Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iisoseji ezenziwe ekhaya ezenziwe ngeThermomix

AmakhadiImizuzu ye18024 abantuIikhalori ezingama-30
1/52/53/54/55/5 (2 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Iisoseji ezenziwe ekhaya ezenziwe ngeThermomix sisisombululo esifanelekileyo sokuba ulawulo olukhulu lwezinto ezisigcinayo kunye nemibala esiyisebenzisayo.

Ndiyazi ukuba uninzi lwenu, kubandakanya nam, luya lusanda ixhalabele ukutya kwethu. Kwaye sikhathazekile malunga nesixa sezithako ezingafunekiyo esizithathayo.

Kungenxa yoko le nto ndayeka ukuthatha iisoseji zeshishini kudala. Ndibatshintshele kwezinye iintlobo zamalungiselelo. Nangona iresiphi yanamhlanje ndiza kukwazi ukonwabela okuhle Inja eshushu eyenziwe ekhaya.

Iisoseji ezenziwe ekhaya ezenziwe ngeThermomix

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Iisoseji ezenziwe ekhaya ezenziwe ngeThermomix
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: inyama
  • Iikhalori: 30
  • Iinkonzo: 24
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 575 g amabele enkukhu
  • 50 g isanqante asikho sikhulu kakhulu
  • I-20 g ye-beet ephekiweyo
  • Iqanda le-1
  • I-1/2 ithisipuni (ubungakanani obomdaka) umgubo wegalikhi
  • I-1/2 ithisipuni (ubukhulu obomdaka)
  • Sal
  • Ipepile emhlophe

Ukulungiselela

  1. Pheka iminqathe icocekile kwaye uyinqunqe Imizuzu emi-15, 100º, isantya secephe.

  2. Okwangoku, siyacoca kwaye siwasike amabele kwiityhubhu eziphakathi.

  3. Emva kwexesha, siyalahla amanzi kwaye sishiya iminqathe ngaphakathi.

  4. Yongeza iityhubhu zeenkukhu, i-beet ephekiweyo, igalikhi kunye nomgubo we-anyanisi kwiglasi. Yongeza ityuwa kunye nepepile ukungcamla kunye nokudibanisa Imizuzwana eyi-20, isantya 5.

  5. Sinciphisa ipasta ukuya kwiincakuba kwaye siyityumze kwakhona ngexesha Imizuzwana eyi-10, isantya 10.

  6. Yongeza iqanda uze udibanise Imizuzwana eyi-20, isantya 5.

  7. Sisusa intlama kwingxowa ye-pastry ene-cm eyi-1 cm kwaye ndiphumle malunga neeyure ezi-2 efrijini.

  8. Ukuma iisoseji, siza kubeka isiqwenga esikhulu seplastiki phezu komhlaba esiza kusisika kamva.

  9. Ngoncedo lwe-pastry bag, senza iisoseji eziphakathi kwe-10 kunye ne-15 cm ubude. Kwaye siya kubabeka ngokwahlulahlula i-20 cm phakathi komnye nomnye ukuba babe nefilimu ebonakalayo ebonakalayo yokubasongela.

  10. Emva koko kufuneka sisike ifilimu ebonakalayo, siyisonge ngokungathi ziilekese kwaye ezinye sizenze eziphelweni.

  11. Ngelixa sizilolonga, sinokuwafudumeza amanzi ukupheka iisoseji. Ukwenza oku, sigcwalisa iglasi ngamanzi kwaye siyifudumeze ukuya kuthi ga kwiidigri eziyi-100.

    Ukuba unesigqubuthelo se blade ungasifaka ngaphambi kokubeka amanzi.

  12. Xa silungisa iisoseji, sizifaka kwiglasi ngokwamaqela eeyunithi ezi-4 okanye ezi-5 kwaye sizipheka ngokwenkqubo Imizuzu eyi-5, i-100 speed, isantya secephe, ithuba lasekhohlo

  13. Emva kwexesha, sisusa iisoseji ngoncedo lwezinye i-tongs kwaye sipheke ezinye iisoseji zisebenzisa inkqubo efanayo.

  14. Nje ukuba sipheke zonke iisoseji, singayisusa iplastikhi. Kuya kufuneka sisike icala elinye kwaye sicinezele isoseji kwelinye icala.

Amanqaku

Iisoseji zikulungele ukusetyenziswa nokusela kodwa ukuba uyafuna ungazinika ukubamba umbala ngokuzifaka umbala emdaka epanini ngeoyile encinci.

Ngaba uyafuna ukwazi ngakumbi ngeesoseji ezenziwe ngokwakho ezenziwe ngeThermomix?

Ndiyazi ukuba abo banabantwana, ukusika iisoseji kunokuba yingxaki. Ndiyaqonda ukuba ziluncedo kakhulu kuba kulula ukuzilungiselela kwaye abancinci bahlala bebathanda.

Ke isisombululo kukwenza ekhaya kunye nezona zinto zixhaphakileyo. Ukuqinisekisa ukuba Aziqukethe i-gluten, ubisi okanye iprotheni yenkomo.

Ukuba unomdla ngokwenene kulo mbandela, ngokuqinisekileyo Incwadi yethu kwiZidlo eziZodwa te unokuba nomdla. Yenzelwe ukwenza utshintsho kwisitayile sethu esitsha sokutya lula kwaye sinyamezeleke.

Andizukukhohlisa, ziyasebenza kwaye azifani ncam nezo zithengiweyo. Into endinokukuxelela yona kukuba zinendalo ngakumbi kwaye, ukongeza, ezincinci zingasinceda ukuba sizisonge kuba kumnandi kakhulu.

Ngezi zixa-mali, ezinye Iisoseji ezingama-24 ze-10 cm Oko kunokwenziwa kwaye kuthathwe kwangoko. Zingagcinwa kwisikhongozeli esingangeni moya kwifriji kwaye zigcinwe kakuhle kangangeentsuku ezintlanu.

Esinye isisombululo endisisebenzisayo bafeze kodwa ungayenzi ibhlokhi, kungcono ukuyibeka kwitreyi kwaye uyiqande ngeyure enye. Emva koko unokuzibeka zonke kwingxowa enye. Ke unokuzikhupha njengoko uzidinga.

Benza ngokukhawuleza ngokukhawuleza kwaye, xa ukhonza, unako umdaka epanini ngokungathi yinto yesoseji eqhelekileyo.

Iisoseji ezenziwe ekhaya ayisiyiyo kuphela enye indlela yokulawula ukusetyenziswa kwezithako ezingafunekiyo. Unokwenza okufanayo nge Iimpawu ezintle okanye nge iintlanzi ezijikelezileyo.

Ezi ezinye iindlela zezimvo lungiselela izidlo ngexesha lokurekhoda. Kufuneka ulungiselele ukhilimu okanye isuphu eyenziwe ekhaya kwaye ubaphake ngeetapile ezicujiweyo okanye ngamagqabi amancinci esaladi.

Iinkcukacha ezithe xaxe - Iincwadi zokupheka ezizodwa kunye neThermomix / Izinkukhu zenkukhu zabantwana / Ukujikeleza kweentlanzi

Lungisa le recipe kwimodeli yakho yeThermomix


Fumanisa ezinye iiresiphi ze: Amakhadi, Celiac, ngokubanzi, Ngaphezulu kweminyaka emi-3

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Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UDavid Cruz sitsho
    yenzayo 4 iminyaka

    575 amabele? Andilungelanga ithermomix xa iyonke 🙂

    Kwaye unosilarha wam akanazo kangako, kuya kufuneka ndiye eMercamadrid

    Phendula kuDavid Cruz
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 4 iminyaka

      Ndiyazi ukuba ungumfo okrelekrele kwaye uqonde ngokugqibeleleyo ukuba ziigram ezingama-575 zebele yenkukhu. 😉

      Saludos !!

      Phendula uMayra Fernández Joglar
  2.   USusana uvela sitsho
    yenzayo 4 iminyaka

    Mholo! Kufuneka ubapheke ngaphambili? Ngaba azinakukhatywa ngqo? Enkosi

    Phendula uSusana Arines
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 4 iminyaka

      Ndicinga ukuba ungawasebenzisa njani amandla akho ngoba kufana nokuba uyosa inyama yebhola eluhlaza. Nangona ndingazange ndizame.
      Ukuba uyazama, sixelele ukuba kwenzeke njani.

      Into onokuyenza ukugcina ixesha kukuzipheka kunye ngembiza enkulu. Zisuse njengoko zidada phezulu.

      Nibuliso!

      Phendula uMayra Fernández Joglar
  3.   USusana uvela sitsho
    yenzayo 4 iminyaka

    Ngaba kunyanzelekile ukubapheka? Ngaba azinakoyiswa ngokuthe ngqo? Okanye ubhaka?

    Phendula uSusana Arines
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 4 iminyaka

      Sawubona uSusan:
      Andikazami ukwenza njengoko usitsho kodwa bendiya kulumka kuba bayawa.
      Ukuba uzama, sixelele ukuba ihambe njani!
      Ukubulisa

      Phendula uMayra Fernández Joglar
  4.   Kali sitsho
    yenzayo 2 iminyaka

    Kulungile. Ingaba inkukhu ingatshintshwa kwenye inyama? Baza kulunga. Okanye ngaba kukho iresiphi engcono? Inyama yehagu/yenkomo. Ndiyabulela kwangoko.

    Phendula uKali
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 2 iminyaka

      Molo Kali,
      Ungasebenzisa inyama oyithanda kakhulu. Ndiyathanda ukuzenza ngenkukhu kuba zikhaphukhaphu kodwa ungasebenzisa inyama yehagu, inyama yenkomo okanye iturkey.

      Nibuliso!

      Phendula uMayra Fernández Joglar