Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Inkukhu ye-Teriyaki enesame kunye nerayisi

AmakhadiImizuzu ye7822 abantuIikhalori ezingama-450
1/52/53/54/55/5 (13 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Uyayikhumbula i isosi eyenziwe ekhaya Senze ntoni kwiintsuku ezimbalwa ezidlulileyo? Namhlanje ndikubonisa ukuba ungayisebenzisa njani ukwenza inkuku ye-teriyaki ngesesame kunye nerayisi. Isiphumo sisitya esipheleleyo kunye ne-Asia flair kwaye apho inkukhu inamanzi kwaye ithenda.

Iresiphi inokubonakala inde kodwa kufuneka sikhumbule ukuba inkukhu kufuneka inyanzelekile macerate malunga neeyure ezili-12. Eminye yenziwe kwangoko. Ekhaya amaxesha amaninzi sishiya irayisi sele ilungisiwe, ke xa sifika silambile, ngelixa enye iseta itafile enye yenza inkukhu kwaye kwimizuzu embalwa yonke into sele ilungile ukuba ityiwe.

La isosi yetiyaki Endikhe ndayisebenzisa yenzelwe ekhaya kuba ngaloo ndlela ndiyaqinisekisa ukuba ayiqulathanga gluten kodwa, ukuba akukho ngxaki, ungasebenzisa ethengiweyo. Uya kuyifumana kwiivenkile zesebe okanye kwivenkile enkulu ekhethekileyo Iimveliso zaseAsia.

Ungalibali iifayile ze- isesame ebonelela ngecalcium kwaye inika umdla omnandi kwisitya.

Inkukhu ye-Teriyaki enesame kunye nerayisi

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Akukho iakhawunti okwamanje? Register

Isitya esipheleleyo esinomoya waseAsia ekulula ukusilungiselela.

  • UMayra Fernandez Joglar
  • Ikhitshi: IsiJaphani
  • Uhlobo lweRipeipe: inyama
  • Iikhalori: 450
  • Iinkonzo: 2
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 1 isifuba senkuku esingenalusu
  • I-85 g yesosi yetiyaki (jonga iresiphi apha)
  • 200 g yamanzi (150 + 50)
  • Isipuni 1 senqanaba (ubungakanani besuphu) cornstarch
  • Isiqu se-anyanisi esitsha
  • I-1 drizzle yeoli yeoli
  • Sesame
  • Ityiwa nepepile

Yerayisi

  • 800 g yamanzi
  • 150 g yerayisi
  • Sal

Ukulungiselela

  1. Sifaka isosi ye-teriyaki kwiglasi kwaye songeza i-150 g yamanzi. Sifudumeza i Imizuzu emi-5, 90º, isantya 1. Okwangoku, sinciphisa isitashi sombona ngama-50 g amanzi aseleyo. Emva kwexesha, sithululela umxube we-cornstarch kwiglasi nakwinkqubo Imizuzu emi-5, 100º, isantya 2. I-sauce iya kubetha kwaye ikhuphe.

  2. Sisusa isosi kwiglasi. Sigcina isiqingatha sesosi efrijini esityeni esinesiciko. Siza kuyisebenzisa xa sipheka inkukhu. Eminye iya kusetyenziselwa ukuyihambisa ngolwandle, ke siya kuyifaka kwisitya esikhulu kunye nesiciko kwaye siyivumele ipholile malunga nemizuzu engama-30.

  3. Sithatha ithuba lokucoca ibele lenkukhu kakuhle, sisuse onke amanqatha kunye neewebhu ezinokuba nazo. Siyinqumle kwiikerubhi kwaye sifefe ipepile entsha. Ijinja isebenza kakuhle.

  4. Sibeka iziqwenga ezicocekileyo kwisitya esikhulu kunye nesosi esele sele ipholile. Sidibanisa kakuhle ukuze zonke iziqwenga zifakwe. Sigcina sigutyungelwe efrijini kwaye masiyiyeke iphumle iiyure ezili-12. Kukulungele ukukunika ithuba elininzi ngexesha lokuphumla.

  5. Ngosuku olulandelayo silungiselela irayisi, kuba oku sigcwalisa iglasi ngamanzi netyuwa kunye nenkqubo Imizuzu emi-7, 100º, isantya 1. Xa amanzi eshushu, sibeka ibhasikidi kunye nerayisi kwaye senza inkqubo Imizuzu emi-15, 100º, isantya 4. Ngexesha le-15 lemizuzu kufuneka sihambise irayisi ngoncedo lwe-spatula amaxesha ambalwa. Akukho mfuneko yokumisa umatshini kuba sinokuyenza ngomlomo. Ekupheleni kwexesha, sisusa ngononophelo ibhasikithi kwaye sihlaziye kancinci ukusika ukupheka. Kufuneka udibanise amanzi abandayo, awudingi kakhulu njengoko izakupholisa irayisi.

  6. Sicoce isiqu se-anyanisi esitsha kwaye siyinqunqe ibe ngamacetyana kwi-bias. Sabhukisha.

  7. Xa kukho imizuzu embalwa yokugqiba irayisi, siqala ngokulungiselela okuseleyo. Siyikhupha inkukhu kwi-marinade kakuhle kwaye siyibrown kwi-wok eshushu okanye ipani ngeoyile encinci. Njengamaqhekeza amancinci kwaye ahlanjiwe, ziya kwenziwa kwangoko kodwa kufuneka ulumke uzimdaka ngamacala onke.

  8. Ngokukhawuleza ukuba iziqwenga zimdaka, songeza isiqingatha sesosi ebesiyigcine embizeni. Xa usifudumeza, siza kubona ukuba iinxalenye zeenkukhu ziyaqaqamba kwaye ziyancipha. Silungisa ityuwa kwaye sisuse ngaphambi kokuba isosi iphele.

  9. Sikhonza irayisi kwisitya okanye kwiipleyiti ezimbini. Sibeka amaqhekeza enkukhu amnandi phezulu kwaye sigqibe ukuhombisa ngeesame kunye nezilayi ebesizigcinile.

Iinkcukacha ezithe xaxe - Isosi yeTeriyaki

Lungisa le recipe kwimodeli yakho yeThermomix


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  1.   Yolanda Rossello Costa sitsho
    yenzayo 7 iminyaka

    Yintoni entle !!!

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    Amantombazana ajonge iresiphi kusasa ekuseni ibhiya kunye nenkukhu njengoko siza kunxiba… .sonia Sonia Garcia Berenguel

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    Iphuma ilunge kakhulu kum !!!!!

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