Ngaba uziva ngathi? Zizoqobo iapile tartlets ngembewu ye tshokoleji. Baneziqwenga zeapile ezibanika ukucoceka, iichipsthi zetshokholethi kwabo banamazinyo amnandi kwaye, eyona nto intle, ngakumbi ukuba unabo abancinci abanganyamezelani amaqanda ekhaya, benziwa ngaphandle kweso sithako!

Kule meko nditshintshe iqanda nge-60 g ye ingqayi yeziqhamo ebinokupakisha nangona ungasebenzisa iapileuce. Kulabo abangabeki ngxaki iqanda, ungazihoya ezinye iindlela kwaye usebenzise. Kwicandelo lokulungiselela ndicacisa yonke into kodwa sele ndikuxelele ukuba enye iya kwanela.

Iitartlets zeapile ngaphandle kweqanda!

Phrinta iresiphi

Gcina iresiphi

ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ilungele abo banganyamezeli amaqanda, ezi apile kunye neetshokholethi zeetartleti okanye iimuffin kulula ukuzenza, kwaye ziyonwabisa!

UAscen Jiménez

Uhlobo lweRipeipe: dessert
Iikhalori: 320
Iinkonzo: 12

Ixesha lokulungiselela: 25M
Ixesha lokupheka: 10M
Ixesha elipheleleyo: 35M

Izithako

250 g iapile
1 tbsp.ijusi yelamuni
I-60 g yeapile, ingqayi yeziqhamo okanye iqanda eli-1
120g iswekile
1 ithisipuni yevanilla iswekile
I-80 g yeoyile kajongilanga
250 g yeyogathi yendalo
250 g yomgubo
Imvulophu eyi-1 yohlobo lwegwele
Cinnamon
Ijinja
I-50 g yeetshiphusi

Ukulungiselela

Siyaxobula ii-apile kwaye sizinqumle kwigumbi. Sisusa undoqo kunye nembewu kwaye siyibeke kwiglasi kunye nepunipoon yencindi yelamuni. Inkqubo Imizuzwana emi-2, isantya 5. Sisusa kwisitya kwaye sigcine.
Sifaka kwiglasi i-60 g ye-apple puree (okanye i-60 g yesitya seziqhamo okanye iqanda eli-1 ukuba ukhetha ukusebenzisa esi sithako), iswekile, iswekile yevanilla, ioyile kunye ne-250 g yeyogathi. Inkqubo Imizuzwana eyi-15, isantya 4.
Ngoku kongeza umgubo, imvubelo, isinamoni kunye nejinja. Inkqubo Imizuzwana emi-30, isantya 3. Ngeli xesha, sinokuwumisa umatshini kube kanye okanye kabini ezantsi nge-spatula esele ishiyekile kwiindonga zeglasi.
Ngoku sidibanisa ii-apile zibe ziingceba kunye neetshiphusi ezininzi (sishiya ezimbalwa ukuze sizibeke kamva kumphezulu weetartlets zethu).
Sahlula intlama ibe liphepha elincinci okanye ialuminium kwaye sibeke iichips yetshokholethi ngaphezulu (ngaloo ndlela ziya kuba zihle ngakumbi). Bhaka kwi-180º malunga nemizuzu engama-25, rhoqo kumaqondo obushushu.

Amanqaku

Zingagcinwa kubushushu basegumbini ngoku kuba akushushu kwaye nakwisibandisi. Kuyabanda kumnandi!

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - Iziqhamo ukutya komntwana, Ipayi yeapile ekhanyayo

ThermoRecetas

Iitartlets zeapile ngaphandle kweqanda!