I-Strawberry kunye neyogathi ebandayo

U-El inkwenkwezi dessert yale Krisimesi! Ezi ntsuku sihlala sisitya kakhulu, ke ezi ntlobo zee-dessert ziyaxabiswa. UMayra sele esinike oku kuqaqamba I-cava kunye ne-grapefruit sorbet, ke namhlanje isityebi siyadlala I-strawberry kunye ne-yogurt ebandayo, eya kuthatha ixesha ukulungiselela ... Imizuzu emi-2 !!

Kule meko ndisebenzise amaqunube yintoni enayo ngumkhenkce Ukusukela ehlotyeni, nangona kunjalo, ungayenza nezinye iziqhamo, umzekelo, amaqunube, imango, ipesika ... iziqhamo ezinamanzi kunye nenyama elungileyo esinokuyibanda. Ukhetho olufanelekileyo kukuthenga iipesika kwisiraphu, uzisuse kakuhle, uzisike zibe ngamaqhekeza amancinci uze uzifrize.

Yidessert entle kuba iyakusithatha kuphela imizuzu emi-2 ukuyilungiselela: yongeza izithako kwaye uyonwabele!

I-Strawberry kunye neyogathi ebandayo

Phrinta iresiphi

Gcina iresiphi

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I-dessert efanelekileyo yale Krisimesi, esekwe kwiziqhamo ezinqabileyo. Ilungele abantwana ukuba bafumane iziqhamo kunye ne-ayisikhrim esempilweni kunye neyasekhaya.

• UIrene Arcas

• Uhlobo lweRipeipe: dessert
• Iikhalori: 150
• Iinkonzo: 6

• Ixesha lokupheka: 2M
• Ixesha elipheleleyo: 2M

Izithako

• I-100 gr yeswekile emhlophe
• I-300 g yamaqunube aqandisiweyo (iziqhamo ezinqabileyo ziyalinganiswa)
• I-200 gr yeyogurt yamaGrike engenaswekile (inokutshintshwa njenge yogurt yendalo okanye ukhilimu)

Ukulungiselela

1. Iswekile siyibeka kwiglasi kwaye siyityumze Imizuzwana eyi-20, isantya esiqhubela phambili 5-10 ukwenza icing iswekile.

2. Yongeza iziqhamo ezinqabileyo kwaye usile ngenkqubo Imizuzwana eli-30, isantya esiqhubekayo esingu-5-10. Kweli nqanaba, kufuneka sizincede nge-spatula: sisusa i-beaker, sibeka i-spatula ngombhobho kwaye siqala umatshini. Sihambisa i-spatula kwicala elifanayo njengamacwecwe, ke siya kuyilungiselela le nkqubo.

3. Sifaka iyogathi kunye nenkqubo 1 umzuzu, isantya 5.

Ukulingana kunye ne-TM21