Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Inyama yehagu ejijekileyo

Inyama yehagu ejijekileyo

Ndiyilungiselele le recipe kumaxesha angaphambili kodwa ibonakala ilungile izidlo zosapho. Ndidla ngokulungisa inyama yengulube etyiwa ngetyuwa okanye ukugxunyekelwa kulo msitho.

Yiyo iresiphi elula kakhulu. Siyacela unosilarha ukuba asivulele umqolo njengakwincwadi kwaye siqala ukuyizalisa. Kule meko ngamacwecwe e-Serrano ham, itshizi, iiapilkosi ezomisiweyo kunye neplam. Emva koko siyayivala ngokuyigoqa kwaye siyisonge ngefilimu ebonakalayo ukuze siyibeke kwi-varoma eya kuba apho iphekwe khona.

Ukuhamba nethenda, umyeni wam uhlala endicela Isosi kaPedro Ximénez sonke siyayithanda kwaye ijongeka intle ekhapha inyama.

Ndihombise ipleyiti ngemicu yepepile ebomvu, kodwa unako umkhaphe yeapile puree, iitapile ezigcadiweyo, okanye iminqathe kunye neetagliatelles zucchini ... esele ikushiye ukuthanda kwakho.

Ukulingana kunye ne-TM21

Ukulingana kwe-thermomix


Fumanisa ezinye iiresiphi ze: Amakhadi, Celiac, Elula, I-Lactose ayinyamezelani, Ukunganyamezelani kweqanda, Ngaphantsi kwe-1/1 iiyure, IKrismesi

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-12, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   m jose sitsho

    Ndicinga ukuba intle kwaye ilula, siza kuyishiya ngolunye usuku, kodwa ndikuxelele ukuba etafileni yam namhlanje konke esiza kukutya ziiresiphi zakho kubandakanya neougats kwaye ndiza kukuxelela ndicinga ukuba iyakuba yimpumelelo enkosi wena

  2.   esther sitsho

    Ndenze uPedro Ximenez isosi kabini kwaye ihlala i-cloying kakhulu, ngokungathi yayiyi-caramel engamanzi.
    Ungandixelela ukuba ubususa njani ubumnandi obungaka? Enkosi.

    1.    Irene Thermorecetas sitsho

      Molo uEstere, yiba nemizuzu eli-15 endaweni yama-20 kwinyathelo lokuqala. Uya kusixelela ukuba uyayithanda ngcono ngaloo ndlela!

  3.   Bumsulwa sitsho

    Sawubona Silvia, ubunzima bokuba ngumlenze bube ngaphezulu okanye ngaphantsi? Enkosi, ngokuqinisekileyo imnandi.

  4.   UConchi García Seville sitsho

    Ndingathanda ukwenza loin wafaka kodwa ndingathanda ukuba undicebise enye isosi edibanisa kakuhle, enkosi.

    1.    Irene Thermorecetas sitsho
  5.   ngesandla sitsho

    molo imibuzo emibini, ungayenza isosi ngaxeshanye nesirloin?
    kwaye okwesibini ukuba ndifuna isosi ephindwe kabini lixesha?

    1.    UMayra Fernandez Joglar sitsho

      Molo Manoly,

      siya kwiindawo ezithile; Ukuba wenza iresiphi yesosi kuya kufuneka ukhumbule ukuba ithenda yesithombisi ifuna malunga nemizuzu engama-40 kodwa isosi iya kuba ilungile kwimizuzu engama-28. Ngayo kuya kufuneka uyisuse kwiglasi kwaye ubeke amanzi ashushu ukuze uqhubeke nokupheka.

      Andikwazi kuwuphendula omnye umbuzo kuba andiziphindanga kabini izixa. Into endikuxelela yona kukuba ilungele abantu aba-6-8.

      Nibuliso!

  6.   UAida sitsho

    Imnandi, ndiyenzile izolo yaphuma intle.

  7.   UToñi sitsho

    Ungandixelela ukuba loluphi uhlobo lweshizi olisebenzisayo, enkosi

    1.    UAna Valdes sitsho

      Molo Tony. Ungasebenzisa naziphi na izilayi zesandwitshi, okanye itshizi ethambileyo kwimivalo, abayinqunqe ibe zizilayi (kukho neephakeji esele zisikiwe, ndicinga ukuba uGarcía Baquero unayo, kodwa inokuba lolunye uphawu). Kwaye ukuba akunjalo, iHavarti iya kulungela naye. I-hug kunye nekrisimesi emyoli!

  8.   UDione sitsho

    Molo, ndingathanda ukulungiselela le recipe. Ndine-thermomix 5. Ngaba ixesha liyimfuneko ukuyenza ngokufanayo? Enkosi.