Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-tart elula ngamajikijolo abomvu kunye neapile

Ukutya okutyayoImizuzu ye18012 abantuIikhalori ezingama-390
1/52/53/54/55/5 (36 iivoti)
Ukulayisha ...

por UAscen Jiménez

Ngeholide, awukwazi ukuphoswa iresiphi ekhethekileyo. Siza kulungisa ikeyiki ngamaqunube abomvu ilula kakhulu. Inesiseko esiqhekezayo esiza kusenza kuphela ngomgubo, ibhotolo kunye namanzi abandayo. Njengokugcwalisa siza kubeka ukhastadi cream -uyazi ukuba ilungiswe ngomzuzwana kwi-Thermomix- kunye nolwahlulo lwesithathu lweziqhamo ezibomvu ezineswekile kunye ne-cornstarch encinci eya kusebenza njenge-thickener.

Kule migca ndikhe ndakuxelela iresiphi ye- ipayi kodwa uya kubona ukuba ayinanto ingakumbi. Njengesiqhelo, uku apha ngezantsi unefayile enezithako kunye nenyathelo ngenyathelo. 

Ubenemin emnandi.

Ikhekhe elilula elibomvu leziqhamo

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Ikeyiki ezaliswe cream khekhe kunye amaqunube ebomvu phezu komhlaba.

  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: umthamo
  • Iikhalori: 390
  • Iinkonzo: 12
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Ngobunzima

  • 250 g yomgubo (kwaye kancinci ukuba kukho imfuneko)
  • ½ itispuni yetyuwa
  • 160g ibhotolo ebandayo
  • I-100 ml yamanzi omkhenkce

Ukuzaliswa:

  • I-500 g yamajikijolo afriziwe
  • Iapile eli-1
  • 150g iswekile
  • 45 g ingqolowa

Kwikrimu yekhekhe:

  • Isikhumba esityiweyo se-orenji enye okanye ilamuni (ukhetho)
  • 120g iswekile
  • I-50 g yomgubo we-pastry
  • 500g ubisi
  • Amaqanda ama-2
  • I-Vanilla flavour (ngokuzithandela)

Kwaye:

  • Iqanda elibethiweyo ukupeyinta intlama
  • Iswekile emdaka yokufefa ngaphezulu

Ukulungiselela

  1. Into yokuqala esiza kuyenza yile cream khekhe, ukuze kubanda xa siza kuyisebenzisa. Singayenza iiyure ezimbalwa ngaphambi kokulungiselela ikeyiki okanye usuku olungaphambi koko. Ukwenza oko, sibeka zonke izithako zayo kwiglasi nakwinkqubo Imizuzu emi-7, 90º, isantya 4. Sithatha kwaye sigcina. Sihlamba kwaye siyomisa iglasi.

  2. Gcoba kunye nomgubo wokubumba malunga neesentimitha ezingama-26 ububanzi (kungcono ukuba uyasuswa).

  3. Sifaka umgubo kunye netyuwa kwiglasi ecocekileyo nebandayo. Songeza ibhotolo ebandayo ngamaqhekeza.

  4. Songeza amanzi omkhenkce kwaye sidibanisa yonke into ngokukhawuleza imivumbo emithathu okanye emine yeeturbo.

  5. Sisusa intlama kwiglasi. Senza ibhola ngezandla zethu, ngaphandle kokuyixolela ukuze ingabi shushu.

  6. Siyisongele ngeplastiki kwaye siyivumele ukuba iphumle kwifriji okungenani iyure enye.

  7. Emva kwelo xesha sikhupha inhlama. Sigcina isiqwenga (nantoni na esifuna ukuyisebenzisa kumphezulu) kwaye sisasaze okuseleyo.

  8. Ukusasaza inhlama siya kusebenzisa ipini yokuqengqeleka kunye namaphepha amabini ephepha elingenawo amafutha.

  9. Sibeka inhlama eyandisiweyo kumbumba wethu, oyigcobileyo kunye nogalelwe ngaphambili, malunga neesentimitha ezingama-26 ububanzi. Sigcina kwifriji.

  10. Sibeka amajikijolo kwisitya, kunye noshukela kunye ne-cornstarch. Siyaxobula kwaye sisike iapile kwaye siyongeze. Sidibanisa iswekile kunye ne-cornstarch.

  11. Sidibanisa yonke into ne-spatula.

  12. Ukudibanisa ikeyiki, sibeka i-pastry cream kwintlama esiyisasazeleyo kwaye sele ikwisikhunta. Kule cream khekhe sidibanisa umxube weziqhamo, iswekile kunye nombona esinawo esityeni.

  13. Ukuba siyigcinile intlama encinci yokuhombisa okanye sishiyeke kuba ibiphumile kwiindonga zesikhunta, ngoku siyisebenzisela ukuhombisa. Singenza imitya kwaye siyibeke kwiziqhamo njengoko sithanda kakhulu okanye sisebenzise ipasta yokusika kwaye sibeke iimilo esizenzayo ngaphezulu. Bhrasha intlama ngeqanda elibethiweyo kwaye ufefe iswekile ngaphezulu.

  14. Bhaka kwi-220º (i-oven eshushu ngaphambili) malunga nemizuzu eli-15. Emva kwelo xesha, sehlisa i-oveni ukuya kwi-190º kwaye siyishiya ikhekhe kobo bushushu malunga nemizuzu engama-50.

Amanqaku

Inokunikwa ishushu okanye ibanda. Ukuba kushushu, unokukhapha ne-cream okanye i-vanilla ice cream. [br]Igcinwa efrijini.

Iinkcukacha ezithe xaxe - Ikeyiki imfunxa kunye khekhe cream

Lungisa le recipe kwimodeli yakho yeThermomix


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