Isosi yeNeapolitan

Namhlanje ndikuzisela Ukuziqhelanisa: Isosi yeNeapolitan, onokuyenza njenge "freezer bottom" yokwenza ipastaUmzekelo, uxube kunye nenyama egayiweyo kwaye wenze ubutyebi lasagna.

Ungayigcina kwiingqayi zeglasi ezingenazintsholongwane kunye nehermetic okanye ukuvalwa kwesikere kwaye uzigcine kuyo vacío. Ukuzicoca, sebenzisa nje isitya sokuhlamba izitya. Kwaye ukuzipakisha ngaphandle, iqhinga kukugalela isosi ngqo kwiglasi yeThermomix kwangoko (ukuze ingabeki kubushushu), gcwalisa imbiza emaphethelweni, kude kungangeni nethontsi elinye (malunga nokuphuphuma), gquma ngesikrufu okanye ikepusi yokutywina kwaye uyijike. Sibavumela ukuba bapholile baguqulwe, bajonge ezantsi. Uya kubona ukuba xa sele zipholile kwaye uzibeke kwindawo yazo yendalo, ujonge phezulu, isiciko sitshonile ngaphakathi. Olu luphawu lokuba isithuba senziwe ngokuchanekileyo. Ungayigcina inyanga e-1 kwi-pantry okanye kwiinyanga ezi-2 kwifriji.

Ukuba ubona ukuba ukucofa isiciko embindini kwenza "ucofe" ukuba inkunkuma ayenziwanga ngokuchanekileyo, kuya kufuneka uyibeke efrijini loo pot. Lumka, ungayiginyi ngumkhenkce kuba igcwele kangangokuba xa ibanda, njengoko ivolumu inyuka, ingqayi yeglasi iya kwaphuka.

Isosi yeNeapolitan

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Isosi yenyani yeNeapolitan, ilungele ukukhapha izitya zethu zesosi, ezinje ngenyama egayiweyo yelasagna. Zilungile kwimifuno.

• UIrene Arcas

• Uhlobo lweRipeipe: iisosi
• Iikhalori: 75
• Iinkonzo: 4

• Ixesha lokupheka: 25M
• Ixesha elipheleleyo: 25M

Izithako

• Iitoti ezimbini zetamatato etyumkileyo (2 gr)
• 30 gr yeoyile yomnquma
• 4 igalikhi exutywe
• 1 eluhlaza intsimbi ipepile, uthathe iziqwenga kunye nembewu
• I-1 yentsimbi ebomvu, isikwe kwiinqununu kunye nembewu
• 2 anyanisi aphakathi, ahlukaniswe kathathu
• 1 itispuni yeswekile
• 1/2 itispuni yetyuwa
• 1 bunch basil entsha (ukuba ayililo inqanaba lesipuni eline-basil eyomileyo)
• 1 icephe yenqanaba le-oregano
• ipiniki yetabasco (ukuba uthanda iziqholo ungongeza kancinci)
• intwana yepelepele

Ukulungiselela

1. Sibeka ioyile, igalikhi, ipepile kunye namatswele kwiglasi kwaye siyityumze Imizuzwana eyi-5, isantya 5. Sihlisa intsalela yeendonga kunye nenkqubo Imizuzu engama-10, ubushushu bevaroma, isantya 1.

2. Songeza ezinye izithako kunye nenkqubo Imizuzu emi-20, iqondo lobushushu eli-100º, isantya secephe.

3. Ukuba uyayithanda isosi entle kakhulu, ungayigaya Umzuzu 1 ngesantya 5-7-9. Yazi ukuba ukuba uyayenza le nto, isosi iya kufumana i-orenji ngombala kuba ioyile yomnquma iyakhupha.

Ukulingana kunye ne-TM21

Iinkcukacha ezithe xaxe - I-Lasagna