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Ikuki zomama zeHalloween

UkuphekaImizuzu ye1204 abantuIikhalori ezingama-70
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Ukulayisha ...

por UAscen Jiménez

Umama-cookies-ye-halloween

Apha sikushiya esinye isindululo sasebusuku-namhlanje. Nokuba uyayithanda okanye awuyibhiyozeli halloween Ndicinga ukuba uya kuthanda ezi Umama cookies. Ungabalungiselela nabantwana bakho, uphucule uhlobo lweworkshop yokupheka (bayeke bakukhathalele, uya kubona ukuba bonwaba kangakanani).

Iicookies ngokwazo zivela tshokoleji kwaye senza iibhandeji nge kwawe. Kwaye akunyanzelekanga ukuba ube yingcaphephe kule nwekile yeswekile okanye ube nezinto ezininzi kakhulu. Ngepini yokuqengqeleka, ipakethi ye-fondant emhlophe kunye ne-cornstarch ethile iya kwanela.

Kodwa ukuba uyafuna bopha kwindoda eyi-gingerbread yokwenyani kuya kufuneka ulandele le enye iresiphi: cookies ijinja. Usuku olumnandi lweHalloween nobusuku obonwabileyo!

Ikuki zomama zeHalloween

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Nwabisa ii-cookies zomama zokwabelana kumatheko e-Halloween. Abantwana banokusinceda sizenze, siza kuba nexesha elimnandi kakhulu!

  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: ikhefu
  • Iikhalori: 70
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 100g iswekile
  • I-250 g yomgubo we-pastry
  • 150 g ibhotolo kubushushu begumbi
  • Iqanda le-1
  • 1 isikhupha
  • 10 g yobusi
  • I-Vanilla essence powder
  • 20 g yomgubo okoko okrakra
  • 1 ityuwa encinci

Umhombiso:

  • Umtsalane omhlophe

Ukulungiselela

  1. Iswekile siyifaka kwiglasi kwaye siyicola ngenkqubo Imizuzwana eyi-10, isantya 7.

  2. Sifaka ezinye izithako, oko kukuthi, umgubo, ibhotolo, iqanda, i-yolk, ubusi, i-vanilla, i-cocoa kunye netyuwa. Inkqubo Imizuzwana engama-15, isantya 4 1/2.

  3. Sisusa intlama kwiglasi kwaye siyisongele kwifilimu ebonakalayo. Sifaka kwifriji apho iyakuba malunga neyure enye ukuze ibenzima kwaye emva koko senze oonodoli ngokulula.

  4. Emva kwelo lixa siyolula intlama ngepini yokuqengqeleka, isinceda ngomgubo omncinci ukuze ungagcini kuthi, nokuba kukwitafile yomsebenzi okanye kwipini yokuqengqeleka.

  5. Senza amadoda amancinci ngokusika ipasta, siwabeke kwitreyi yokubhaka (esiza kuyigubungela ngaphambili ngephepha lokubhaka) kwaye sipheke ii-cookies zethu nge-180 oven (i-oveni esele shushu) malunga nemizuzu eli-15.

  6. Xa ii-cookies zibanda silungiselela umhombiso.

  7. Senza amehlo ngeebhola ezimbini ze-fondant emhlophe kwaye sibeke into eza kuba ngumfundi ngentwana emnyama, isiqwenga setshokholethi okanye iqhekeza elincinci lecookie.

  8. Solula i-fondant nge-roller kwaye siyinqumle ibe yimicu, ngokungathi ibandawe. Ukuze ndibe nefuthe le-bandage, emva kokuba inhlama isolulwe, ndibeka i-bandage yangempela kwi-fondant kwaye ndidlulise i-roller phezu kwayo, ukuze ndiphawule umzobo.

  9. Gxobhoza ikuki ngamanzi amancinci (nantsi indlela yokubambelela kwesithandwa) kwaye ubeke iibhandeji kwicookie, ngaphezulu kuphela. Ngemela encinci sayinqumla isithandwa eshiyekileyo emacaleni.

 Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Ikhukhi zejinja

Umthombo-Ambra Romani


Fumanisa ezinye iiresiphi ze: halloween, Iiresiphi zaBantwana, Ukupheka

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