Iimbumbulu nge cava

Kukho iiresiphi, njenganamhlanje Imbaza nge cava, ezilunge kabini. Inye, kuba iimbumba ziphezulu kwizakhamzimba kwaye ziphantsi kweekhalori; Kulungele ukulwa ezo kilos sizizuzileyo ngeKrisimesi.

Kodwa eyona nto ndiyicaphukela kakhulu Ukugqithisa kweKrisimesi kukuba emva kweenyanga ndisabhatala iziphumo zayo. Kwaye andibhekiseli kulo mba ukhankanywe ngasentla weekhilos. Sele sinesi sihloko ngokungaphezulu okanye kancinci silungisiwe ngeendlela zokupheka ezinje kwaye zinje Ikhephu Cream.

Kule meko ndithetha ngendlela ekulungeleleke ngayo ukuba itheko libekho i-cava okanye i-champagne Kodwa kum ukudibana ekhaya neebhotile ezili-15 lulwaphulo-mthetho. Kucacile ukuba andizubalahla. Ke akukho khetho ngaphandle kokupheka ngamaqamza kwaye ungothuki ukuba ndipapasha ezinye iiresiphi kamva kuba, kweli nqanaba, ndiza kuba nezixhobo ezoneleyo zokwenza i-sorbets ehlotyeni.

Iimbumbulu nge cava

Phrinta iresiphi

Gcina iresiphi

Vala

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Nceda ungene

Akukho iakhawunti okwamanje? Register

NgeThermomix siya kuba ne-clams kwi-cava elungiselelwe kwimizuzu engaphantsi kwe-30. Isisitya esilula ukusipheka kunye nezakha mzimba ezininzi.

• UMayra Fernandez Joglar

• Uhlobo lweRipeipe: intlanzi
• Iikhalori: 250
• Iinkonzo: 2

• Ixesha lokulungiselela: 5M
• Ixesha lokupheka: 22M
• Ixesha elipheleleyo: 27M

Izithako

• 10g oyile
• I-1 clove yegalikhi
• 400 g yeeflams
• 1 icephe yedessert yetarragon eyomileyo
• I-250 g ye-cava
• incindi yelamuni

Ukulungiselela

1. Gcoba iiflanzi emanzini abandayo ngetyuwa encinci.

2. Fudumeza ioyile Imizuzu emi-2, ubushushu beVaroma, isantya sesipuni. Yongeza igalikhi exutywe kunye nesikiweyo. Yongeze Imizuzu emi-5, ubushushu beVaroma, isantya sesipuni.

3. Emva kwexesha, yongeza i-cava kunye ne-tarragon. Ubushushu be Imizuzu emi-10, ubushushu beVaroma, isantya 1.

4. Ngelixa ukhupha i-clams kakuhle kwaye uzibeke ebhasikithini. Emva kwexesha elidlulileyo, faka ibhasikidi ngaphakathi kweglasi kunye nenkqubo Imizuzu emi-4, ubushushu beVaroma, isantya 4 kunye nebheyi kwi. Misa umatshini, ufefe iiflamon ngejusi yelamuni.

5. Sebenzisa inotshi kwi-spatula ukususa ibhasikidi. Hlela i-clams kwiipleyiti ezizodwa okanye kwisitya esikhulu. Gcoba ngeemon wedges kunye namagqabi ambalwa eparsley.

6. Khonza kwangoko.

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - Ikhephu Cream