(27 iivoti)
Ukulayisha ...
Zange khe ndangcamla i-asparagus cream etyebe ngolu hlobo! Inobunzima kakhulu intle kwaye bukhrim ngaxeshanye kodwa ungangxami konke konke. Ukwengeza, i-asparagus Zilungele izidlo kuba zinomchamo omkhulu.
Uninzi lwenu luya kuzibuza ukuba kukhanya njani ukuba ine khrimu kumhombiso wefoto. Ewe kukhanya kuba sisebenzisa i-cream yePuleva yokupheka enamafutha ayi-5% kuphela, ngokungafaniyo nezinye iikhrimu zokupheka eziphakathi kwe-15 ne-18%. Kubalulekile Sukucima esi sithako, nanjengoko sisongeza ubungakanani bukhrim kwaye kwangaxeshanye sithambisa incasa eyomeleleyo yeasparagus.
Ndizamile le recipe okokuqala ngqa kwikhosi ekhethekileyo yokukhanya yeThermomix® kwaye ndiyayithanda. Ndandihamba nodadewethu, ngaphandle kokunganyamezelani ne-lactose, uziva ekhululekile yonke imihla kulandela ukutya okungenamveliso yobisi. Ngesinye isikhathi wabuza ukuba ngaba ukhilimu unokutshintshwa endaweni yokuphepha i-lactose kodwa ngaphandle kokulahlekelwa yi-recipe? Kwaye kulapho safumanisa ukuba kukho izithambiso zemifuno, leyo ayinayo i-lactose ukunganyamezelani okanye iivenji.
Ndifuna ukuthatha ithuba ukusukela apha ukuya enkosi ku-Beatriz, de las Rozas, ngobubele bakhe ekusombululeni amathandabuzo kunye nomdla wakhe kwibhlog.
Iinkcukacha ezithe xaxe - I-asparagus yasendle
Lungisa le recipe kwimodeli yakho yeThermomix®
I-asparagus eluhlaza kwaye andihambelani kakuhle, awuyiboni le flavour yomeleleyo banayo kakhulu?
Ngenxa yokuba ukuthungwa kukhulu ngesiHebhere abakuyo.
Ukwanga.
Zama, siyayithanda, ilula kakhulu kwaye awuqapheli ukuba incasa eyomeleleyo yeasparagus. Umyeni wam akaveli asparagus yasendle kwaye wayifumana imnandi.
Endaweni yele cream ungasebenzisa ubisi olufanelekileyo olushushu ngomphunga
Olunye ukhetho, olunokongeza ukubamba okuhle. Zama usixelele ukuba njani.
Enjani ukujongeka, Silvia! Ngendlela, ngaba yinto yam, okanye kulo nyaka i-asparagus yasendle ibiza kakhulu ????
Manu, ayisiyonto yakho, ziyabiza kakhulu kodwa ndiyazithanda kwaye le khrimu iphuma kakhulu. Andikuxhathisi ukungayenzi, ndiyacebisa.
Ndibulela ngokungazenzisiyo ngokuzinikela kwakho. Iiresiphi ezinkulu kunye nenkcazo nazo. Njengoko ndiyi-newbie ndiza kuhamba kancinci kancinci kodwa ndiqinisekile ukuba ndizokonwaba ndisebenzisa i-thermomix kunye nolwazi lwakho.
Enkosi kakhulu ngamazwi akho, siya kuqhubeka nokubeka iiresiphi ezilula ezisinceda sonke.
ubusuku obuhle, ndonwabile kunye nawe kunye neeresiphi zakho. Ndine-thermomix ixesha elingaphezulu konyaka kodwa iitekhnoloji ezintsha azihambi kakhulu nam kodwa yonke imihla ndingena kwiphepha lakho kwaye ndikopa ngokukhawuleza iiresiphi, ngoku ndenza nje isosi kunye nePedro Ximenes sauce kwaye ipeyinti ilungile. Ndiyabulela kakhulu.
Ndonwabile ukuba uyazithanda iindlela zethu zokupheka. Uya kusixelela ukuba lwalunjani uthambile kunye nesosi, siyayithanda.
Un saludo
I-scandal tenderloin, ndivela eVillamanrique (Seville) kwaye namhlanje sibhiyozela uSuku lwe-Andalusia kwaye sele bevuyisana nam, ndiyenzile ne-tuna empanada kwaye intofontofo. enkosi ngokundiphendula ngokwanga
Ndiyabulela kakhulu kwiiresiphi zakho. Ndiyayithanda, ndicwangcise ukwenza le cream yeasparagus.
M. Carmen, le khrimu ikhaphukhaphu, ikrimu onayo intsha enamafutha ayi-5%, incinci kakhulu kwaye uyinika ukubamba okufanelekileyo. Zama kwaye undixelele ukuba ucinga ntoni.
Nam ndandikule khosi kwaye kwakubonakala kumnandi, i-asparagus cream yandonwabisa, kodwa eyona nto yandithandayo yayingumvundla onamayeza amnandi, enyanisweni, ndiyenzile le ntsasa ngesidlo sasemini kwaye ibiyimincili… imibuliso.
Ezi zifundo ziyonwabisa, ngaphandle kokuyibona ikhula, sizamile kwaye phakathi kwethu sonke kunikelwe izimvo ezintsha.
SIYABULELA NGEEREKHODI KULUNGILE KANYE NGOKWENZEKA NGAZO
Ndonwabile ukuba uyazithanda iindlela zokupheka zeAngelines. Enkosi ngokusilandela. Konke okugqibelele
Ndikwiibhlog yakho!… Yinkohliso ke !! 😉
Njengoko benditshilo kuwe xa sidibana, ndingomnye wabalandeli bakho abakhulu. Ndonwabile ukuba bendiluncedo.
Le cream imnandi. Inkwenkwe yam ayikwazi nokubona i-asparagus kwaye xa ndilungisa le recipe, kuye kwafuneka ndimqhathe ngokumxelela ukuba yi-zucchini ukuze azame… Wagqiba ukutya izitya ezimbini ngaxeshanye!
Ndiyayithanda ibhlog yakho!
Enkosi Bea, ngegalelo lakho elikhulu nangokuba ngumlandeli onyanisekileyo. Ndonwabile ukuba uyazithanda iindlela zethu zokupheka kwaye uyakhuthazwa ukuba uzame izinto ezintsha kunye nabo.
Ukwanga okukhulu kwaye ndiyathemba ukudibana nawe kwizifundo ezingaphezu kwenye. Kwakumnandi!
Andiyithandi i-asparagus, iluhlaza njengokutsho kwabo. Nokuba icolabacin khange ndiyenze kodwa ndenze ukhilimu wakho kwaye oku kulungile ngokwenene ndiza kuba nesibindi se-asparagus kuba ikhangeleka ngathi yipenti …… ndiza kukuxelela ngayo.
Ngokuqinisekileyo uyayithanda kuba sele ndiyizamile amatyeli aliqela nabantu abangenanto iluhlaza njengoko usitsho kwaye bayayithanda. Uya kusixelela.
Mholo,
Ngaba iingcebiso ze-asparagus ozigcina njengomhombiso, ndingazongeza kwikrimu ukuze ihlale ixesha elide ???
Enkosi kakhulu ngenxa yeeresiphi zakho.
Ndiyazithanda zonke iiresiphi zakho !!! .. umkhulu, ndiyaqonda ukuba ndibambelele kuwe, ngalo lonke ixesha ndifumana i-imeyile evela kuwe, uvuyo lungena emzimbeni wam ongenakucinga. Ndingabapheki kakhulu kwaye inyani kukuba kuzo zonke iiresiphi ozithumileyo, zimbalwa kakhulu ekufuneka ndizenzile.
Enkosi ngomsebenzi wakho.
Molo Silvia, ndiyawuthanda lo mbono, ndine tray ye asparagus efrijini endixelela ukuba »ndikhuphe apha yaaaa !!
Kwaye sele ikhuselekile ngale recipe, njengoko ndihlala ndingasifumani isithako eMiami kwaye ngeli xesha sisiqholo semifuno, yeyiphi enye into endiyibekayo elula?
Ubisi olunamanzi ?? Andikwazi ukucinga ngenye into eninzi endiyibonileyo apha, ngaba iya kuba ngumlinganiselo ofanayo?
Hi ndlela leyi, kule veki iphelileyo ndenze umvundla (ovela e-china) ngamayeza amnandi kwaye wayemnandi, ndandihamba nawo nesonka ePyrex kwaye umyeni wam wasifunxa wasenza samanzi.
Enkosi ngeeresiphi zakho !!
Susana
Molo uSilvia, ingakanani isixa seasparagus? Enkosi ngeeresiphi zakho, imibuliso
Charo, okwangoku andinazo izixa zeasparagus ekhaya ukubona iigrama kodwa ndicinga ukuba iqela ngalinye lingu-400 gr, Oko kukuthi, malunga ne-800gr ngaphezulu okanye ngaphantsi kweresiphi.
Molo uSilvia, ndiyaqonda ukuba ungayenza i-cream yeletisi, ungacela ukubeka iresiphi, ukuba uyayazi, ndiyayixabisa, enkosi kakhulu. Ukwanga.
Marisa, andikaze ndiyenze kodwa ndiyifumene iresiphi yakho. Ndibeka ikhonkco kuwe.
http://www.vorwerk.com/es/thermomix/html/recetas_thermomix,recipe,view,641,30,recipe-list_cat-1-30.html
Ndiyazithanda zonke iiresiphi endizizamayo, zilungile kodwa zinokwenziwa ngeoyile encinci, ziya kuba zilungile
Kwiindlela ezininzi zokupheka ndihlala ndinciphisa isixa seoyile kancinci kwaye zilunge kakhulu. Uvavanye.
Silvia, enkosi kakhulu, ngokundiphendula ngokukhawuleza, umkhulu, ngomso ndiza kuyenza, kuba ndithenge iletisi eninzi kwintengiso, kwaye siyayithanda kakhulu, kwaye andikhumbulanga ukuba ndenze njani, Ndathi, enkosi kakhulu, ukwanga.
Uzakusixelela ukuba bekunjani kuwe.
MHOLO.
Ndiyenzile le "mpelaveki" kwaye ibe yimpumelelo enkulu ... njengayo yonke into endiyenzayo kwiwebhusayithi yakho.
Siyavuyisana kwaye ungaze uyeke !!!
UPepi, ekhaya le khrimu iye yaba yenye yezintandokazi zethu kwaye umyeni wam akenziwanga nge-asparagus. Konke okugqibelele
Ndiyenzele ingomso, ibingenakhrimu kwaye ndisebenzise i4quesitos.
Olunjani ucoceko! Imnandi. Ndiyilungisile izotya ngomso.
Un saludo
Namhlanje ndiyenzile le khrimu imnandi, kwaye inyani kukuba siyithande kakhulu, nangona ndiyibonile inqaba ye-asparagus kancinci, inokuba kungenxa yokuba ndinciphisile isixa somhluzi ukuyenza ibe ngqindilili? umntwana.
kukho isoya eziphilayo kunye oat creams. Ngokukodwa, imbotyi yesoya evela kwiprovamel (santiveri) iyamangalisa. Gcina ukhumbule ukuba i-soy yenye yezona zinto ziqhelekileyo zokutya eziguqulwayo ngoko ileyibhile ethi "organic" ibalulekile. Bayithengisa kwivenkile enkulu yenkundla yamaNgesi
Molo uSilvia, ndiyifumene le recipe kudala kwaye ayikhange ibambe ngqalelo yam.
Kodwa ngenye imini utata-in-law wam wabonisa ngengxowa egcwele i-asparagus, cinga, ndenza i-asparagus eyosiweyo, i-asparagus, isobho se-asparagus (esiqhelekileyo apha e-Andalusia), kodwa ndandinayo i-asparagus.
Ewe, ndakhangela iresiphi kwibhlog kwaye ndazama ukuyenza ngaphandle kokukhohlisa kakhulu (ndiyavuma).
Ndothuswe kangakanani yile recipe, ithambe kakhulu kwaye imnandi, ewe, imnandi.
Ndiyakuqinisekisa ukuba ndizakuyiphindaphinda ngaphezulu kwesihlandlo esinye sexesha, kwaye ngaphezu kwako konke, kukhanya !! Yintoni enye onokuyicela. Enkosi kwakhona ngokusenzela ukutya sikonwabele.
María, ndiyavuma ukuba xa ndabona leresi okokuqala, ayikhange ithathele ngqalelo ininzi, kodwa ndakuba ndiyizamile ndonwabile, enyanisweni ndineebhaskithi zeasparagus kwifriji ezilindileyo mna ukulungisa cream.
Molweni mantombazana, bendifuna ukunixelela ngotshintsho endilwenzileyo kwiresiphi, isizathu, ndikukutya kwaye nangona bendinesikhilimu esilula ekhaya (11%) ndigqibe kwelokuba ndiyicime, ndiyibuyisele ngobisi olucekethekileyo kunye nobisi olucekethekileyo (175 gram iyonke) andazi ukuba kuyakuba njani ngekhrimu kodwa bekulungile ngaloo ndlela ndilikhumbule eliqhinga undinike lona kuba andifumani bisi luphuma apha.
ke akukho nto ukuba umntu ufuna ukususa ezinye iikhalori, uyazi ... enkosi kwakhona ngeeresiphi zakho
KULOKUTHI KULUNGILE TOOOOODOOOO
Iresiphi ibonakala intle, ndinesidlo sangokuhlwa ekhaya kwaye ndingathanda ukuyenza kodwa ndinamathandabuzo. Umhluzi wemifuno uthengwa ulwelo okanye ipilisi okanye kufuneka wenziwe kwaye enye iasparagus yokuhombisa ikrwada, iphekiwe ...
Imuchas Gracias
Ndidla ngokwenza umhluzi ngaphambili ngamanzi kunye necube yemfuyo yemifuno kunye neasparagus yokuhombisa zimbalwa ozithathayo ngaphambi kokuzigaya.
Ngaba ukhona umntu ozamile ukutshintsha i-cream yeqanda ukuba abone ntoni?
Njengokuba ... Iresiphi iphuma deliciousaaa !! Umbono wokususa izikhupha ze-asparagus ukuze ukwazi ukuzibeka kamva kwikrimu ulungile. Ndiyikhaphile ngegalikhi croutons kunye ne-drizzle yeoyile yomnquma…. Umtsalane !!! Enkosi!!
Enkosi kakhulu Peter 😉
Iresiphi elungileyo kakhulu !! Malunga nekhrimu yevegan bendifuna ukwenza ingxelo. Lumkela ikrimu yemifuno kaMercadona kuba yenziwe ngeoyile yemifuno, kubandakanya neoyile yesundu, engasasebenziyo iresiphi elula kuba isundu sine-cholesterol eninzi. Ndisebenzisa i-almond okanye i-soy cream okanye i-oatmeal abathengisa kuyo nayiphi na i-herbalist kwaye isempilweni.
Molo, ndifuna ukwazi ukuba bungakanani ubunzima "iibhantshi ezimbini", ndinengxowa ye-750 gr. kwaye andinalo nofifi lokuba zingaphi i-asparagus eziya kwiqela, kuba ndicinga ukuba ziya kuxhomekeka kubungakanani.
Sawubona uSusan:
Iibhantshi zimalunga ne-400 gram inye. Ke iresiphi oyifunayo malunga neegram ezingama-800.
Ukwanga !!
Molo apho! Namhlanje ndiyenzile iresiphi yeleta kwaye ayinambitheki njengayo nantoni na! Khange ndiqaphele ukuba i-asparagus ilinganise kangakanani kuba okoko ndibeke ii-bunches ezi-2, yile nto ndinayo.
Ngapha koko, ngaba kukho naziphi na izimvo zokugcina ukhilimu okanye uyilahle?