Ngena o Bhalisa kwaye ujabulele ThermoRecetas

IiChorizo ​​croquettes

IzibhenoImizuzu ye36030 abantuIikhalori ezingama-150
1/52/53/54/55/5 (39 iivoti)
Ukulayisha ...

por UAscen Jiménez

Ukuba ii-croquettes ezenziwe ekhaya zihlala ziyonwabisa, cinga ukuba zikhona chorizo. Ayitsho into yokuba abancinci bayazithanda… kwaye ividiyo iyabonakala.

Ihlala ngaphezulu kwemizuzu emi-4 kuba kukho amanyathelo amaninzi. Sikubonisa indlela yokwenza intlama kwi I-Thermomix, iqhinga elincinci lokubeka intlama kwifayile ye- ibhegi yepasta kunye nombono wesonka kubo. Uya kubona nokubona. Ngamafutshane, onke amanyathelo endiwalandelayo, ukusuka ekuqaleni ukuya ekugqibeleni.

Ewe ungazenza ngendlela yendabuko1, ngeepuni. Sikunika umbono, emva koko ukhethe eyona ndlela ikulungeleyo.

IiChorizo ​​croquettes kwiThermomix

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ezinye iikhrokhethi ezigcwele incasa. Banayo chorizo ​​ke ayinakuba yenye indlela.

IiChorizo ​​croquettes kwiThermomix
  • UAscen Jiménez
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: izibheno
  • Iikhalori: 150
  • Iinkonzo: 30
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 80 g we chorizo
  • I-40 g yeoyile ye-oliva eyongezelelweyo (10 + 30)
  • 50g ibhotolo
  • I-20 g chives
  • 90 g yomgubo
  • Ubisi lwe-400 g kubushushu begumbi
  • I-nutmeg encinci
  • Ipepile encinci yomhlaba
  • Intwana yetyuwa
  • Imvuthuluka yesonka
  • Amaqanda ama-2
  • Ioyile yokuqhotsa

Ukulungiselela

  1. Sifaka i-chorizo ​​kwiglasi kwaye siyinqunqa Isantya se-turbo, umzuzwana omnye, kabini.

  2. Sithoba nge-spatula into esele ihleli ezindongeni zeglasi.

  3. Songeza i-10 g yeoyile ye-oliva eyongezelelweyo. Inkqubo Imizuzu engama-3, 120º, isantya secephe. Sifaka i-colander phezu kwesitya esincinci kwaye sikhuphe i-chorizo, siyifaka kwi-colander. Sibhukishe.

  4. Sifaka ioyile eseleyo (30g), ibhotolo kunye neetshi kwiglasi. Inkqubo Imizuzwana emi-5, isantya 5. Sihlela ngezantsi Imizuzu emi-3, 120º, isantya 1.

  5. Songeza umgubo kunye nenkqubo Imizuzu emi-3, 120º, isantya 2.

  6. Yongeza ubisi, i-nutmeg, ipepper kunye netyuwa. Sixuba ngokwenkqubo Imizuzwana emi-10, isantya 6. Emva koko senkqubo Imizuzu emi-8, 100º, isantya 4.

  7. Songeza i-chorizo ​​ebesiyigcinile kunye nenkqubo Imizuzwana eyi-10, ukujika ngasekhohlo, isantya 5.

  8. Vumela umxube upholile okwemizuzu embalwa kwiglasi. Emva koko sibeka intlama kwingxowa ye-pastry.

  9. Intlama siyigcina kwifriji apho iya kuba ubuncinci iiyure ezingama-4.

  10. Ukuma ii-croquettes, sika umlomo wesipaji se-pastry ngemela okanye isikere.

  11. Silungisa itreyi kwaye siyigqume ngeemvuthuluka zesonka. Senza imitya yentlama kwitreyi.

  12. Emva koko sayisika le micu ngemela.

  13. Sigqithisa iikhokhethi zeqanda elibethiweyo kunye nezinye iimvuthuluka zesonka.

  14. Siziqhekeza iicroquettes kwioyile eninzi eshushu. Kwaye… ulungile!

Iinkcukacha ezithe xaxe - I-ham ephekiweyo kunye neekroette zombona

Imvelaphi - Vorwerk


Fumanisa ezinye iiresiphi ze: Izibheno, Amakhadi

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
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