Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Izinxibo ezimnandi nezilula kwiisaladi zakho

IsaladiImizuzu ye24 abantuIikhalori ezingama-240
1/52/53/54/55/5 (5 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

I ixesha lesaladi lifikile!. Kwaye ukuyibhiyozela, sikuphathele i-5 emnandi kwaye elula yokunxiba kwiisaladi zakho onokuthi uzidibanise nezithako zakho ozithandayo.

Ezi zinxibo zenziwe nge izithako ezilula, apho sihlala sikhona, kwaye ngaphantsi kwemizuzu emi-2 uya kuba ulungile.

Ngezi zinxibo ezi-5 unokunika uchuku olukhethekileyo kwiisaladi zakho nokuba ngamagqabi aluhlaza, ipasta okanye irayisi.

Iisaladi ezi-9 ezifudumeleyo ezenziwe kwiThermomix

Kwi-Thermomix sinokulungisa iisaladi ezishushu ezimnandi. Ngeembotyi eziluhlaza, iitapile, ilike ... kolu luhlu sikubonisa ezinye.

Izinxibo ezi-5 ezimnandi nezilula kwiisaladi zakho

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Musa ukuba nesithukuthezi ngeesaladi kwaye ubanike umnxeba okhethekileyo ngezi zinxibo ezimnandi nezilula.

Izinxibo ezi-5 ezimnandi nezilula kwiisaladi zakho
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: i saladi
  • Iikhalori: 240
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Kwimpahla yebhalsamu:

  • I-30 g ye-shallot
  • 30 g yeviniga yebhalsam
  • Sal
  • Ipelepele
  • I-100 g yeoyile ye-olive eyintombi engaphezulu

Kwigalikhi kunye ne-lemon yokunxiba:

  • Ijusi yelamula eyi-1
  • 10 g yeapile cider iviniga
  • 5 g lwemostade
  • I-1 clove yegalikhi
  • Sal
  • Ipelepele
  • I-100 g yeoyile ye-olive eyintombi engaphezulu

Eyokunxitywa kwe-wasabi:

  • I-pinch ye-wasabi
  • I-5 g yesosi okanye i-tamari sauce (ukhetho olungenayo i-gluten)
  • I-100 g yeoyile ye-olive eyintombi engaphezulu

Kwimpahla yesiFrentshi:

  • 20 g iviniga yesherry
  • 15 g yobusi
  • Sal
  • Ipelepele
  • I-100 g yeoyile ye-olive eyintombi engaphezulu

Ngokunxitywa kweraspberry:

  • 20 g yeviniga yewayini
  • 25 g yamaqunube
  • Sal
  • Ipelepele
  • I-100 g yeoyile ye-olive eyintombi engaphezulu

Ukulungiselela

  1. Sikhetha indlela yokunxiba esifuna ukuyilungisa.

  2. Sibeka isitya kwisiciko, senza umsebenzi wesikali usebenze kwaye ulinganise ioli. Siye sabhukisha.

  3. Beka zonke izithako kwiglasi ngaphandle kweoli. Sixuba ngexesha Imizuzwana eyi-5, isantya 5. Nge-spatula, wehlisa umxube ukuya kwiincakuba.

  4. Sivala kwaye sibeke i-goblet kwindawo yayo. Thina inkqubo 1 umzuzu, isantya 4 kwaye ugalele ioli kancinci kancinci kwisiciko esiya kuwa ngendlela yentambo kwaye i-emulsify isinxibo.

  5. Susa kwaye usebenze kunye nesaladi oyithandayo.

Ngaba uyafuna ukwazi ngakumbi malunga nezi zi-5 zokunxitywa ezimnandi nezilula kwiisaladi zakho?

Eyona nto ingcono kakhulu kukuba iilokhwe ezi-5 zenziwa ngendlela efanayo; izithako zixutywe okanye zityunyuzwe kwaye ke ioli yongezwa kancinci kancinci ukuze i-emulsify yonke.

Isinxibo ngasinye sine ubuntu bakheUkubhanqa: i-balsamic yinto eqhelekileyo; igalikhi kunye nelamuni enye intle kakhulu; i-wasabi ilungele ukunika i-spicy touch; IsiFrentshi sesona siswiti kwaye iqunube elineziqhamo.

Ingaba yenza kwangaphambili kwaye zihlala iintsuku ezimbalwa nje ukuba uzigcina kwizikhongozeli ezingangeni moya.

Ukuba ucinga ngokusa ukutya kwakho eofisini kwaye ufuna okwakho isaladi entsha kwaye imnandi Eyona nto ingcono kukuba uthathe isinxibo kwisitya esahlukileyo okanye kwingqayi kwaye uyinxibe nje phambi kokuphakelwa. Ngale ndlela uya kufumana amagqabi aluhlaza ukuba abe ngenene kwindawo yawo.

Ngombono wakho kunye nalezi zinxibo uya kukwazi ukulungiselela iisaladi kuphela, kodwa kwakhona poke isitya okanye isaladi yejagi ukonwabela ekhaya okanye ngaphandle.

Iquinoa, imango kunye nesaladi yejagi yenkukhu

Le saladi yejino yequinoa, imango kunye nenkukhu kunye nokunxiba kwayo okungaqhelekanga sisaladi efanelekileyo yokuthatha kwaye uthathe naphina apho ufuna khona.

Isitayile se-Nordic poke bowl 2

Isitayile se-Nordic poke isitya nge salmon kunye neeblueberries

Thambisa isitya kwisitayile samazwe aseNordic, kunye nesalmon kunye neeblueberries. Isitya esigqibeleleyo, esinempilo nesigqibeleleyo. 


Fumanisa ezinye iiresiphi ze: Isaladi kunye nemifuno, Elula, ngokubanzi, Iiresiphi zasehlotyeni

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