Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iibhisikidi zeSoletilla

Ukutya okutyayoImizuzu ye20
1/52/53/54/55/5 (12 iivoti)
Ukulayisha ...

por UAscen Jiménez

Iibhisikidi zeSoletilla

Ngaba sele wenze Iikeyiki zesiponji?

Enye yeendlela zokupheka ezisisiseko kwincwadi yePastry kodwa ndiyakuqinisekisa ukuba inika umdlalo omninzi.

Ungabalungiselela njengabo ubabona esithombeni, iikeyiki ezincinci ngokumila kweelwimi zekati. Zilungile kakhulu kwisidlo sakusasa okanye kwi-snack kwaye abantwana bathanda ukuzithanda kakhulu kuba zikhulu kakhulu, azinzima kwaye incasa yazo ithambile.

Enye inketho kukubeka intlama ekubumbeni okanye ngqo kwitreyi yokubhaka egqunywe ngephepha lokubhaka.

Kuzo zonke iimeko uya kufumana ikhekhe efanelekileyo yokwenza iidessert ezinje tiramisu kunye neentlobo ezahlukeneyo ezingenasiphelo. Kwiintsuku ezimbalwa ezizayo ndiza kukunika umzekelo.Kubonakala kungakholeleki ukuba into elula kangako yile isiseko okuninzi iidizethi Imnandi!

Iibhisikidi zeSoletilla

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Iikeyiki eziqhelekileyo zesiponji kodwa zenziwe ekhaya ngoncedo lweThermomix yethu. Ilungele abantwana abancinci endlwini kunye nokwenza iidessert zethu.

Iibhisikidi zeSoletilla
  • UAscen Jiménez
  • Uhlobo lweRipeipe: umthamo
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • Amhlophe ama-6
  • 1 ityuwa encinci
  • 6 izikhupha zamaqanda
  • 150g iswekile
  • 1 icephe yevanilla iswekile
  • I-180 g yomgubo we-pastry

Ukulungiselela

  1. Sitshisa i-oven ukuya kuma-180º.

  2. Sahlula abamhlophe kwizikhupha, nganye nganye ngendlela yayo. (Kule vidiyo ndithunyelwe ngumhlobo kwiintsuku ezimbalwa ezidlulileyo ungabona enye yeendlela: http://bbs.wenxuecity.com/cooking/1160651.html-. Kwirekhodi, ndiyizamile kwaye iyasebenza! .)

  3. Sibeka ibhabhathane kwiincakuba kwaye sithulule abamhlophe ngetyuwa. Inkqubo Imizuzu emi-7, isantya 3 1/2. Sithatha isitya esikhulu kwaye sigciniwe.

  4. Ngaphandle kokuhlamba iglasi kunye nebhabhathane kwii-blade sibeka izikhupha, iswekile kunye neswekile yevanilla. Inkqubo Imizuzu eyi-2, 37º, isantya 1 1/2.

  5. Yongeza umgubo uze udibanise Imizuzwana engama-6, isantya 2 1/2.

  6. Umxube siwuthululela abamhlophe kwaye sidibanise neentshukumo ezigubungeleyo

  7. Ngoncedo lwe-pastry bag senza iikeyiki malunga ne-8 cm ubude, kwitreyi yokubhaka enephepha lokubhaka. Nciphisa ubuso bekhekhe nganye kunye noshukela wokucoca. Bhaka malunga nemizuzu esi-8 (baya kuba bekulungele xa bethathe umbala wegolide. Siphinda inkqubo de sigqibe intlama.

  8. Thela ulungiselelo kwi-22 cm ubukhulu be-mold, ugcobe ibhotela kunye nendawo kwi-oven malunga nemizuzu engama-25.

  9. Sithulula amalungiselelo kwitreyi yokubhaka enephepha lokubhaka okanye iphepha le-silicone (30 × 40 cm) kwaye uyibeka ehovini malunga nemizuzu eli-10.

  10. Ihlala kakuhle kwisitya sokungena ngaphakathi.

Iibhisikidi zeSoletilla 2

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - UTiramisu

Umthombo -Ikhekhe kunye nepheki kunye neThermomix


Fumanisa ezinye iiresiphi ze: Postres, Iiresiphi zaBantwana

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
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  1.   I-AscenJimenez sitsho
    yenzayo 12 iminyaka

    Kwaye ukuba sifuna into elula, iglasi yekofu enobisi nayo ilunge kakhulu ...
    Zizipho!

    Phendula AscenJimenez
  2.   cande sitsho
    yenzayo 12 iminyaka

    Umbuzo omnye, ingaba zikhona iikeyiki okanye andazi ukuba zibizwa njani, ukuba zincinci, ukuze xa zipholile zibe nzima kancinci, ukuba zingakanani ikepusi yesoda, yintoni iresiphi kunye amalungiselelo?

    Phendula kwiCande
    1.    I-AscenJimenez sitsho
      yenzayo 12 iminyaka

      Andibazi uCande ... ungabuza kancinci usixelele amagama abo? Ke sinokuphanda kwaye sifumane iresiphi.
      Zizipho!

      Phendula AscenJimenez
  3.   I-Tesva sitsho
    yenzayo 12 iminyaka

    Zijongeka kanjani zilungile, ndikopa iresiphi
    Ihagi ***

    Phendula kuTesva
  4.   Anabpreciated sitsho
    yenzayo 12 iminyaka

    Ndizamile ukuzenza kwaba kanye, kodwa ziphume zithe tyaba ngokupheleleyo, andinakho ukuzisebenzisela i-tiramisu, naluphi na uluvo kutheni?
     

    Phendula u-Anabpreciado
    1.    I-AscenJimenez sitsho
      yenzayo 12 iminyaka

      Kwaye ubenzile ukuba balandele le recipe? Mhlawumbi kungenxa yesizathu esithile abamhlophe abakhange banyuke kakuhle (ukuba kukho ithontsi le-yolk abasakwazi ukunyuka kakuhle). Ukuba ungazama, zama kwakhona, zimnandi kakhulu.
      Zizipho!
      Sivotele kwiiMbasa zeBitácoras. Sifuna ivoti yakho ngeyona blog ibalaseleyo yeGastronomic:
      http://bitacoras.com/premios12/votar/064303ea28cb2284db50f9f5677ecd8e41a893e1

      Phendula AscenJimenez
  5.   UMaria Jose Dominguez sitsho
    yenzayo 3 iminyaka

    Enkosi ngeresiphi, ndiza kuyenza le khekhe endaweni yeswekile ye-stevia, ndifuna ukwenza i-tiramisu.
    Kulaa maqebengwana ajikelezileyo nakalukhuni, apha eAragon babizwa ngokuba ngumonde kwaye bazizityebi kakhulu.

    Phendula uMaria Jose Dominguez
    1.    UAscen Jiménez sitsho
      yenzayo 3 iminyaka

      Enkosi, Maria Jose. Izimvo zakho. Ndiyalithanda elo gama lomonde. Uyambetha! Hug Ukwanga

      Phendula Ascen Jiménez