Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Macaroni kunye ne-chistorra kunye ne-tomato

IPastaImizuzu ye244 abantuIikhalori ezingama-350
1/52/53/54/55/5 (4 iivoti)
Ukulayisha ...

por UIrene Arcas

IMacaroni_chistorra_tomato

Ndijonge phambili ekwenzeni le recipe! Amaxesha amaninzi sichitha ixesha silungiselela iiresiphi ezinemibala, kunye nemibala kwaye silibale malunga nezakudala. Kwaye ngolunye usuku bendifuna ukutya Imacaroni inechistorra kunye netumato, njengale yobomi bonke, njengaleyo bendiyitya kwigumbi lokutyela esikolweni xa ndandisengumntwana, super nencasa kunye nekhalori enkulu nayo?

Esi sisitya esithandabuzekayo se bantwanaEwe, ukubenza babe sempilweni siza kusebenzisa izinto eziluhlaza ezilungileyo, ngokusisiseko i-chistorra ukuze ingabinamafutha amaninzi, kunye Utamatisi othosiweyo ngathi kwiThermomix yethu.

Iresiphi ekhawulezayo, emnandi kwaye egqibeleleyo kwabo baphetheyo i-tupper.

Macaroni kunye ne-chistorra kunye ne-tomato

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Imacaroni emnandi kunye nejusi enechistorra kunye nesosi yetumato eyosiweyo, zilungele abancinci nabadala kwaye zilungele ukuthatha i-tupperware.

  • UIrene Arcas
  • Ikhitshi: Spanish
  • Uhlobo lweRipeipe: ipasta
  • Iikhalori: 350
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 350g imacaroni
  • 1000 g yamanzi
  • intwana yetyuwa
  • 100 g imajarini
  • I-200 g ye-chistorra
  • 1 cebolla
  • I-200 g yesosi yetumato ethosiweyo (iresiphi apha)

Ukulungiselela

  1. Sabeka amanzi kwiglasi ngetshivela ityuwa. Siyafudumala Imizuzu emi-8, ubushushu bevaroma, isantya setispuni. Songeza imacaroni ngembiza kunye nenkqubo yexesha lokupheka eliboniswe kwiphakheji, kwi Isantya sebhakethi, ithuba lasekhohlo.

  2. Sikhupha imacaroni ngoncedo lwebhasikithi kunye nokugcina.

  3. Ngaphandle kokuhlamba iglasi, yongeza itswele lisikwe kwikota kwaye lityumze Imizuzwana eyi-5, isantya 5. Sithoba intsalela yeendonga kwaye sigubungele kwaye songeza ibhotolo. Siyapheka Imizuzu engama-8, ubushushu bevaroma, isantya 1.

  4. Ekupheleni kwexesha, songeza i-chistorra esikwe kwizilayi kwaye sipheke Imizuzu engama-5, ubushushu bevaroma, isantya 1.

  5. Okokugqibela, sibeka ibhabhathane, yongeza imacaroni ebesiyigcinile, intwana yetyuwa kunye nenkqubo 1 umzuzu, ubushushu bevaroma, isantya 1, jika ngasekhohlo.

  6. Emva kwexesha, sidibanisa isosi yetumato eyosiweyo kwaye sipheke nebhabhathane Imizuzu eli-3, ubushushu bevaroma, isantya 1, ithuba lasekhohlo.

  7. Ukulungele ukukhonza!

Iinkcukacha ezithe xaxe - Utamatisi othosiweyo

Iimpawu ezifanayo ze-TM21

itheyibhile yokulingana


Fumanisa ezinye iiresiphi ze: Irayisi kunye nePasta, Elula, Ngaphantsi kwe 1/2 iyure, Iiresiphi zaBantwana

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UJavier Martin sitsho
    yenzayo 10 iminyaka

    Isithixo sam !!

    Phendula kuJavier Martin
  2.   Carmen sitsho
    yenzayo 10 iminyaka

    Njengombulelo kwinto yokuba ibhlog yakho yeyokuqala endijongana nayo yonke imihla kunye neeresiphi ezingenakubalwa endizenzileyo ngempumelelo, ndiyithengile incwadi yakho.
    Ndiwuthandile umxholo kunye nefomathi engenamona kumagosa aseVorwerk, kwiThermomix. Ndikhuthaza iiblogger ukuba zithenge.
    Halala!

    Phendula uCarmen
    1.    UIrene Arcas sitsho
      yenzayo 10 iminyaka

      Kulungile Carmen, awazi ukuba siwaxabisa kangakanani amazwi akho, ngokwenene. Kuyavuya kakhulu ukwazi ukuba umsebenzi wethu wemihla ngemihla unomvuzo wokuhlangabezana nokulindelweyo kule bhlog, ukuba uyazithanda iindlela zethu zokupheka kwaye ziphume kakuhle kwaye uyixabisile yonke imigudu esencwadini. Ngokwenene, enkosi kakhulu. Ukwanga okukhulu 🙂

      Phendula uIrene Arcas
  3.   UIrene Arcas sitsho
    yenzayo 10 iminyaka

    Hahahaha enkosi kakhulu uJavier, kukuba ezi macaroons ziyintsomi !! Kwaye zilunge kakhulu ... inokwenzeka njani into elula kwaye elula ukuba ilunge ngolo hlobo? "Ngamanye amaxesha ngaphantsi kuninzi" ... lilizwi elihle ekhitshini. Enkosi ngokusilandela!!

    Phendula uIrene Arcas
  4.   I-Sccertato sitsho
    yenzayo 10 iminyaka

    Ndifuna ukuwuqhwabela izandla lo mbono kuba bendikhe ndatya imacaroni kunye ne-chorizo ​​bonke ubomi bam kwaye khange ifike kum ukubenza nge chistorra kwaye ndiyayithanda lonto.
    Ndiyenzile izolo nentombi yam encinci ithe ziyamnandi. Ndiyayixhasa okwesibini.
    Ndiyakuvuyela.

    Phendula kwiSconcertato
    1.    UIrene Arcas sitsho
      yenzayo 10 iminyaka

      Hahaha Yintoni elungileyo, luvuyo olungakanani ukuphawula ... kukuba ngamanye amaxesha, elula yeyona ilungileyo. Enkosi kakhulu ngokusibhalela nokusilandela !!

      Phendula uIrene Arcas
  5.   Sonia sitsho
    yenzayo 10 iminyaka

    Molo, kudala ndisebenzisa iThermomix, kodwa iiresiphi zakho ziyathandeka, ndiyavuyisana nebhlog yakho.
    Ndinombuzo, xa usenza ipasta ukuba unciphisa inani lepasta kufuneka unyuse namanzi? Ayisebenzi kum, zonke iintonga zepasta, ndicinga ukuba kungenxa yokunciphisa inani lamanzi.
    Ndiyabonga kakhulu

    Phendula uSonia
    1.    UIrene Arcas sitsho
      yenzayo 10 iminyaka

      Molo Sonia, kufuneka usoloko upheka ipasta enamanzi amaninzi anetyuwa kunye nokutshiza kweoyile. Zama ukunganciphisi inani lamanzi kwaye uhlale ulandela ixesha lokupheka eliboniswe kwiphakheji (lihlala lixhomekeka kuhlobo lwepasta kunye nophawu). Uya kubona ukuba kwenzeka njani ngokugqibeleleyo kwixesha elizayo. Enkosi kuwe ngokusibhalela nokusilandela! Ukwanga 🙂

      Phendula uIrene Arcas