(42 iivoti)
Ukulayisha ...
El Ibhiskithi kubathandi abaninzi be-lemon. Kulula kakhulu ukuyilungisa kwaye kumnandi kakhulu ukuba uya kuyiphinda ngaphezu kwesihlandlo esinye, ndiyakuqinisekisa. Ngokuqinisekileyo, kufuneka uthande i-lemon. Yiyo loo nto ibizwa "ikhekhe lemon ecocekileyo yelamuni". Kukho iinguqulelo ezininzi zekeyiki yelamuni apho ulusu lugayiwe kwaye emva koko kusetyenziswe ijusi. Kule meko sihamba inyathelo elinye phambili kwaye siya kutyumza i-lemon yonke (siya kususa kuphela izivalo eziphezulu nezisezantsi). Ngokwenza njalo, siya kunika i-lemon ekhethekileyo kakhulu, kuba kwiintlungu ezimbalwa siya kuqaphela ukuba isikhumba se-lemon esimnandi.
OKUBALULEKILEYO: Kufuneka sisebenzise iilamuni ezincinci ezinolusu olubhityileyo kakhulu. Ukuba akunjalo, amaqhekeza anokuba krakra okanye abonakale. Ngoko khumbula ulusu olubhityileyo.
Kwaye ukuze ungaphoswa naziphi na iinkcukacha zokulungiswa kwayo, sikushiyela iresiphi kwividiyo:
Njengesigqubuthelo siya kusebenzisa i-icing sugar. Ukongeza kokuhle kakhulu kunye nokuhombisa, kuya kusishiya ngobumnandi obugqibeleleyo obuhluke kakhulu kunye nemon.
Ikhekhe ehlotyeni?
Ewe, siza kwenza ikhekhe ukuba, ngaphezu kokuba nejusi, litsha. Kwaye sincoma ukuba uyibeke kwisitya seTupperware efrijini ... uya kubona ukuba yeyiphi i-capita ecebileyo ehlala phezulu xa i-icing sugar ithatha loo manzi efrijini. Ikwayindlela entle yokuyigcina kule mihla ukuba ishushu kakhulu.
Imnandi!
Kwaye ukuba uthanda ezi bhiskithi ungaphoswa Ikhekhe leTangerine ebesele singenile Thermorecetas. Sukuphoswa yiyo!
Ikhekhe lelamuni "Ilamuni ecocekileyo"
Ikeyiki yelamuni egqwesileyo enelamuni eninzi! elula, enempilo kwaye ekhawulezayo ukulungiselela. Ilungile njenge-snack kunye nesidlo sakusasa. Ikeyiki enokugcinwa iintsuku ezi-5.
Lemon ikeyiki ngaphandle iyogathi
Ukuba ufuna ukulungisa le khekhe lemon ngaphandle kokusebenzisa iyogathi, ezi zizithako onokuzisebenzisa:
Izithako:
- Amaqanda ama-4
- 180 grams yeswekile
- 1 ityuwa encinci
- Iigrama ezingama-225 zomgubo wengqolowa
- I-16 grams yomgubo wokubhaka
- Iigrama ezingama-90 zeoyile
- I-Zest ye-1 lemon
- Iigram ezingama-180 zobisi olucekeceke
Ukulungiselela
- Siza kuqala ukufudumeza i-oveni iye kwi-180º kwaye sikhetha ukungunda kwe-24 cm ububanzi esiza kuyisasaza ngebhotolo encinci.
- Emva koko, sibeka iswekile kwiglasi kunye nenkqubo yemizuzwana engama-30, isantya esiqhubela phambili ukuyenza ifane neglasi. Siyigcina kwisitya.
- Sibeka ibhabhathane kwaye songeza abamhlophe beqanda kunye nentwana yetyuwa kwiglasi. Senza inkqubo yemizuzu esi-8, ngo-37º kunye nesantya esingu-3 ½. Emva kwemizuzu emibini, siza kongeza iigramu ezingama-80 zeswekile ebesizigcinile kwibhotile. Ekugqibeleni sifaka abamhlophe kwesinye isikhongozeli.
- Kwiglasi, ngaphandle kwebhabhathane, songeza umgubo, igwele kunye nayo yonke iswekile. Senza imizuzwana emi-6, isantya 6.
- Ngoku lixesha lokongeza ubisi, ioyile, i-lemon zest kunye ne-yolk. Sicwangcisa imizuzwana eli-10 ngesantya 6.
- Yongeza abamhlophe beqanda kwaye udibanise nokuhamba okugubungeleyo.
- Sifaka kwi-mold kwaye siyise ehovini. Siza kuyishiya malunga nemizuzu engama-45 ngo-180º. Soloko ujonga ngoncedo lwe-toothpick, ukuba yenziwe kakuhle.
Njengoko sibona, endaweni yeyogathi, songeze ubisi olucekeceke. Kodwa ungayisebenzisa yonke okanye ubisi lwe-oat ukuba yenye yeentandokazi zakho.
Molo, umgubo wengqolowa, uthetha umgubo we-pastry, enkosi
Ungasebenzisa umgubo ocacileyo okanye we-pastry, nokuba yeyiphi na onayo. Enkosi ngokusibhalela.
Molweni, ndiyenzile iresiphi kwaye ndigaya ngesantya 4 iilamuni ziphelele kwaye zongeza ubukrakra. Ndicinga ukuba into yakhe kukutyumza ulusu, ukususa imhlophe kakuhle kunye nokucola ilamuni.
Molo Par, kunqabile kakhulu ukuba iziqwenga ziphelele xa zichotshoziwe. Kwixesha elizayo zama ukubeka amaqhekeza ekuqaleni amancinci okanye unyuse isantya uye ku-5. Uyayisebenzisa imodeli engu-T31? Ngokwenene ikeyiki emnandi yesiponji engafanele ibe krakra. Ungandixelela kwaye ubone ukuba singayisombulula njani? Ihagi.
Kwenzeka into efanayo nakum njengoPat. Into engalunganga ngeresiphi kuba iziqwenga zemonim zinkulu kwaye zongeza ubukrakra. Ndicinga ukuba kungangcono ukubuyisela ijusi yeelamuni ezimbini endaweni yazo.
Molo Loreto, kule recipe kubalulekile ukusebenzisa ilamuni encinci enesikhumba esibhityileyo, ukuze kungabikho ziqwenga zikhulu ziya kuba krakra. Enkosi ngokusibhalela!
Ndenze iresiphi njengokuyalelwa (umgubo wengqolowa) kodwa ikeyiki ayakhange inyuke. Kwakungathetheki kwaphela. Kwakufuneka ayilahle kude. Ngaba kufuneka ibe ngumgubo we-pastry?
Molo Carolina, ndibuhlungu kangakanani… le khekhe imnandi !! Akunyanzelekanga ukuba ibe ngumgubo we-pastry, enyanisweni, ndihlala ndiyenza ngomgubo wengqolowa oqhelekileyo. Ukuba awuvukanga, ndityekele ekucingeni ukuba ingxaki ibikumvubelo owusebenzisileyo, ubuninzi kwaye loluphi uphawu / uhlobo? Kwaye enye into enokuba ... yeyiphi iyogathi oyisebenzisileyo? Ngaba yayiyi-bifidus okanye enye into? Masibone ukuba singasifumana na isizathu… Enkosi ngokubhala :).
Sawubona u-Irene, ndiyijonga kakuhle, ndicinga ukuba ndisebenzise igwele lombhaki wesonka endaweni yegwele leekhemikhali. I yoghurt yendalo yendalo. Ndicinga ukuba ibiyiyo. Ndiza kuzama kwakhona kule mpelaveki.
Owu Carolina, sele sisifumene isitshixo !! Ngokuqinisekileyo kufanelekile ukuba usebenzise uhlobo lwegwele lwekhemikhali Rust (ukubhaka umgubo). Isebenza ngokwahlukileyo kunemvubelo yombhaki. I-yogurt egqibeleleyo yamaGrike, ke zama i-chemistry ngexesha elizayo, kulungile? Kungekudala siza kupapasha iposti ngomahluko phakathi kwezigwele zimbini eziya kuthi ngokuqinisekileyo zisincede siqonde ukuba nganye isebenza njani kwaye yenzelwe ntoni. Isibindi kunye nombulelo ngokusibhalela !! Uza kubona ukuba ixesha elizayo ulilungisa njani. Ukwanga 🙂
Molo, ndiyenzile namhlanje le khekhe kwaye kufuneka nditsho ukuba ibimnandi nyhani! Kulula, ngokukhawuleza, yonke ilamuni iyasetyenziswa, ayisiyonto intle, iyahlaziya, inamanzi kwaye inencasa emnandi kakhulu. Ndiyabulela kakhulu iresiphi, kwenzeka ukuba ibe yenye yeendlela zam endizithandayo!
Oleeee ulunge kangakanani Noni, enkosi kakhulu ngengcaciso yakho. Mna, kufuneka ndivume, ukuba yenye yeekhekhe endizithandayo. Ewe, linda ukuyilungiselela phakathi ehlotyeni ... ngejusi ehlaziyayo, uya kubona ukuba kuyonwabisa njani isidlo sakusasa kunye nokutya okulula, naphakathi kwentsasa ... kwaye ... enkosi kakhulu ngengcaciso yakho !! Ukwanga.
Enkosi kakhulu kwiindidi zokupheka osinike zona. Le inekhekhe lemon, ndisenayo nangoku, ndihlala ndiyenza le iorenji. Iphuma ilungile?
Enkosi Blanca! Le khekhe iphuma isityebi kakhulu, ndiyayithanda, enyanisweni yenye yezintandokazi zam. Unobuninzi bevumba kune-orenji, ke zama ngaphandle kokuthandabuza. Kananjalo ngoku ubushushu buza bukhulu, emva kokubhaka bongeza iswekile yomkhenkce kwaye xa upholile yibeke efrijini etupini. Imnandi! Enkosi kakhulu ngokusilandela sihle. Ungandixelela ukuba ijongeka kanjani? Ukwanga.
Inomtsalane ngokwenyani, sonke siyayithanda kwaye baphinda bavuyisana nam, ndicinga ukuba inowuthi oyibeke kwiilamuni ezibhityileyo ibalulekile kuba ezinye ezityebileyo zineqokobhe elimhlophe nelikrakra ngakumbi kwaye ezinye iziqwenga zinokubonwa ngakumbi. Enkosi kwakhona
Umhle kanjani uEvam, ndonwabe kanjani. Kum, le khekhe yenye yezintandokazi zam. Ewe ulusu olucekeceke lubalulekile ... Enkosi kakhulu ngokusilandela nangokusishiya namagqabantshintshi !! 🙂
Mholweni. Ndiyenzile ikeyiki kwaye khange ibe bumdaka kodwa icwecwe, njengaxa ungafaki mngundo Ndisebenzise ubisi endaweni yeyogathi, yintoni enye endiyilandeleyo iresiphi? Konke okugqibelele
Molo uBegoña, ukuba ibilele compact inokuba ngenxa yezizathu ezibini. Yongeza igwele olisebenzisileyo? Loluphi uhlobo lobisi olisebenzisileyo? kwaye ezimbini kuba ibingagqitywanga ngaphakathi uyigcine ixesha elingakanani ehovini? Ngaba iye yenyuka kwaye emva koko yehla xa kupholiswa? Okanye awuzange ukhule e-ontini? Makhe sijonge ukuba ingaba singayifumana na into eyenzekileyo kuba ndiyakuxelela ukuba ikeyiki ephuma ngokugqibeleleyo kwaye imnandi 🙂
Sawubona u-Irene, ndisebenzise imvubelo yamachiza evela kwi-hacienda brand kunye nobisi olupheleleyo kwi-Asturian Ndinayo imizuzu engama-30 kwii-180 degrees. Kwaye khange iphume phezulu, iibhiskithi kum, andazi ukuba kutheni zingaze ziphume phezulu, kwaye jonga, ndiyazama, ndiyathetha, ayikaze ikhule e-ontini, andazi nokuba kufuneka ndibone isikhongozeli…. I-flavour enkulu, i-lemon entsha, kodwa ingabonakali. Enkosi
Ewe, andazi ukuba kwenzeka ntoni kuBegoña. Ndisebenzisa imvubelo yemichiza iMercadona amaxesha amaninzi. Sasinjani isikhongozeli? Ungandinika imilinganiselo? Ukuba ibimxinwa kwaye inde, imizuzu engama-30 nge-180 degrees inokuba ncinane kakhulu. Masibone ukuba siyayifumana iBegoña kwaye singenza iikeyiki zakho zide kakhulu !! 🙂
Ayimxinwa, kodwa ngokuchaseneyo, isezantsi kwaye ibanzi, mhlawumbi inkulu kakhulu kwelo nani lentlama, andazi
Ewe mhlawumbi yingxaki leyo. Ndikubuza eminye imibuzo:
1. Wakuba uyibekile intlama ekubumbeni, ngaphambi nje kokuba uyibeke eziko, iphezulu kangakanani loo ntlama, umnwe? iminwe emibini?
2. Ngelixesha lemizuzu engama-30 yokupheka, sowukhe wavula umnyango we-oveni?
3. Xa wawukhupha eziko, ngaba yayifakwe i-toast ngaphezulu?
4. Ngaba inokwenzeka ukuba i-oveni yakho, nokuba ikwi-180 degrees, ayifikeleli kuyo?
5. Usebenzise owuphi umgubo?
6. Uyibekile imvulophu iphela?
🙂
Molo Irene
Okokuqala, enkosi ngengxaki oyithathayo
1. ukuphakama kwedayisi okanye kancinane ngaphezulu
2. Andiyivuli i-oveni
3. Ukuba isosiwe
4. Kumaqondo obushushu eovini ndiyazi ukuba ndikuphendule ndithini
5. Umgubo wengqolowa wecornionery, ndisebenzisa iintlobo ezahlukeneyo ngokuxhomekeke kwindawo endiyithengayo kwaye ukuba ndisebenzisa imvulophu iphela
Molo Irene. Izolo ndiyenzile le khekhe kunye neentombi zam kwaye ndiyeke ukuphola. Namhlanje sizamile nje ngesidlo sakusasa kodwa khange siyithande kakhulu kuba bekukho amaqhekeza amakhulu emon kwaye ndiyicolile ngesantya 4. Isenze krakra kakhulu. Konke okugqibelele
Molo uSusan. Owu, lihlazo elingakanani. Akunakukrakra ... Ngaba ialam zakho zazincinci kwaye zibhityile? Ukhuphe phezulu nasezantsi? Kufuneka ibeyindidi, ezincinci ezinesikhumba esibhityileyo. Ukuba uzenza ngelamuni ezixineneyo, zinobukrakra ngakumbi kwaye kuya kufuneka usikraze ulusu kuqala kwaye uzicobule emva koko udibanise i-zest kunye nelemon. Kwakhona, zinkulu. Kungenxa yoko le nto iresiphi ichaza ukuba zinjalo. Ngaba kunokwenzeka ukuba? Ukuba kunjalo, zama kwakhona nabanye. Uza kubona indlela emnandi ngayo. Ukuba akunjalo, sixelele nathi ukuba sibone ukuba kwenzeka ntoni na. Ihagi.
Molo uBegoña, ndiyaxolisa ngokungakuphenduli ngaphambili, kodwa bendikwiholide 😛
Ngokusuka koku ndikufundileyo, bendiya kutyekela ekucingeni ukuba ingxaki ikwisimo sokubumba. Ngexesha elizayo, ndingasebenzisa ukungunda apho xa uthulula intlama eluhlaza sele ineminwe emi-2 ukuphakama. Makhe sibone ukuba ngaba ngaloo ndlela sinokuyenza ibe bhetyebhetye. Kodwa yonke enye into ibonakala ichanekile.
Umbuzo wokugqibela, ucakwe nini kwaye uluhlaza ngaphakathi okanye uyarhabaxa kwaye uqumbile?
Hola
Ndiyathemba ukuba ubonwabele
Xa ndiyinqumle, ayikrwada okanye ayinamdaka kodwa ayinabumdaka kwaphela
Ndiza kuyenza kwakhona ngokutshintsha ukungunda, ndiza kukuxelela
Kulungile u-Begoña, uza kubona ukuba kungekudala siyifumana njani ikeyiki efanelekileyo. Undixelela, kulungile?
Ndinombuzo, ngaba iziqwenga zemonim azibonakali xa zichotshoziwe?
Molo Antonio. Kubalulekile ukuba ilamuni oyisebenzisayo ibhityile kunesikhumba. Ubabalo beli khekhe ngokuchanekileyo kukuba, bunokuchukumisa okufihlakeleyo kwe-lemon zest. Akukho zixhobo zikhulu ezishiyekileyo, kude nayo. Kulungile, uya kubona. Ungasixelela ukuba unjani? Enkosi ngokusibhalela!
Enkosi kuwe
Namhlanje usapho lwam belubuya ekhaya kwaye ndiyenzele le khekhe ixesha lekofu, ibe yimpumelelo. Ndiyabulela kakhulu kwiiresiphi zakho, zonke ezi ndizenzileyo ziphume kakuhle kakhulu. Qhubeka ngoluhlobo, wenza umsebenzi wethu ekhitshini ubelula. Enkosi kakhulu kwakhona.
Ulunge kangakanani uSoledad, ndonwabile. Enkosi kakhulu ngomyalezo wakho, undenze ndanemincili! 🙂
Molo umbuzo wam ngulo: ungayisebenzisa ioyile ye-olive? Enkosi
Molo!
Ewe, ewe ngokugqibeleleyo. Beka inani elifanayo neoli ye-sunflower. Iya kungcamla isomelele ngakumbi, kodwa iya kuba nencasa enkulu.
Ihagi!
Ikeyiki yelamuni, sele ndiyenzile amatyeli aliqela kwaye iphuma intle, ndiyayicebisa, umyeni wam uzithanda kakhulu iilekese ezinelamuni kunye nale khekhe ayithandayo ……. Enkosi ngeeresiphi zakho
A ubingelele.
Enkosi kuwe, Cristina, ngezimvo zakho. Siyavuya ukuba uyithandile ikeyiki. Ngendlela, zama le enye nayo: http://www.thermorecetas.com/bizcocho-con-almibar-de-limon/ Ukuba umyeni wakho uyayithanda incasa yelamuni kwiilekese, ndicinga ukuba angayithanda 😉
Ihagi!
Mholweni. Ngenye imini ndenza ikhekhe kwaye yayimangalisa, ndabeka i-yogiku ye-Kaiku kunye neoli yeoli. Ndiyinto ye-maniac enamaqhekeza kwaye nangona ilamuni incinci, ndikhetha ukubeka i-zest kunye nejusi, ke ndiyayiphepha ibe krakra kunye nemibhobho kodwa iyinika incasa eninzi. Ndiyabulela kakhulu iresiphi.
Zintle Inés !! Enkosi ngokusibhalela 🙂
Mva kwemini, ndenze le khekhe kuba bendijonge kwi-Intanethi enye yeelamuni kwaye ndinokuzilungiselela nge-thermomix. Okwangoku ikwi-oveni kodwa xa bendiyilungisa ngesantya sesi-4, iziqwenga zelamuni zazinkulu kakhulu ngoko ke ndanyukela kwisantya 7. Ngaba kubi ukunyusa isantya esingaka? Masibone ukuba ijongeka kanjani ... imibuliso
ubusuku obuhle, ndenze nje ikeyiki nge-thermomix tm31 kwaye iziqwenga zeelamuni zikhulu kakhulu; isantya sale recipe ngu-tm21 okanye i-tm 31. yitsho ukuba incasa kakhulu. Ndiza kuzama ukunika isantya kunye neziqwenga ezincinci.
ukubingelela
Ndiyabona ukuba bekufanele ukuba ndizibonile izimvo ngaphambili, zavela zalusizi, iilamuni zazingabhityanga kangako kwaye kwafuneka ndibeke isantya ngakumbi ukuzityumza kancinci, iyathandeka ikrakra nangona iyinyani uphumile. Ngokuphathelele kwiipuni ezi-6 zeswekile yokwenza iswekile yokuhombisa ndinazo iikeyiki ezi-4 ezilandelayo
Ewe, andiqondi ukuba licebo elilungileyo ukuyityumza ngolusu, nokuba ibhityile okanye hayi, zibonakala kakhulu emlonyeni kwaye zine-asidi. Ekhaya akukho nto iphumeleleyo, ngelishwa kuye kwafuneka ndiyilahlile.
Ndicinga ukuba iilamuni kuya kufuneka zihluthwe nokuba andiyibeki kwiresiphi, akunjalo?
Molo uPilar, kubaluleke kakhulu ukuba iilamuni zibhityile. Injalo imeko, batyunyuzwa imizuzu emi-3 ngesantya esingu-4 kwaye oko kwanele. Ukuba ubona ukuba iziqwenga, emva kokutyunyuzwa, zikhulu ngokugqithileyo, yonyusa isantya kwaye utyumze enye iminithi. Uya kubona ukuba mnandi kanjani!
Yongeza ilamuni yonke, yimpazamo, ndiyenzile kwaye kuye kwafuneka ndiyilahle kuba ibikrakra, umpheki uyandicebisa ukuba ndibambe ulusu lwelamula kwaye ngamanye amaxesha ndilikhame….
Ndivuma ngokupheleleyo, Jose.
I-lemon igayiwe okanye ifakwe, kodwa akufuneki idityaniswe ngokupheleleyo ngaphandle kokuba ibikhe yaqabaka ngaphambili.
Enkosi ngomyalezo wakho waseJamani. Unokwenza ngokugawula ulusu, usebenzisa ijusi yayo, ukunambitheka iswekile ngesikhumba okanye ukuyibeka yonke. Yikeyiki kubathandi be-lemon, engenabuhlungu nangayiphi na indlela. Kodwa kubaluleke kakhulu ukuba ukuba uya kuyongeza ngokupheleleyo, usebenzise iilamuni ezinolusu oluncinci. Uza kuqaphela nje isuntswana lelamuni ekulumeni kwaye yeyona nto yohlulayo le keyiki. Ukuba ukhetha ukungasebenzisi i-lemon yonke, unokulandela amanyathelo afanayo kwaye wongeze ijusi yelamuni kwaye uhlahle ulusu endaweni yokuyongeza ngokupheleleyo. Sinethemba lokuba uya kuba sisityebi!