Zininzi iikhrimu kwincwadi yethu yeeresiphi, kodwa le apile kunye ne-vichyssoise yenye yeentandokazi. Inencasa egudileyo kwaye ityebe kakhulu kwaye Ilungele iintsuku ezishushu kuba ithathwa ibanda.
Ukuba Iitapile zakudala kunye neelik vichyssoise uyayithanda kufuneka uzame le kuba indibaniselwano yezinto ezothusayo kubo bonke.
Ikwasisebenzisile njengokhuthazo lokuyila ezinye iikhrimu ezimnandi oko kuya kukunceda ukuba ube nokutya okunempilo.
Iinkcukacha ezithe xaxe - Vichyssoise / Iindlela ezili-9 ezahlukeneyo zokwenza i-vichyssoise emnandi
Lungisa le recipe kwimodeli yakho yeThermomix
Mmmmm indlela entle ngayo !!! Ndiyibhala phantsi !!!
U-Elena noSilvia:
Ngekhe yenzeke kum ukudibanisa la malinge, sele ndilungiselela ukothusa umyeni wam ebusuku; Ndiyazi ukuba izakuba yummy-
Molo uMary Carmen, unjani? Uyithandile?
Molo! Ewe ewe, izithako ziyamangalisa, kodwa ingaba lingakanani ubisi olukhuphuke lukhuphukile?
Sawubona uRaquel, ndisebenzisa enye evela kwi-brand yeNestle kwaye yi-410 gr jar. Konke okugqibelele.
Molo Elena, ndiyenzile nje, ndiza kukuxelela ngomso kodwa kunuke kamnandi!
Molo Monica, unjani, uyithandile?
Sayithanda! Siyiphakela ngepepile entsha emnyama kwaye yayimnandi, ithambile kwaye ilula. Ndiyayidlulisela kwicandelo "eliqhelekileyo", enkosi kakhulu!
Ndiyavuya, Monica. Ndiyayithanda kakhulu. Enkosi kakhulu ngokusibona.
Molweni mantombazana, yintoni endinokuyisebenzisa endaweni yobisi oluvela komphunga?
Molo Elena! Ndonwabile ukuba ndibhalisile kwiphepha lakho, ndiyakuthanda ukupheka kwaye ndingumntu othanda i-thermomix, kutshanje ndithenge le yesibini, enye ineminyaka eli-9 ndiyinike intombi yam encinci ukuba imyeke ahambe. Andikenzi kwanto iresiphi yakho, ndiza kukuxelela iziphumo, imibuliso evela eSeville kwaye ndiyabulela kwaye ndiyavuyisana nenyathelo lakho.
Wamkelekile, Carmen!. Ndiyavuya uyayithanda ibhlog yethu kwaye ndiyathemba ukuba uyazithanda iindlela zethu zokupheka. Konke okugqibelele.
Molo Elena! Ndonwabile ngumbumba wakho, ndithandana nokupheka kunye nomlandeli weTHERMOMIX. Ndiyathemba ukwabelana kunye nokufunda. Konke okugqibelele
Enkosi kakhulu, Mari Carmen!. Ndonwabe kakhulu ukuba uyayithanda ibhlog yethu. Konke okugqibelele.
Inomdla! Ungumpheki omkhulu.
Ndenze iiresiphi zakho ezininzi kwaye zonke zilungile, ke le ayizukubangaphantsi.
Ndonwabile ukuba uyayithanda, Vero! Konke okugqibelele.
Usisityebi kakhulu, kodwa uswiti kakhulu. Ndiyithandile kodwa abantwana abekho kangako ... Ndicinga ukuba kwixesha elizayo ndiza kwenza i-classic 😉
Molo uMaria,
Unyanisile, ikrimu ithanda ukuba mnandi kodwa kutheni ungazami ehlotyeni kwaye uyisele ibanda ngokungathi yi-gazpacho? Uza kubona ukuba ayimnandi kangako.
Zizipho!
Ndingathanda ukwazi ubunzima bezithako… ndimtsha eLa Cocina kwaye andazi ukuba ilingana namazibuko ama-4 kunye neebhloko ezintathu…. Enkosi kakhulu ngenxa yeeresiphi zakho
Molo Maria, kwezinye iindlela zokupheka kubalulekile ukunamathela ngokuthe ngqo kwiigram ezimbalwa, kodwa kulo mzekelo sibeka "iiliki ezi-4" kuba akukhathaliseki nokuba kungaphezulu okanye ngaphantsi. Njengomthetho, xa uthetha ngezi ntlobo zezithako kwi-recipe, zibhekisela kwii-leeks ezinobungakanani obuphakathi kunye nama-apula, kungekhona ngokugqithisileyo okanye encinci kakhulu. Ke akuyi kufuneka uchithe nayiphi na imveliso eseleyo kuba siya kuyisebenzisa yonke. Ndiyathemba ukuba ndikucacisile ukuthandabuza kwakho Maria. Ukuwola 🙂