Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ipie yeapile kwiaroma

IdessertImizuzu ye66Abantu aba-5-6Iikhalori ezingama-135
1/52/53/54/55/5 (45 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Khohlwa malunga ne-oveni kwaye ufunde indlela yokwenza ipayi yeapile emnandi kwi-varoma. A Iresiphi eluncedo kakhulu yokonga ixesha kunye namandla ngelixa upheka kwiglasi.

Zininzi iindlela Fumana uninzi lweThermomix yakho kwaye, ngaphandle kwamathandabuzo, omnye wabo usebenzisa i-varoma ngaphezulu. Ilula kwaye ngokuziqhelanisa kancinci uya kubona ukuba ngayo unokwenza iiresiphi ezingenakubalwa.

Le khekhe ilungele ukupheka ngetreyini kwaye uthathe ithuba lokulungiselela ixesha elide. Ngexesha elifanayo kunye namandla afanayo Uya kuba neeresiphi ezi-2 zilungile.

Ipie yeapile kwiaroma

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Uyakwazi ukwenza le khekhe kwi-varoma ngelixa upheka kwiglasi.

Ipie yeapile kwiaroma
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 135
  • Iinkonzo: 5-6
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 200 g yeapile, ecoliweyo kunye necored
  • Amaqanda ama-2
  • 50g iswekile
  • 40 g yomgubo welayisi
  • 1 isipuni (ubungakanani obomdaka) igwele (Jonga iresiphi)
  • 170g ubisi
  • Iilekese zotywala

Ukulungiselela

  1. Sifaka i-caramelize ukungunda nge-caramel engamanzi kunye nokugcina.

  2. Sinqunqa iiapile ezixubileyo kunye ezingenambewu kwiikota. Kwikota nganye siyayicola kakuhle. Kwaye akufuneki ukuba ichaneke okanye amashiti abonakale.

  3. Xa sigqibile, sizibeka kumbumba we-caramel kunye nendawo yokugcina.

  4. Sibeka amaqanda neswekile kwiglasi. Sibabethe ngexesha Imizuzwana engama-30, isantya 3 1/2.

  5. Yongeza umgubo kunye nomgubo wokubhaka kunye nokudibanisa Imizuzwana eyi-10, isantya 2.

  6. Emva koko, sithulula ubisi kunye nenkqubo Imizuzwana eyi-30, isantya 2.

  7. Ngononophelo, sithela intlama ngaphezulu kwama-apile esiwagcinileyo. Silungisa umphezulu ukuze iziqwenga zama-apile ezidadayo zincamathele kumbumba.

  8. Siyigubungela ngefoyile ye-aluminium kwaye siyibeke kwi-varoma. Siyigubungela ngephepha eliphindwe kabini kwiphepha lasekhitshini kwaye sivale i-varoma.

  9. Ukuba asipheki nantoni kwiglasi:

    Sibeka i-1000 g yamanzi, sibeka i-varoma kwindawo yayo kunye nenkqubo Imizuzu engama-60, ubushushu bevaroma, isantya 2.

  10. Ukuba kwiglasi ukuba sipheka:

    Sibeka i-varoma kwindawo kunye nenkqubo Imizuzu engama-55, ubushushu bevaroma, isantya 2.

  11. Ekupheleni kwexesha, sisusa i-varoma kwaye siyivulele kwelinye icala kuthi. Sisusa i-aluminium foil kwaye sigqobhoza ikeyiki. Ukuba i-toothpick ayiphumanga icocekile kuyakufuneka siyivale kwakhona kwaye sipheke eminye imizuzu emi-5 kubushushu nakwisantya esifanayo.

  12. Xa ikhekhe isetiwe, susa ukungunda kwi-varoma kwaye uyiyeke ipholile. Xa sele kubanda sivelile kwitreyi okanye ipleyiti entle.

Ngaba uyafuna ukwazi okungakumbi ngale pie yeapile evaroma?

Iresiphi yekhekhe ayinangxaki nangona, mhlawumbi, owona mzuzu ubalulekileyo kukufumana inqaku lokunikela ukusukela ikeyiki iyabiliswa. Kodwa akufuneki ube yingcali yokwenza le recipe kuba, eneneni, kufana naxa usenza ikeyiki yesiponji.

Ukwazi ukuba sele yenziwe, kuya kufuneka yihlabe ngentonga ezokuxelela ukuba ikhekhe lakho sele lilungile okanye cha. Sele uyazi ukuba, ukuba intonga iza kuphuma neentsalela zenhlama, kuya kufuneka uyipheke okwexeshana.

Le recipe yenziwe nge yikristale yokubumba Uphawu lwePyrex. Kodwa ungasebenzisa esinye isikhunta, kufuneka uqaphele ukuba i-varoma ihambelana kakuhle kwaye ingavalwa ngokugqibeleleyo.

La Ukubhaka ikhekhe kuyahluka ngokuxhomekeke kwinto yokubumba, ke ukuba awusebenzisi ukungunda kweglasi ixesha lingancitshiswa. Ukuba kukungunda okususwayo kwe-aluminium, jonga ukupheka emva kwemizuzu engama-30.

Ungasebenzisa naluphi na uhlobo lweapile ukwenza le iresiphi kodwa iiapile ezimnandi zegolide zingcono kunezo ziluhlaza ezifana noGranny Smith.

Kule recipe ungasebenzisa ubisi oluthanda kakhulu, nkqu iziselo zemifuno kodwa zixinene njengobisi lwe-oat okanye ubisi lweamangile.

Sele uyazi ukuba ngeThermomix unokulungiselela i-caramel engamanzi ngendlela elula. Vula le recipe iya ukusuka ukuguqula iswekile y le enye iresiphi kukhetheke kancinci kuba kunjalo iswekile. Ke unokukhetha oyithandayo.

Le khekhe ingaba gcina efrijini ukuya kwiintsuku ezi-4. Unonophelo kufuneka luthathwe ukuze kugcinwe kugqunywe kakuhle kwaye kuthintelwe ukwaphula ingqele ebandayo.

Iinkcukacha ezithe xaxe - Iilekese zotywala / I-caramel engamanzi engenashukela

Lungisa le recipe kwimodeli yakho yeThermomix


Fumanisa ezinye iiresiphi ze: Celiac, Postres, Ukupheka kweVaroma

Shiya uluvo lwakho

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   URachel G. sitsho
    yenzayo 4 iminyaka

    Andinawo umgubo werayisi, ndingongeza umgubo wengqolowa okanye wombona? Enkosi

    Phendula uRaquel G
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 4 iminyaka

      Molo Rachel:
      Ewe ungayenza ngomgubo wengqolowa ngaphandle kwengxaki.

      Ukubulisa

      Phendula uMayra Fernández Joglar
  2.   UVictòria Ruiz Peña sitsho
    yenzayo 4 iminyaka

    Ngaba i-varoma ingasetyenziswa ngaphandle kwetreyi ephakathi ??? Ngale ndlela ukubumba kuhambelana ngcono!

    Phendula u-Victòria Ruiz Peña
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 4 iminyaka

      Ewe kunjalo, awunyanzelekanga ukuba ubeke itreyi kuyo !!
      😉

      Phendula uMayra Fernández Joglar
  3.   UToñy sitsho
    yenzayo 4 iminyaka

    Molo Mayra, inezithako ezisempilweni kakhulu, le recipe ucinga ukuba inokwenziwa eziko kuba andinayo i-mold ye-varoma ngoku, enkosi

    Phendula Toñy
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 4 iminyaka

      Molo, Tony:

      Kungenziwa ngaphandle kwengxaki kwi-oveni kwi-bain-marie. Ndiza kuyibeka ngo-180º kwaye ixesha lixhomekeke kancinane ekubumbeni nase-oveni, kodwa ubuncinci liyakuthatha imizuzu engama-30.

      Nibuliso!

      Phendula uMayra Fernández Joglar
  4.   Incinci sitsho
    yenzayo 3 iminyaka

    Molo, ndinayo i-Tm 31, ndingasebenzisa uhlobo lwesikhunta se-aluminium njengaleyo ndiyisebenzisela ukugcinwa kweqanda? Enkosi ngokuphendula, ndisaphuma eFrance kwaye ndiyazithanda zonke iiresiphi ozibekayo

    Phendula umncinci
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 3 iminyaka

      Molo!
      Ewe ungasebenzisa naluphi na uhlobo lwesikhunta ukuba nje silungile kwi-varoma.
      Ezifanelekileyo ze-aluminium kuba zihambisa ubushushu kakuhle. 😉

      Phendula uMayra Fernández Joglar