Namhlanje, Yonke imini yeeNgcwele, kukho iswiti eqhelekileyo ethi Fritters. Esona sibathandayo kakhulu ngabo bazaliswe nge-cream okanye i-pastry cream, kodwa nazo zinencasa zizaliswe yitruffle, inwele zengelosi, ibhatata emhlophe okanye itshokholethi.
Yiyo intlama eqhotsiweyo Kulula kakhulu kwaye kuyakhawuleza ukwenza. Gcina ukhumbula ukuba xa sidibanisa amaqhekeza entlama, baya kuphinda kabini ngevolumu. Ke ngoko, kungcono ukuzama ukwenza ezimbini okanye ezintathu kwibhetshi yokuqala ukuze sikwazi ukubona ubungakanani obuthandayo.
Ndifuna ukunikezela le recipe kumhlobo wam uEspe, othe nangona ekhazimla malunga nokuba ngumama kwakhe okulandelayo, namhlanje lusuku olunzima nolubuhlungu kakhulu kuye. Ukusuka apha ndikuthumelela ukwanga okukhulu, ndiyathemba ukuba olu suku luza kukhawuleza kwaye ngomso uvuke ngenkalipho enkulu.
Ukulingana kunye ne-TM21
Molweni mantombazana, ungandixelela ukuba loluphi uhlobo lwegwele olisebenzisayo. Enkosi.
Molo Begoña, ndisebenzisa igwele lasebukhosini. Konke okugqibelele.
Igwele leebhiskithi ezingezizo zokubhaka (ndicinga ukuba uthetha ukuba)
Molo uElena noSilvia, zonke iiresiphi zinomdla kakhulu, ndiyayithanda le fritters.
Ihagi *********
Ndiyavuya uyabathanda, Antonia. Enkosi kakhulu ngokusibona. Konke okugqibelele.
Ndizenzile izolo, kodwa andikwazi ukukhupha iifritters ezingqukuva
Kuyinkimbinkimbi, kodwa ngeepuni ezimbini kunye nomonde omncinci bayaphuma. Ezokuqala zahamba gwenxa kodwa ndayifumana loo hang kwaye zaphuma. Ngexesha elizayo ndiza kubenza ngengxowa ye-pastry ebeka umlomo omkhulu, ojikelezayo. Abanye, ubuthandile? Imibuliso, Tessa.
Molo, ndingathanda ukwazi ukuba ungayifaka enye into endaweni yesinqe ngoba andinayo ..... umbuliso, enkosi.
Molo uCristina, ungayifaka endaweni yeoyile yomnquma. Kwenzekile kum ngelinye ixesha xa ndenza intlama enebhotela, ndiyitshintshe ngeoyile yomnquma kwaye yahlala injalo. Ndiyathemba ukuba baya kukuhambela kakuhle. Konke okugqibelele.
Amantombazana amahle. Ngaba uyazi ukuba ikhekhe liyenziwa njani? Kwaye unayo iiresiphi ezingabandakanyi iqanda, inkwenkwana yam encinci ayidibani, kwaye ndingathanda ukwenza into eyahlukileyo kwisonka esimnandi endisenzayo kuye.
Molo Paz, kwi-pastry ye-puff kufuneka uyibeke kwiglasi: 200 gr. ibhotolo efriziwe ngamaqhekeza amancinci, 200 gr. yomgubo we-pastry, 90 gr. Amanzi e-ice kunye ne-1/2 ithisipuni yetyuwa. Iinkqubo ezingama-20 imizuzwana, ngesantya 6. Uyayisusa intlama kwiglasi, uyisongele ngesongelo seplastiki kwaye uyivumele iphumle kwifriji kangangeyure e-1/2. Ubeka intlama kwindawo egutyiweyo kwaye uyikhuphele ngaphandle ngepini yokuqengqa kuxande. Uyisongele izahlulo ezithathu, ubeke enye ngaphezulu kwenye. Siyolula kwakhona kwaye siphinda into enye amaxesha amabini. Emva koko uvumele ukuba iphumle kwifriji imizuzu engama-20. Ilungele ukusebenzisa.
Ndizakufumana iiresiphi zabantu abanganyamezelaniyo ngeqanda kwaye sizakuzama ukuzenza. Ndiza kukuxelela. Konke okugqibelele.
Molweni nonke, izolo ndenze iifritters ukuba zitye njenge dessert, endlwini yabazali bam, kwaye babeyimpumelelo yokwenene. Ndifumene ukuzaliswa kunzima, ikakhulu ngenxa yokuba ukhilimu utshisile ... kodwa bekufanelekile.
Khuthaza ukuba uzame, zilungile! Ukumanga kubo bonke
Ndiyavuya, Marien. Ezi ndizenzileyo zabhabha ngosuku olunye, zazimnandi. Konke okugqibelele.
Iifritters zityebile, zizityebi, endaweni yokuba uzifake sizibeka eluzukweni imizuzu eli-15, zikhululekile.
I-Xisca, ndenza i-profiteroles enje kwaye imnandi kwaye isempilweni. Konke okugqibelele.
Molo, bendifuna ukukubuza ukuba umgubo osezi-fritters yipastry okanye iqhelekile kwaye xa sisusa iglasi kumatshini ukuyipholisa, xa siyibuyisela kumatshini kuya kufuneka siyicwangcise ixesha elingakanani iyasika Enkosi ngazo zonke iiresiphi zakho zilungile.
Molo Paqui, ndisebenzisa umgubo we-pastry kodwa ungayenza oqhelekileyo nawo. Xa ubeka iglasi kwakhona, awunyanzelekanga ukuba usete ixesha, isantya nje sokugalela amaqanda emlonyeni (ngaphezulu okanye ngaphantsi komzuzu nesiqingatha). Ithi iyasikwa, awuyiboni iresiphi iphela? Ndiyibona kakuhle. Ndiyathemba ukuba uyabathanda. Konke okugqibelele.
Molo, ndiyazithanda iiresiphi zakho. Inhlama yefritters iphume kancinci, ndingenza ntoni ukuyenza ibe ngqindilili? Konke okugqibelele
Molo Mari Luz, ungongeza umgubo omncinci. Kodwa gcinani engqondweni ukuba yintlama elula xa i-fried igqibelele. Ndiyabulisa kwaye ndiyavuya uyayithanda ibhlog yethu.
Molo u-Elena, njengoko undicebisile, ndongeze umgubo omncinci kwi-fritters kwaye baphume begqibelele. NgooLwezihlanu ndenza iiresiphi nomtshana wam uElena kwaye kule veki senze i-fritters esongeza i-bacon etyumkileyo, zimnandi, zizame. Konke okugqibelele
Ndiza kuzama, Mari Luz. Ndiyavuya bakuphume kakuhle. Konke okugqibelele.
Molo, bendifuna ukukubuza ukuba ingaba igwele livela kwimvulophu okanye lisandul
Yencasa, kwaye ukuba zinokujongeka zilungile ngeoyile ye-olive, ndiyaluxabisa uncedo lwakho, ndikubone kungekudala.
Molo Carmen, ndisebenzisa igwele lasebukhosini kwaye baqhotsa kwioyile kajongilanga kuba awunalo kwaphela incasa. Ndiyithanda ngakumbi. Konke okugqibelele.
Molo, ndiye ndalibaziseka ukwenza i-fritters xa ilixesha kodwa andizukulinda unyaka ozayo. Andizange ndiyenze ngaphambili ngenxa yokuba andingazi ukuba isinqumelo sinokutshintshwa ngeoli yeoli. Ngaba bayafana? Ngaba ubungakanani buyalingana?
Ngokukhawuleza xa ndineempendulo, yiya kubo !!!!
Imuchas Gracias
Molo Magda, isixa sinye siyafana kwaye ziyafana kakhulu. Zama undixelele. Konke okugqibelele.
Enkosi kakhulu bendikhangela le recipe ngaphandle kokuncamisa isinqatha sobabini
Ndiyathemba ukuba uyabathanda, Begoña, uza kundixelela.
Molo, ndizamile ii-fritters zomoya nge-truffle kwaye ziphume zimnandi, njengoko senditshilo kwenye yeeresiphi zakho, nangona ndivela eCadiz, isoka lam lihleli iminyaka emininzi eValencia, kwaye kukho iifritters zethanga eliqhelekileyo, Ndiyifumene iresiphi kwi-pequerecetas.com kodwa andazi ukuba ungayilungisa njani kwi-thermomix, ndingathanda ukuba uyazi ukuba ungayenza njani, ungandazisa. Enkosi. Ah !! Kwaye ndiyaphinda ukuba akukho mini ingangeniyo kwibhlog yakho yokwenza enye yeeresiphi zakho. Enkosi kakhulu ngalo lonke uncedo lwakho ungamantombazana amnandi
Ndiyabulela kakhulu, Mary! Ndifuna ngokwenene ukwenza iifritters zethanga, ngokukhawuleza nje ukuba ndifumane iresiphi siya kuyipapasha. Ndiyabulisa kwaye ndonwabile ukuba uyayithanda ibhlog yethu.
Molo, okokuqala kufuneka nditsho ukuba ndiyonwabile ngale bhlog, ndine-thermomix inyanga kwaye iyandinceda kakhulu… ngokubhekisele kule recipe, ndingayithenga phi inyama yeoli?
Gracias!
Molo Delia, ndonwabile ukuba uyayithanda ibhlog yethu. Ungathenga isinqumelo nakweyiphi na ivenkile enkulu, ndicinga ukuba ikhona kuzo zonke. Konke okugqibelele.
Enkosi kakhulu u-Elena, ndiza kujonga kuba andikaze ndimbone.
Molweni mantombazana ndiyayithanda i-bog yakho ilungile ndiya kancinci kunye ne-tremomix yam kangangeenyanga ezimbini okanye wandibuza ukuba unayo iiresiphi kunye ne-babata ngoku lixesha kwaye ekhaya siyayithanda !!! into efana nekhrimu okanye iswiti ok !!! kulungile yithi bhabhayi we-bog yakho kwaye ubulele yonke into
Molo Dolores:
Ndiyakuvuyela ngokuthenga kwakho kwaye wamkelekile kwiklabhu!
Ukuba uthanda ibhatata emnandi okanye ibhatata ... lumka ukuba siza kuthumela iresiphi kungekudala!
Zizipho!
Andazi ukuba kwenzeka ntoni kum ngeedonati ngoku, bendizenzile kwakudala kwaye ziphume kakuhle kodwa ndizamile ukuzenza izolo kwaye azidumbisi.
Molo Montse, ukuba ubusele uzenzile ngaphambili ngeThermomix kwaye bahlala bephuma ... ndicinga ukuba ulutshintshile uphawu lomvubelo okanye umgubo okanye ibhotolo ...
Isinqumelo siyimfuneko ukwenza intlama, ukuba uyayisusa okanye uyibeke endaweni yebhotolo, ayizukufana. Ayibobuninzi obuninzi kuzo zonke iifritter eziphumayo. Uya kusixelela!
Ndiyenzile i-fritters kwaye baphume bedumbile, kodwa xa ndiyigqithisile kwiphepha lokucima kwaye ndilinde ukuba ikhuphe ioyile abayichasileyo. Ndingenza ntoni?