Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Iipuddings zobisi ezixineneyo

IdessertImizuzu ye266 abantuIikhalori ezingama-140
1/52/53/54/55/5 (36 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

iiflanes-zobisi-thermorecetas

El flan yobisi olujiyileyo siyayithanda impambano. Iresiphi encinci ethe yaziswa kancinci kwicandelo "leklasikhi".

Kulula ukuyenza njengesiqhelo kodwa ngeli xesha siza kubapheka besebenzisa i- Varoma. Ukuthungwa kwayo kugudile kakhulu kwaye incasa yayo imnandi. Inye kuphela "kodwa" inayo kukuba ayisiyi-dessert elula, ke siyakuphepha ukuzilinga kwesi silingo ukuba sisitya.

Siyikhethile le flan yobisi ine-peel encinci yokuphucula incasa emnandi yobisi olunamanzi. Kwaye ukuthetha ngayo yonke into encinci, sele uyazi ukuba ngeThermomix yokwenza i-caramel engamanzi ekhaya Kulula kakhulu, ke ndiyakukhuthaza ukuba uzame zombini iiresiphi.

Iipuddings zobisi ezixineneyo

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ezi puddings zobisi zixineneyo zinoburhabaxa obugudileyo kunye nencasa emnandi engayi kuqatshelwa.

  • UMayra Fernandez Joglar
  • Ikhitshi: ngokunyanisekileyo
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 140
  • Iinkonzo: 6
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 250 g yamanzi
  • 180 g yobisi olunencindi
  • Amaqanda ama-2
  • Umtya om-1 we-lemon peel
  • Iilekese zotywala (bona apha iresiphi)

Ukulungiselela

  1. Sihlamba i-lemon peel kakuhle kwaye nge-peeler yemifuno sisike umtya siqinisekisa ukuba ayinasikhumba esimhlophe. Sifaka kwiglasi kunye namanzi kunye nobisi olujiyileyo. Inkqubo Imizuzu emi-5, 90º, isantya 2.

  2. Okwangoku, si-caramelize ii-flanera ezi-6 sizibeke eVaroma.

  3. Ekupheleni kwexesha, sisusa umxube kwiglasi, silahle i-lemon peel. Sibeka amaqanda kwiglasi nakwinkqubo 1 umzuzu, isantya 3 1/2. Emva kwemizuzwana yokuqala eli-15, sigalela lo mxube siwugcinileyo ngomlomo.

  4. Gcwalisa i-caramelized custards. Sizogquma ngeplastiki kwaye senza imingxunya kuyo ukuze umphunga uphume. Sibeka amaphepha amabini ekhitshini ngaphezulu kweflan kwaye sivale iVaroma.

  5. Sigcwalisa iglasi ngamanzi ukuya kuthi ga kwinqaku lokuqala, uphawu lwelitha elingu-1/2. Siyavala, sibeka i-Varoma kwindawo yayo kunye neenkqubo Imizuzu emi-20, ubushushu beVaroma, isantya 2. Kweli nqanaba singathatha ithuba kwaye silungiselele enye iresiphi kwiglasi. Ndidla ngokuthatha ithuba lokwenza ukhilimu.

  6. Emva kwexesha, sijonga nge-toothpick ukuba iipudding zijijekile, kungenjalo siyongeza ukupheka kangangemizuzu embalwa. Emva koko sisusa i-Varoma kwaye siyivule, silumke ukuba singazitshisi. Sisusa iphepha lasekhitshini kwaye siyeke zipholile ngaphambi kokuzifaka efrijini.

  7. Xa ukhonza, jika ipleyiti ukwenza umboniso ube mhle ngakumbi. Akunyanzelekanga ukuba uyihombise kakhulu kodwa ukuba uyafuna ukubakhapha nge-cream encinci, i-neula okanye i-waffle eqhekezayo.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Iilekese zotywala


Fumanisa ezinye iiresiphi ze: Elula, Ngaphantsi kwe 1/2 iyure, Postres, Ukupheka kweVaroma

Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
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  1.   UMaria Well Romero sitsho
    yenzayo 9 iminyaka

    Kulungile, bendisoloko ndiyenza eziko, kwi-bain-marie

    Phendula uMaría Pozo Romero
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 9 iminyaka

      Ewe ngoku nge-Varoma uza konga amandla kunye nemali !! 😉

      Phendula uMayra Fernández Joglar
    2.    UMaria Well Romero sitsho
      yenzayo 9 iminyaka

      Ewe, kuya kufuneka sizame !!!

      Phendula uMaría Pozo Romero
  2.   UMayra Fernandez Joglar sitsho
    yenzayo 9 iminyaka

    Inyaniso Monique Vera… uhambo olubuyela ebuntwaneni !! 😉

    Phendula uMayra Fernández Joglar