Isaladi yePasta

Kwiminyaka emininzi edlulileyo, kwindlu yomamazala, ndazama le saladi okokuqala kwaye yenye yezo zokupheka ongazilibala. Ndiyilungiselela kuphela kwimozulu entle kodwa akukho ehlobo mayidlule ngaphandle kokuphinda uyenze.

Sisitya esilula kakhulu kwaye esikhawulezayo. Kufanelekile ukulungiselela xa usekhefini. Ndivuka nayiphi na imini elunxwemeni kwaye ndihlala ndizibuza into efanayo: "Ndiyilungiselela ntoni namhlanje elula ukuze siye elwandle ngokukhawuleza kwaye, xa sibuya, silungile?" Ewe a isaladi yepasta.

Ndidla ngokwenza le saladi ngayo isosi epinki kwaye kubonakala kukuhle kodwa kule meko ukuba ilula Ndiyinonge ngeoli, i-Modena iviniga kunye ne-oregano (esandul 'ukuvunwa entsimini, abayinike umama kwiintsuku ezimbalwa ezidlulileyo).

Isaladi sisitya esisempilweni kwaye sinokuxhasa esikhulu ezahlukeneyo zezithako. Le recipe ihlala yenziwe ngeentonga zonkala, ipayinapile kwijusi yayo, umbona kunye neminquma emnyama kodwa ungabeka okanye utshintshe izithako zabanomdla wakho.

Isaladi yePasta

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Isaladi etyebileyo onokuyilungiselela kwangaphambili.

• USilvia Benito

• Uhlobo lweRipeipe: ipasta
• Iinkonzo: 6

• Ixesha lokulungiselela: 3M
• Ixesha lokupheka: 22M
• Ixesha elipheleleyo: 25M

Izithako

• I-500 g yepasta
• 1500 g yamanzi
• Isipuni esinye seoyile
• ityiwa ukunambitha
• Izilayi ezi-6 zepinapple kwijusi yayo
• 12 unonkala
• Itoti enye yombona oswiti (ndisebenzise i-1 g)
• Itoti ye-1 yeminquma emnyama
• 100 g yeoyile ye-oliva enyulu
• 35 g weviniga yeModena
• 1 icephe le-oregano efafazwe

Ukulungiselela

1. Sabeka iglasi, amanzi anetyuwa kunye neoyile kwiglasi. Inkqubo Imizuzu emi-12, 100º, isantya 1.

2. Songeza ipasta ngomlomo we-goblet kunye nenkqubo ixesha elibonisiweyo kwiphakheji, 100º, isantya icephe.

3. Siyikhupha ngokusebenzisa ingobozi okanye isitya sevaroma. Siyibeka kwisitya esikhulu kwaye masiyipholise.

4. Sika iinanapple kunye ne-crab stick zibe ziingceba uze uzifake kwi-pasta.

5. Yongeza ingqolowa ekhutshiweyo kwaye ubeke iminquma emnyama phezulu. Sivuselela kakuhle ukudibanisa izithako.

   Sifaka isaladi efrijini kwaye siyigcine isitsha kude kube lixesha lesidlo sasemini, esiya kuba xa silungiselela ukugqoka ukugalela.

6. Ukuyilungisa, yongeza ioli, iviniga ye-Modena kunye ne-oregano kwiglasi ye-Thermomix®. Siyaxuba Imizuzwana emi-5, isantya sesi-4 kunye Sithulula ukugqoka kwisaladi ngexesha lokukhonza kwisitya ngasinye.

   Ukuba siyayithanda kunye nesinongo esingaphezulu, sinokunyusa ubuninzi.

7. Elinye icebo kukunxiba ngayo isosi epinki.

Iinkcukacha ezithe xaxe - Iresiphi esisiseko: isosi epinki

Lungisa le recipe kwimodeli yakho yeThermomix®