Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Imimoya eneparmesan cream kunye nesafron

IPastaImizuzu ye404 abantuIikhalori ezingama-400
1/52/53/54/55/5 (41 iivoti)
Ukulayisha ...

por UAscen Jiménez

Namhlanje iresiphi elula yepasta esiza kuyisebenzisa sisebenzisa iThermomix kuphela: Imimoya enesafron cream kunye neParmesan. Ungayibona kwividiyo.

Kwiprosesa yethu yokutya siza kugaya itshizi, sipheke ipasta kwaye silungiselele, xa kukho imizuzu emibini yokugqiba ukupheka, ukhilimu omangalisayo IParmesan nesafron.

Siza kuba nayo yonke into ilungile kwimizuzu engaphantsi kwama-30 kwaye siza kunandipha isidlo se-pasta esiya kuthandwa yintsapho iphela.

Imimoya eneparmesan cream kunye nesafron

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Iresiphi elula kunye neyentsusa yepasta eyenziwe ngokupheleleyo kwiThermomix.

Imimoya eneparmesan cream kunye nesafron
  • UAscen Jiménez
  • Ikhitshi: italiana
  • Uhlobo lweRipeipe: ipasta
  • Iikhalori: 400
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 600 g yamanzi
  • 1 itispuni yetyuwa
  • 1 isafron yomgubo wesafron
  • I-320 g ye-pasta (ejikelezayo, imacaroni ... enexesha lokupheka lemizuzu eli-11)
  • I-130 g yeParmesan
  • 90g ubisi

Ukulungiselela

  1. Siyayibamba itshizi, siyifaka kwiglasi kwaye senza iinkqubo ezimbalwa Imizuzwana emi-10, isantya 10. Sithatha kwaye sigcina.

  2. Songeza amanzi, ityuwa kunye nesafron kwiglasi. Inkqubo Imizuzu eyi-7, i-100º, ithuba lasekhohlo, isantya 1.

  3. Songeza ipasta. Inkqubo Imizuzu eli-11, 100º, jika ngasekhohlo, isantya secephe.

  4. Xa kukho imizuzu emibini de ixesha elimiselweyo liphele, yongeza itshizi egreyithiweyo, amacephe, kunye nobisi emngxunyeni wesivalo.

  5. Sivuselela nge-spatula kwaye sikhonze kwangoko.

Iinkcukacha ezithe xaxe - Ikhekhe leparmesan pops

Imvelaphi - Vorwerk


Fumanisa ezinye iiresiphi ze: Irayisi kunye nePasta, Ikhitshi lamanye amazwe, Ukunganyamezelani kweqanda

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