengiswa ngeswekile eguqulweyo enkosi ……………………… ..
Molo Sandra, kuya kufuneka wenze iswekile yokuguqula, ndibeka ikhonkco kunye neresiphi: http://www.thermorecetas.com/2010/09/27/Receta-Facil-Thermomix-Azucar-invertido-para-helados,-bizcochos,-… /
Ndine 31 kwaye iqondo lobushushu liyakhanya, inyani kukuba khange ndibenama-21. Ndiyaxolisa andikwazi ukukunceda. Konke okugqibelele.
Molweni zihlobo, ndiyavuyisana nani kwiindlela zenu zokupheka, ziluncedo kakhulu. Namhlanje ndenze i-ice cream yakho ye-strawberry, bendinayo ikrimu ye-1/2 yeyure efrijini. Ndenze iswekile yokuguqula, kodwa xa ndiyidibanisa, ukhilimu awukhuphukanga, uye wabaleka. Yintoni endiyenzileyo? Enkosi ngengcebiso yakho. Imibuliso evela kuAlicante.
Sawubona iDolors, kufuneka inyuswe. Ukuba siyithatha kwangoko, ifana nekhrimu efriziwe engumkhenkce. Akunyanzelekanga ukuba ibe lulwelo. Mhlawumbi wayefuna ixesha elingakumbi ukuze ayibethe. Ndiyabulisa kwaye ndiyabulela kakhulu ngokusibona.
Molweni mantombazana, le ice cream inokwenziwa nezinye iziqhamo, umzekelo, ngokubanda kwebhanana? Ijongeka intle. Enkosi
Molo Marisol, ndicinga njalo, kodwa khange ndiyizame okwangoku. Inyani yile yokuba andikaze ndiyibambe ibanana. Konke okugqibelele.
Zeziphi iziqhamo oke wazama ukuziqinisa? Izolo ndiyenzile le ine-strawberry kwaye ayiqhelekanga!
Molo Mari, ndibandisa ii-tangerines ukwenza i-sorbet. Ndiyavuya uyithandile. Konke okugqibelele.
Ngaba kuya kuba njalo ngamaqunube angenafriji? Enkosi
Molo Mari, ngamaqunube angenagciniweyo ngekhe uwuthathe ngalo mzuzu. Ukuba uza kuyishenxisa, kufanelekile. Konke okugqibelele.
molo!
kwakhona ndiza kuzama enye yeendlela zakho ezimangalisayo zokumangalisa iindwendwe zam, kule meko utata wam othanda amaqunube kwaye ndinamathandabuzo ...
Ngaba ikrimu (endicinga ukuba ubhekisa kuyo ngamafutha angama-35%) kufuneka ibandakanywe ngokuthe ngqo kwibhokisi okanye kufuneka ihlanganiswe ngaphambili?
enkosi kakhulu njengamaxesha onke!
Sawubona Erika, kufuneka uyifake ngokuthe ngqo kwisitena, ngaphandle kokunyusa. Ndonwabe kakhulu uyayithanda ibhlog yethu! Konke okugqibelele.
Ayikuko ukuba ndiyayithanda ibhlog yakho, kukuba ndiyayithanda!
Yonke imihla, ngaphandle kokubaxa, ndenza into oyipapashileyo.
Ndichithe iintsuku ezimbini ukuba i-intanethi ibingasebenzi kum kwaye bendinexesha elibi, ndingakwazi ukukhetha phakathi kweeresiphi zakho, kuye kwafuneka ndizilungiselele iincwadi ... ulungile, unika iiresiphi ezimnandi, amaqhinga, wena cacisa ukuba uyitya nini into nganye, upapasha iifoto zeresiphi, uphendula imibuzo yethu ngokukhawuleza okukhulu ... ndingumlandeli othembekileyo ngonaphakade.
Kwaye ukuba uyandivumela ukugxeka okwakhayo, ekuphela kwento engekhoyo kukuba kwiindlela ezininzi zokupheka ayitsho ukuba zingaphi izidlo ...
Ngokusuka entliziyweni yam, enkosi kwaye ndiyavuyisana!
Enkosi kakhulu, Erika! Ndonwabe kakhulu ukuba uyayithanda ibhlog yethu. Unyanisile malunga nezidlo, ngakumbi kwiindlela zokupheka zokuqala asibekanga. Ngoku sizama ukuyibeka nangona ngamanye amaxesha isenzeka kuthi. Konke okugqibelele.
molo, molo… .. ukhe wayizama i-ice cream ye-strawberry nge-danone yendalo? sisityebi kakhulu.
Ndizakuzama, Xisca María. Ndiyabulela kakhulu!.
Molo kwakhona, sele unayo iresiphi yecream chocolate?
Molo eBhetelehem, andikayenzi okwangoku. Inyani yile yokuba mva nje ndinexesha elincinci kakhulu. Konke okugqibelele.
Inokwenziwa ngebhanana.
I gracias
Molo uPilar, khange ndizame kodwa ngokuqinisekileyo kuya kuba mnandi. Uzakundixelela unjani uPilar. Konke okugqibelele.
Namhlanje ubushushu bujikeleze apha, kwiiCanary Islands. Singaphezulu ko 30º kwaye sisele ntoni? I-ayisikrimu eswiti emnandi evela kwigadi yeziqhamo sibulela iresiphi yakho, andisokuze ndikuxelele ... Ndiyabulisa
Amantombazana, ndiyayenza kunye namajikijolo, kwaye ijongeka intle. Ukuba ndike ndaswela khrim ekhaya, ndiyenza ngeyogathi kwaye isisityebi kanye. Ndiyazithanda iiresiphi zakho, izolo ndenze inyama yenyama ngeapile, kodwa kuba bendingenayo inyama yenkuku, ndisebenzise inyama yenyama yehagu ukwenza iihambhega kwaye ndilungile. Konke okugqibelele.
UIsabel, enkosi ngezimvo zakho.
Ngendlela, ndiza kuzama ukwenza i-ayisi khrim ngeyogathi, ngokuqinisekileyo iya kuba sisityebi kwaye ilula.
yintoni iswekile engena
Molo Maku,
Nantsi iresiphi yokuguqula iswekile: http://www.thermorecetas.com/2010/09/27/receta-facil-thermomix-azucar-invertido-para-helados-bizcochos/
Yiswekile engamanzi, eluncedo kakhulu xa ulungiselela i-ayisi khrim, umzekelo, kuba ayikhanyisi xa ifriziwe kwaye inika imixube ubutyebi obuninzi. Uya kusixelela ukuba kunjani. 🙂
I-strawberry iziqwenga kunye ne-semi-frozen, ukuba ndiyiphose iphelele, kuba iresiphi ayichazanga ... kwaye ndaphantse ndalayisha umatshini!
Molo Gema, nangona umatshini angayiphatha lonto kunye nokunye okuninzi, ukuba siyababeka, inyani kukuba sikunceda ekutyhafeni, ke enkosi kakhulu ngengcaciso yakho. Sitshintshe nje kwiresiphi. Ngokucolwa, zinokongezwa ngaphandle kwesidingo sokuzikhupha kwaphela. Enkosi ngokusilandela !! 🙂