Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Igwebu lelamuni

IdessertImizuzu ye704 abantuIikhalori ezingama-300
1/52/53/54/55/5 (14 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

La Igwebu lelamuni Ayisiyoyona dessert idumileyo yeKrisimesi kodwa ndiyathanda ukuba neiglasi ezininzi kwifriji esele zilungile kwaye zilungiselelwe ezo ndwendwe zingafuni ukuba ne-nougat yedizethi.

Ngezizathu ezahlukeneyo, ayizizo zonke iindwendwe zethu eziza kukwazi ukuzonwabisa ngeetshokholethi zeKrisimesi kunye neelekese. Andithethi nje i-allergies okanye ukunganyamezelaniNjengesifo se-celiac, kuya kufuneka ucinge ngabantu abangayithandiyo i-nougat okanye abangakwaziyo ukuyithatha ngenxa yeswekile.

Le foam inje nge iirobhothi Ziya kusinceda ukuba sigaye ukutya kwethu sizenze zithwale ngakumbi. Sizele ngokupheleleyo iphulo lesitrasi Kwaye kuya kufuneka uthathe ithuba lokuba zikwinqanaba eliphezulu ngokomgangatho kunye nexabiso.

Sukuyeka ukulungiselela le recipe ehlotyeni kwaye uyisebenzise kuyo iilamsi ezibandayo… Ubungendawo obucocekileyo!

Igwebu lelamuni

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Igwebu lelamuni sisimuncumuncu esihlaziyayo esimnandi esiza kukuqinisekisa kungekuphela ngenxa yevumba laso elitsha, kodwa nangenxa yokulula kunye nokulungiselela ngokukhawuleza.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 300
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 100 g iswekile emhlophe
  • 75 g yejusi yelamuni
  • Ixolo leLemon
  • Amaqanda ama-2 kubushushu begumbi
  • 10 g ingqolowa
  • I-225 ye-cream eqhwatywayo

Ukulungiselela

  1. Hlamba kwaye womise ilamuni kakuhle, kunye neetapile zokukroba ususe iziqwengana zesikhumba ngaphandle kwenxalenye emhlophe. Zibeke kwiglasi kunye neswekile kunye nokucola ngexesha Imizuzwana eli-15 kwisantya esiqhubekayo 5-7-9.

  2. Yongeza ijusi yelamuni, amaqanda kunye nesitatshi sengqolowa. Xuba ngokwenkqubo Imizuzwana eyi-20, isantya 4.

  3. Emva koko ucwangcise Imizuzu emi-8, 100º, isantya 2. Emva kwexesha siza kuba nekhrim eshinyeneyo enevumba elimnandi kunye nencasa yelamuni. Yisuse kwisitya kwaye uyiyeke ipholile. Ukuze ingabi luqweqwe, beka isiqwenga sefilimu esibonakalayo sinamathele kumphezulu wekrimu.

  4. Beka ibhabhathane kwiglasi ecocekileyo. Thela ukhilimu kwaye ubeke isantya 3 1/2 akukho xesha. Susa i-125 g yekhrim efakiweyo kwaye uyidibanise nekhrim ebandayo.

  5. Yahlula i-foam kwiiglasi ezi-4 ezintle okanye izitya.

  6. Faka intsalela yekrimu kwingxowa ye-pastry enomlomo osongekileyo. Hombisa iiglasi kunye nomphezulu ngee-caramel, gummies okanye caramelised citrus rind.

  7. Ukuba awuzihombisi ngeglasi ngekhrim, beka i-120 g kuphela eya kudityaniswa nekhrim lemon njengoko kubonisiwe.

Amanqaku

Ngokufanelekileyo, hombisa iiglasi kwiiyure ezimbalwa ngaphambi kwesidlo sasemini okanye isidlo sangokuhlwa kwaye uzigcine efrijini kude kube lixesha lokusebenza.

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - IsiCandarin sorbet


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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UIrene Arcas sitsho
    yenzayo 11 iminyaka

    Mayra, ndingangomnye weendwendwe ezingatyiyo i-nougat, ke le dessert ilungile kum. Ungathandabuzi ukuba ndiza kuyenza le Krisimesi endlwini yam, ke sinika zombini iindlela. Ndiyabulela kakhulu iresiphi! Ifoto ijongeka inomtsalane. Ukuncamisana!

    Phendula uIrene Arcas
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 11 iminyaka

      Enkosi Irene!
      Inyani yile yokuba ekhaya ndinabambalwa abangakwaziyo ukuba namandongomane kunye needyusi zeKrisimesi azenzi lula kuthi. Ke sijonga izinto ezingafaniyo kodwa njengezinye izityebi.
      Ukwanga !!

      Phendula uMayra Fernández Joglar
  2.   unyanisekile sitsho
    yenzayo 11 iminyaka

    Ekhangeleka kakuhle!
    Ndizakuyenza kuleKrisimesi.
    Le ndikhangele phambili kuyo yi-lemon sorbet ene-cava, masibone ukuba ungazama ntoni, ngokuqinisekileyo unayo iresiphi efanelekileyo!
    Un saludo

    Phendula kwi -itooitoo
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 11 iminyaka

      Ndiyavuya uyithandile. Ndibhala phantsi isicelo sakho kwilemon sorbet ene cava.

      Enkosi ngengcaciso yakho!

      Phendula uMayra Fernández Joglar
  3.   Rosa sitsho
    yenzayo 11 iminyaka

    Inamathele kum kwaye ndinama-21 okuseta iidigri ezingama-90. Kunencasa kancinci kum kwaye ngaphezulu koko ndifumana kuncinci kakhulu. Ndidinga uncedo enkosi 🙂

    Phendula uRosa
    1.    UCati sitsho
      yenzayo 8 iminyaka

      Molo, kwinqanaba lesibini ndiyitshisile iglasi yam. Kwaye ixesha lalingekagqitywa ... ndingenza ntoni?

      Phendula kuCati
      1.    UMayra Fernandez Joglar sitsho
        yenzayo 8 iminyaka

        Andazi ukuba ndiza kufika ngexesha kodwa ndisuse ukhilimu ngaphandle kokukhuhla ezantsi kakhulu.

        Kuqhelekile ukuba into inamathele emazantsi eglasi kodwa akufuneki itshiswe okanye inike incasa embi.

        Nibuliso!

        Phendula uMayra Fernández Joglar
  4.   Encarni Orellana Marin sitsho
    yenzayo 11 iminyaka

    Molo, NDINGA SEBENZISA I-ORANGE KWI-LEMON, ENKOSI

    Phendula u-Encarni Orelllana Marin
  5.   Iinkcukacha ezithe vetshe sitsho
    yenzayo 7 iminyaka

    Uyifumene indawo eneli nqaku, ndiyakholelwa nyani ukuba le webhusayithi inezinto ezininzi zokuyithetha ngale micimbi. Ndiza kubuyela kwibhlog yakho kungekudala ukuze ndifunde ngakumbi, enkosi ngolu lwazi.

    Phendula kulwazi oluthe kratya
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 7 iminyaka

      Enkosi ngengcaciso yakho !!

      Phendula uMayra Fernández Joglar