Sacher ikeyiki yenye yethu ikeyiki ozithandayo. Yenziwe ikeyiki yetshokholeyithi Ukuzaliswa kwe-apricot jam kunye ne-chocolate. Indibaniselwano etyebe kangangokuba abantu abadala kunye nabantwana bayayithanda.
Ndihlala ndisebenzisa Ijamri yeapilkosi into eyenziwe ekhaya, endiyenzayo ehlotyeni kwaye ndiyipakisha ukuze ihlale iinyanga ezimbalwa, kwaye eyinika into eyongezelelweyo yezinto ezenziwe ngothando.
Le khekhe kaSacher inokuhonjiswa ngekhrim encinci kunye nezinye iicherry kwisiraphu, kodwa isambatho setshokholethi sanele, ngakumbi ukuba ufuna ukonwabela uninzi lwaso. incasa eyiyo.
Iinkcukacha ezithe xaxe - Ijam yeapilkosi
Lungisa le recipe kwimodeli yakho yeThermomix
impumelelo enkulu iyonke, imibuliso
Ndonwabile kakhulu, Maria. Konke okugqibelele.
Molo, ndingathanda ukwenza ikeyiki ye-sacher, kodwa andazi ukuba yintoni i-1/2 yeembotyi ze-vanilla kwaye ukuba endaweni yeapilkosi ndingongeza enye ijam yenye incasa
Molo uMari Carmen, kukho iimbotyi zevanilla kuzo zonke iivenkile ezinkulu. Iza ezimbini, kodwa ungayifaka endaweni yethisipuni ye-vanilla essence.
Ngokumalunga nejam, ungasebenzisa eyona uyithandayo. Ngejaspberry jam iyanandi. Uya kundixelela ukuba uyenza njani kwaye uyayithanda. Konke okugqibelele.
molo ndenze ikeyiki emnandi ibe yimpumelelo ndiyenze ngejewberry strawberry yenye yezona khekhe zibalaseleyo ndizenzileyo
Ndonwabe kakhulu, Mari Carmen. Ikeyiki emnandi kakhulu, ndiyayithanda. Konke okugqibelele.
Ndingathanda ukwenza le khekhe ngeKrisimesi, kodwa ndiyasebenza kwaye ndinexesha elincinane.
Ngaba ndingayenza kule mpelaveki ndiyibandeze?
Uya kundibulisa.
Molo Mar, ewe ungawuqandisa. Uyikhupha iiyure ezimbalwa ngaphambili kwaye iya kuba mnandi. Konke okugqibelele.
Molo Elena, ndibonile ukuba uthetha ngembotyi yevanilla kwaye ndingathanda ukukubuza umbuzo. Ndenza i-pannacotta kwaye ndifundile ukuba xa ipod isetyenzisiwe inokumiswa kakuhle: ukugcina kude kube lixesha elongezelelekileyo okanye ubeke iswekile ukufumana iswekile yevanilla. Ngaba ikhona into oyaziyo malunga noku? kwelinye icala bendifuna ukwenza i-sacher, kodwa andazi ukuba iresiphi yekeyiki yetshokholethi emnandi (efana nokufa kwakho yitshokholethi) okanye ikeyiki yakho yecola (endingekayenzi okwangoku) okanye itshokholethi ngewayini ebomvu (endiyenzileyo namhlanje kwaye iyamangalisa). Le ushicilele apha ndibona umsebenzi omncinci, kodwa ukuba kufanelekile, ndiyayenza, eh? Enkosi ngoncedo lwakho.
Molo M. Luisa, ndizisebenzisa ekwenzeni iswekile yevanilla. Ndibeka iswekile kunye neembotyi zevanilla kwiThermomix ndaza ndayiqhekeza kangangemizuzwana engama-20 kwisantya esiqhubela phambili esiyi-5-7-10. Ndiyayithanda ikhekhe lesiponji uqobo lwalo, itshokholethi yokufa brownie ayifanele kuba icwecwe kakhulu. Zama enye kwiresiphi yekhekhe, kuba imnandi kakhulu. Konke okugqibelele.
Molo Elena, ndimtsha kwiforum yakho kuba bendine-thermomix ukusukela ngeKrisimesi. Ndifuna ukwenza ikhekhe le-sacher kwaye, kubonakala ngathi ivele kakuhle kakhulu, ndinayo efrijini, kodwa ekuphela kokuthandabuza endandinako kwasekuqaleni. Ndiyavuma ukuba ndingumqali, owenza le mpazamo ilandelayo. Kuqala kufuneka ubeke ibhabhathane emva koko ubonise ukuba kufuneka uhlambe iglasi kwaye usike itshokholethi. Ewe, ndiyaphinda, ndingumqali kwaye…. ukusika itshokholethi khange kusebenze. Ewe bendingazi ukuba ibhabhathane kufuneka lisuswe. Ke, kumanyathelo alandelayo, andazi ukuba bekufanele ukuba libhabhathane okanye hayi. Ewe, ekugqibeleni ndikhethe ukuqhubeka ngaphandle kwayo kwaye kundilungele. hahahaha, senditshilo, hazing. Kuya kufuneka ndibulele le bhlog kuba iluncedo olukhulu kum kwaye ndiguqukela kuni nobabini kakhulu. Imibuliso emibini kunye nokuvuyisana nomsebenzi wakho.
Molo Annie, uyenzile ngokuchanekileyo, amanyathelo alandelayo akanalo ibhabhathane (ndiza kulifaka kwiresiphi). Ndiyanqwena uyayithanda. Imibuliso kunye nemibulelo emininzi kuwe ngokusibona.
Molo, ndiza kwenza ikeyiki ngomso kwaye ndinamathandabuzo alandelayo: xa usithi esinye isiqingatha sejam sijoyina ikhekhe lesibini, ndiyaqonda ukuba sikwiqweqwe elingaphezulu lekhekhe kwaye sithulule itshokholethi kuso Nceda undiphendule ngokukhawuleza. Siyavuyisana nebhlog yakho, uyazi ukuba yonke imva kwemini ndiyijonga xa kunokwenzeka uthumele iresiphi entsha!
Molo uIsabel, kunjalo. Kufuneka ibe phantsi kwengubo yetshokholethi. Ndiyanqwena uyayithanda. Ndiyabulisa kwaye ndiyabulela kakhulu ngokusibona.
Molo, emva kokucacisa amathandabuzo endinawo malunga nokusasaza i-jam, ndenza ikeyiki kwaye ndinokuthi kuphela YAYIBONAKALILE, enkosi kakhulu ngokundiphendula kwakamsinya. Ndiyakuvuyela.
Ndonwabe kakhulu, Isabel!
Mholo! Ndikhangele i-intanethi ngekhekhe le-sacher yosuku lokuzalwa kwentombi yam. Njengoko ndibonileyo ukuba unayo kwibhlog yakho, khange ndicinge ngayo, kuba iiresiphi zakho ziyimpumelelo eqinisekileyo. Kwaye kube njalo! Abathathu bethu bayenzile izolo ebusuku kwaye siyayithanda!
Ndaphinda ndenza enye efana nayo, kodwa yayomile, kwaye inyani kukuba ukumithisa ngesiraphu kuyinike uphawu olunencasa kunye nokuthungwa kwamaqebengwana ...
Enkosi, mantombazana!
Ndiyavuya, Eva! Konke okugqibelele.
Molweni mantombazana !! Enkosi kakhulu ngeeresiphi zakho. Ndimtsha kwi-Thermomix nangona ndinayo ukususela kwiKrisimesi, ngenxa yenkxaso engafanelekanga evela kubameli bendawo yam andizange ndibe nethuba lokuya kwiklasi yokuqala ye-thermo yokuqala. Ndiyithenge ngomdla omkhulu, kuphela ndaphawula ukuba umsasazi sele elwenzile umboniso ngeThermo yam kwaye umatshini wahlala ekhaya kwangelo xesha. Ndikhe ndaphelelwa ngamandla, ndiyisebenzisa kancinci kwaye ngaphezulu kwencwadi ethi «Essential» Andiyithembi. Iyonke into endikufumeneyo kwaye ndakhuthazwa ukuba silungiselele iswekile eguqulayo kunye nezinye izinto. Ewe ndiya kwisihloko, namhlanje ndenze ikhekhe le-Sacher kwaye inyaniso ilungile. Ekuphela kwento endingayaziyo nokuba bendikhe ndanetyhefu encinci okanye ivele iphume nje kanjalo. Enkosi, uxolo ngokuthetha.
Molo Tere, sonwabile ukuba uyayithanda ibhlog yethu kwaye ndiyathemba ukuba iyakunceda usebenzise iThermomix ngakumbi. Ngokumalunga nekhekhe leSacher, yekeyiki yesiponji, kufanelekile ukuba ibe-fluffy. Ukuba iye yadityaniswa ngakumbi nesiraphu, iya kuba namanzi kakhulu. Konke okugqibelele.
Enkosi ngempendulo ekhawulezileyo u-Elena. Ndenze izikhupha ngeswekile kuma-37º, ndazithambisa imizuzu emi-5 nebhabhathane… namhlophe qanda ngokwahlukeneyo. Ndihlunge umgubo, ndisebenzise i-20% ukuguqula iswekile, ndiyeke intlama yaphumla kancinci ngaphambi kokubhaka ... ehovini ndawutshisa ndafika ku-180º ndabeka ukungunda kwe-22-23 cm kuqala ndisebenzisa ubushushu obuvela ngaphantsi imizuzu yokuqala, emva koko xa sele inyukile, ndibeka ubushushu obuvela phezulu. Okokugqibela ndiye ndathoba iqondo lobushushu kancinci okoko inyuke kancinci ukusuka embindini kwaye, ekugqibeleni, yayilixesha le-oveni. Ndavula ucango lwe oveni ndalushiya ngaphakathi okwemizuzu embalwa, xa ndiyikhupha ndalisombulula ndaliyeka laphola kwirock ye-oveni. Sele kubanda, ndiyifake efrijini kwingxowa efriziwe, apho ichithe ubusuku. Ngentsasa ndiyivulile ngeengcamba ezintathu, zonke zityiwe kwisiraphu kunye neapricot jam, emva koko ukutyabeka nokulungele ukuhombisa, kuhlala kungaphakathi kwifriji. Iyonke ikharrada Kwangelo xesha kwahluthwa ebusuku efrijini, yiyo loo nto kwakungekho bumdaka njengoko kulindelwe. Ukuba undicebisa ngekhekhe le-mega spongy, ndingalixabisa, kunye neresiphi ephumelela ngayo. Kwakhona ENKOSI kwaye uxolo ngo tirade.
Molo Tere, ungazama ikhekhe leCola-Cao, licwebe kakhulu. Uzakundixelela njani. Konke okugqibelele.
Enkosi kwakhona.
Molo Elena !! Kule mpelaveki ndenze iikeyiki zesonka samasi, isonka samasi esibizwa ngokuba yimascarpone kunye nale khekhe kwaye intle kakhulu !! Ndiyenzile ngejam ye-strawberry ndaza ndayibeka (ukuyihombisa) nge-marzipan paste ondithumele yona. Inokuba yayityebile nge-cognac kodwa yayiyeyosuku lokuzalwa konyana wam, kwixesha elizayo ndiza kuyenza njengoko injalo. Ndiyabulisa kwaye ndiyabulela kakhulu !!!
Ndiyavuya ubathandile, Mila! Konke okugqibelele.
Molo Elena, ndingathanda ukukubuza umbuzo, ungayitshintsha itshokholethi emnyama yobisi yetshokholethi yobisi?
Ewe inokutshintshwa, kodwa igudile kakhulu, inencasa encinci. Imibuliso, Carmen.
Emva koko ndiza kuyenza ngcono nesithandwa, enkosi kakhulu ngokuphendula ngokukhawuleza, ukwanga.
Wamkelekile, Carmen. Uzakundixelela njani. Konke okugqibelele.
Kulungile, usapho lwam lonke lwaluyithanda, ndiqinisekile ukuba ndiza kuyiphinda ngokuzalwa okuzayo.
Ndiyavuya uyithandile, Carmen! Konke okugqibelele.
Izolo ndiyenzile le khekhe kwaye namhlanje siza kuyingcamla, kwaye ikhangeleka ngathi ... Kodwa bendinokuthandabuza xa ndiyenza, kwinyathelo lokuqala ngaba abamhlophe kufuneka badityaniswe? Ndilandele iresiphi kwaye khange idityaniswe, kwaye umama undixelela ukuba ngokudibanisa iswekile kwasekuqaleni kunye nabamhlophe abangakwaziyo ukudityaniswa, ukuba ukuba bebehlanganisiwe, iswekile bekuya kufuneka ibandakanywe kanye xa behlanganisiwe. Ngaba kunjalo? Enkosi
Molo Mari, bandenza ndizive xa ndiyenza ngoluhlobo, kodwa indlela umama wakho enza ngayo ilungile. Enye indlela yokubeka abamhlophe kuqala kukuyinyusa kwaye udibanise iswekile. Konke okugqibelele.
Molo, ndifuna ukulungisa le khekhe ngomhla wokuzalwa kodwa bendikhe ndacinga malunga nokwenza kwi-mold eyi-27-29 cm. elixande ndinalo kuba iindwendwe ezininzi ziyeza, uyazi ukuba amaxabiso anokuphindaphindwa? Kukuthintela ukwenza iikeyiki ezi-2.
Ngekhekhe ezi-3 zeetshokholethi kunye nekhekhe leshizi ndiyenzile kwaye ziphume zilungile kodwa ineziko andithembi ngalo
ukubingelela
Magdalena, ndicinga ukuba awunangxaki ukuphinda-phinda amaxabiso. Kuya kufuneka uhambe njengoko usitsho ulinde i-oveni, kodwa ngokuqinisekileyo iya kuba yintofontofo.
Un saludo
Molweni, ngomso ndizotya isidlo sangokuhlwa kwaye ndiza kwenza ikeyiki kodwa ndinombuzo, ingaba ukungunda kufuneka kube ziisentimitha ezingama-22? Le ndinayo ingama-26 kwaye ndiyoyika ukuba ndizokuba sezantsi kakhulu. Ungandixelela into? Enkosi
Molo Patricia, ukuba ingama-22, ngcono, kunjengokuba usitsho, kokukhona isikhunta sikhulu, ezantsi ikhekhe.
Yintoni "calar" kunye nesiraphu?Ingakanani isiraphu endiyongezayo?
Molo Patricia,
i-calar kukumanzisa ikhekhe. Okufuneka ukwenze ngesiraphu ebandayo "ipeyinti" ikhekhe lesiseko kunye nebrashi yekhitshi. Kufuneka ube nokuziqhelanisa ukuze ufumane inqaku elifanelekileyo lokuyila, kodwa ukuba liyakunceda ukukukhokela, lixube de kube, ngokucinezela ngomnwe wakho, ubona ukuba "i-juicy", ayikomi kakhulu okanye i-soggy.
Zizipho!
Yiya kwi-currada kwaye uye kwipinti !!!
Ndiyayenza, kodwa abamhlophe baye bachithwa xa ndisiya kuzisa intlama kunye netshokholethi, ndiyibuyisele kulwakhiwo lwayo lokuqala, kwaye xa ndiyifakile i-cuttlefish, iphinde yaphinda isiqingatha ishiye uhlobo tyheli idadayo. Okwangoku ndiyidibanise kwaye ikwi-oveni. Ibinuka isinge kancinci..jejjje kwaye ndiye ndathoba umgangatho we-oveni ... sizobona ukuba kwenzeka ntoni !!! Ndiza kukuxelela ngayo. Enkosi kwaye Malunga
Ndiyenzile kwaye inencasa kakhulu kodwa ndiyathandabuza ukuba ikhekhe ayikakhuli kakhulu. Njengoko ndiyenzile kancinci kuba bendifuna ukuyenza kakuhle kwaye ndizolile, xa ndisiya kudibanisa abelungu abakhweleyo, bebesele behlile kancinci, ngaba loo nto iya kuba nefuthe? Ndifanele ndisebenzise umgubo okhethekileyo ??? Ndenze ngesikhunta esingama-26 cm, kufuneka ndisebenzise esincinci ???
Ndiyabulela kakhulu kwiphepha. Masinwabe,
Molo Gymo, kuyinto eqhelekileyo ukuba abamhlophe behle, ke xa siyidibanisa kufuneka siyenze ngononophelo olukhulu. Akukho mgubo ukhethekileyo uyafuneka, kwixesha elizayo ungasebenzisa ipani encinci kwikhekhe ende. Kukwabalulekile ukuba ungavuli i-oveni kwimizuzu engama-20 yokuqala yokubhaka, kulungile?
Molo, ndiza kwenza ikeyiki kwaye bendifuna ukwazi ukuba inokwenziwa nge-fructose endaweni yeswekile… Ingaba kuyafana? enkosi nemibuliso
Ewe uCristina, akukho ngxaki. Ewe kunjalo, isixa esiza kufuneka silandele ukulingana okuphakanyiswe ngumenzi.
Molo, ndiyibonile ikeyiki yakho kwaye ndinombuzo, umyeni wam akayinyamezeli i-lactose, itshokholethi sele ikhona ngaphandle kweswekile, kodwa umbuzo wam ngowokuba xa ungayitshintsha ibhotolo yeoyile kajongilanga, ingaba nayo izizityebi? Umbuliso.
Uxolo bendifuna ukuthi sele ndiyifumene itshokholethi ngaphandle komkhondo wobisi !!!
Sele ndinazo zonke izithako kunye nombuzo, xa nditshisa i-oveni iye kwi-180º, ndibeka ifeni kuyo okanye hayi ??? Zininzi iindlela zokupheka ezichaziweyo kwaye ndifuna ukuba ulayishe into omele uyilayishe.
imuchas Gracias
Molo Tatiana, ndihlala ndibhaka iikeyiki nge fan, ke inyuka ngokulinganayo kuba ubushushu busasazwa ngcono. Ewe, ukuba uyayibona ukuba imdaka ngombala ngaphezulu (kwaye isenalo ixesha lokwenza) beka iphepha eline-albal kuyo kwaye ngale ndlela iyakugqiba ukwenziwa ngaphakathi kwaye ayizukukutshisa. Unethamsanqa!
Molo, xa usithi cwina ikhekhe, yintoni kanye kanye? Ndiyimanzise ngebrashi okanye ndiyathambisa ikeyiki?
Molo, Martha,
Ukuthambisa ikeyiki, ndicebisa ukuba usebenzise ibrashi, ke isiraphu iya kusasazwa ngakumbi kwaye ikeyiki iyifunxe kancinci kancinci.
Kodwa ke lumka ukuba uyayifaka kakhulu iya kugqitywa!
Zizipho!
Molo! Ndinombuzo, ingaba le khekhe ingenziwa ngaphandle kwemodeli enokuchithwa?
Ewe ungayenza, kodwa ukuba ufuna ukuyityhila, umboniso awuzukulunga kangako. Ke akukho ngxaki, ungasebenzisa nasiphi na isikhunta. Uya kusixelela!
U-Elena Geyser
Wenza ntoni amazwi womculo? Xa iqhekeka kubini, abanye bayakhohlisa ukuze yaphule kwaye uyihambise kwenye indawo iye kwenye. Enkosi
Molo Elena,
Xa usika ikeyiki ungasebenzisa isarha okanye imela. Ukuba usebenzisa isarha kufuneka uhambe ngesarha usika kancinci kancinci kwaye uhlala usenza uxinzelelo olufanayo ukuze kungabikho manyathelo. Ukuba usebenzisa isamba esingcono esitshiweyo kwaye esikhulu kunobubanzi bekhekhe.
Ukuyihambisa ukuze ingophuli, kungcono ukusebenzisa umhlakulo wefestile nangona ungasebenzisa ibhodi yokusika ebhityileyo.
Iileta zenziwe ngekhrim, ngenxa yoku kufuneka ulawule kancinci. Into endiyenzayo ngoonobumba kwitshokholethi kwiphepha lokubhaka, xa ziba nzima ndizisusa ngononophelo ndizibeke phezu kwekhekhe. Ke ukuba enye yazo ivele yambi, ndiyayiphinda kwakhona kwaye ayimoshi isigwebo sonke.
Zizipho!
Ngaba ungandixelela ukuba ndingenza njani ukutyabeka itshokholethi kwikhekhe le-sacher eliqaqambileyo njenge-pastry?
Endaweni yecognac, yintoni ongayongeza? Yeyosuku lokuzalwa kwabantwana