Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Panna cotta

I-Panacota (i-cream flan) kunye nobusi

NgeCawa yehlobo: isidlo sakusasa eside, ixesha lolwandle, isidlo sangokuhlwa, idessert etyebileyo nefreshi: iPanacota. Yidessert yaseNtaliyane, elithetha "ukhilimu ophekiweyo" (panna cotta). Ifana neflan ye ezelwe yomelele kunye ijeli. Ndiye ndamkhapha nge imayela, kodwa iya kujongeka intle nge I-strawberry compote, ijam yepesika okanye isiraphu yeziqhamo.

Ngokuzisa i-gelatin, kulula kakhulu ukwenza le recipe, sebenzisa umbono wakho kwaye udlale ekhitshini: yongeza ziqhamoyenze incasa: coffee (ukongeza ikofu kubisi), coco (buyisela ubisi ngobisi lwekhokhonathi), Ndingathanda ipere yezinto zokukhafula kwiishethi (betha ubisi ngamaqunube okanye ngejewberry straw)) ukhokho (ubisi ngecolacao), tshokoleji (inyibilike ngobisi) ... caramel? Singayenza njani i-caramel?

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - I-strawberry compote, Ipeach jam,  Ijam / isiraphu glaze


Fumanisa ezinye iiresiphi ze: Elula, Postres, Iiresiphi zaBantwana

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-33, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Mar sitsho

    Ndingayifaka endaweni yemvulophu ye curd igelatin?
    Enkosi ngeeresiphi zakho. Ndiyalithanda iphepha lakho.
    Ukubulisa

    1.    kwiyoo sitsho

       Ewe ungayifaka endaweni yayo. Ekuphela kwento yokuba ukuthungwa kungazukufana. I-panacota yomelele ngakumbi, inyanzelisiwe. Nge-curd uya kuba nobumba be-creamier. Enkosi kuwe ngokusilandela, Mar. Ukwanga!

  2.   Susana sitsho

    Molo, ndiyayithanda iresiphi kwaye ndingathanda ukwazi ukuba ndingatshintsha njani i-gelatin sheets kwi-powder ye-gelatin engathathi hlangothi, eyona nto kuphela endinokuyifumana apho ndihlala khona. Inokuba yimalini kwaye ukuba unokwenza "i-inventillo" nge-gelatin enomgubo.
    Enkosi kuwe.

    1.    kwiyoo sitsho

       Ungayitshintsha. Yongeza imvulophu ngokungagungqi kwindawo enye apho i-gelatin yongezwa khona kwiresiphi, emva kokupheka ubisi kunye nekhrim. Kushushu. Hlanganisa ngokulinganayo imizuzwana eli-10, isantya 3.
      Kwaye malunga ne "inventillo": sungula! Ndiyayithanda into yokuba wenze izinto ezintsha, zama, xuba. yenza ngokwezifiso iresiphi ngelamuni okanye ijeli yequnube, okanye nokuba yeyiphi na oyithanda kakhulu. Kodwa ewe, ndixelele kamva, nceda, ukuze sifunde kunye neengcamango zakho.
      Ukwanga, uSusana!

  3.   M. Yesu Garcia sitsho

    Molo, kudala ndilandela eli phepha kwaye ndiyalithanda, kodwa mva nje ndinengxaki zokufikelela kulo, liyacotha kakhulu, kwaye andikwazi kuhlala ndidibanisa.
    Ngendlela, iresiphi yanamhlanje ilungile, njengazo zonke oziposayo. Enkosi

    1.    kwiyoo sitsho

       Molo M. Yesu. Enkosi!
      Sitshintshe uyilo lwephepha: Ngelixa iqela lethu lobuchwephesha belisebenza nalo, kusenokwenzeka ukuba kubekho amaxesha okufikelela okunzima. Kodwa yonke into sele isonjululwe. Yintoni entle? Ukumanga nokubulela ngokusilandela!

  4.   lolailo sitsho

    Hola
    Khange ndiqalise ukwenza iresiphi, kodwa ndibona nje lo mfanekiso mhle, ngale mvakwemini ndiya kusebenza!

    1.    kwiyoo sitsho

       Kwavela intle, akunjalo? Ukwanga!

  5.   blue75 sitsho

    Bendigeza ndifuna le recipe ekugqibeleni ndiyifumene, ndinombuzo, ingaba lomxube ushushu efrijini? Kudala ndiva ukuba akulunganga ukubeka izinto kushushu. Enkosi ngeresiphi.

    1.    kwiyoo sitsho

      Enkosi kuwe ngokusifunda, iAzulita75. Ngokwenyani, xa uxutywe negelatin ebandayo, ayitshisi kangako. Musa ukubeka izinto ezishushu kwifriji yeyokuba ungatshintshi ubushushu bayo. Njengoko ifudumele, ayitshintshi ubushushu. Kodwa, ukuba kububulumko, ufuna ukulinda kancinci ngaphambi kokuyifaka, akukho ngxaki.

  6.   Ikhonkco 35a sitsho

    Ndiyenzile izolo ekuseni kwaye ebusuku ibingasekho. Ndizamile ngababini, ndibeka ikofu enye enye icolacao, baphuma bekhulu.

    1.    kwiyoo sitsho

       Phila ixesha elide ulingo, Conchi! Ndine caramel ilindile. Bendicinga ukuxuba i-caramel engamanzi kunye nobisi, kodwa makhe ndibone ukuba ndingaba nobuganga bokwenza i-caramel ngokwam. Ndiza kukuxelela kakade! Ukwanga

  7.   ISulebron sitsho

    Ijongeka imnandi kakhulu kodwa ndifuna ukwazi xa ndongeza ubusi ezantsi kwesikhongozeli, akunjalo?

    1.    kwiyoo sitsho

       Molo Sulebron. Ndiyiphose kwakanye ngokungangxwanga, ngaphezulu. Ukuba uyibeka ezantsi kwesikhongozeli, iya kuthi gelatinize nayo. Nangona besiyile into ... i-hug! Enkosi ngokusilandela!

  8.   Elena Baenag 72 sitsho

    Ndiyenzile iresiphi kodwa iphume nge-gelatin, ukuthungwa akufani naxa ndiyithatha kumaTaliyane. Awuyi kuba ne-gelatin eninzi?
    Ndiyabulela kakhulu kwiindlela zakho zokupheka ... kunye nokuzinikezela ... andinabuganga ...

    1.    kwiyoo sitsho

       Ewe? Iphume kakuhle kum. Ukuba uthanda ukuthungwa kwe-creamier, zama ukususa iphepha le-gelatin ngexesha elizayo. Enkosi ngokusilandela! Ukwanga

    2.    Uluhlu sitsho

      Molo, kwimeko yokuphindaphinda ubungakanani, ngaba kuya kufuneka kwakhona ukuphinda kabini ixesha lokupheka?
      Enkosi kuwe.

      1.    UIrene Arcas sitsho

        Molo Rulo, kuya kufuneka ulongeze ixesha lokupheka cream kancinci ngokonyusa ubungakanani oya kuyidinga imizuzu ukuze ifikelele kubushushu. Ndingayifaka kwimizuzu eyi-10 okanye ide ifike kwi-80 degrees. Enkosi ngokusibhalela!

  9.   UAna Valdes sitsho

     Ngesiraphu yesitrobheri! Mmmmmmhhh, hayi indlela emnandi ngayo! Qho xa ndifunda enye yezimvo zakho, ndiziva ndifuna ukuyenza kwakhona…. Ukwanga, uSulebron

  10.   Gourmetland Gourmetland sitsho

    mmuna ujongeka emnandi! Ndiyithanda kakhulu ibhlog yakho, ndihlala ndingumlandeli. Izolo ndifake ipannacota kwibhlog yam kodwa yahluke kakhulu, ukuba uziva ngathi uza ngapha kwaye ukuba uyayithanda ibhlog yam ungathatha inxaxheba kwaye siyancedana, imibuliso

    1.    UAna Valdes sitsho

      Enkosi! Konke okugqibelele

  11.   kaoru sitsho

    Ukuba bendiyifuna ngamaqunube endalo, bendiya kuwacoca ngokuwaxuba nobisi? Ungongeza malini?

    1.    UAna Valdes sitsho

      Molo Kaoru. Beka amaqunube amane amakhulu (4 ukuba mancinci). Babethe ngobisi kuphela kwimizuzwana engama-6 kwisantya esiqhubekayo esingu-30/5. Emva koko wongeza ukhilimu kunye noshukela kwaye ulandele amanyathelo kwiresiphi. Kwaye ndixelele!

  12.   kaoru sitsho

    Kulungile, ndigqibile! Enkosi kakhulu, ndiza kukuxelela ukuba injani!

    1.    UAna Valdes sitsho

      Wamkelekile, Kaoru. Ndiyathemba ukuba siyifumene ngokuchanekileyo. Ukwanga!

  13.   kaoru sitsho

    U-Ana wayemhle kakhulu, ethambe kakhulu .. Ndenze iinguqu kubuninzi, ndiqale ndaziphindaphinda kuba bendifuna ngaphezulu kodwa ndongeze i-10 ye gelatin kunye ne-130g yeswekile

    1.    UAna Valdes sitsho

      Ndonwabe kakhulu, Kaoru. Enkosi ngokusixelela. Yeyiphi indlela ebhetele yokongeza ukubamba kwakho iiresiphi, akunjalo? Ihagi!

  14.   ana sitsho

    Ndine-400 ml yekrimu kunye ne-9 yeelatin sheet, zingakanani ezinye izinto ekufuneka ndizisebenzise, ​​enkosi

    1.    UAna Valdes sitsho

      Molo Ana! Kufana nengxaki yezibalo. Kuya kufuneka wenze umgaqo we-3. Eyona nto intle kukuba uqala ukusuka cream. 250 ukuya ku-400, yintoni isithako ngasinye esiya ku-X.

  15.   Umkhosi sitsho

    Ngamacandi e-violet kufuneka abe mkhulu !!!! Ndizakuyenza. ;-)

  16.   Monica ninco sitsho

    Molo, ndingayifaka njani indawo yejeli, luhlobo luni? Ndivela eColombia, luhlobo luni lwekhrimu? Enkosi

    1.    UAna Valdes sitsho

      Molo Monica. Awunako ukuyibuyisela endaweni yegelatin. I-panacota ibonakaliswa ngokuba ne-gelatin. Le ndiyisebenzisileyo ikumashiti, iza ngoluhlobo, zicacile, ziyangqinelana. Ngokuqinisekileyo zikhona eColombia. Unokusebenzisa i-gelatin engathathi hlangothi, umgubo kwaye isixa iya kuba sesinye esiboniswe ngumenzi nge-375 g yolwelo. I-Cream yikhrimu yokuhombisa i-confectionery Ihagi!

  17.   Qlafuent sitsho

    Molo mvakwemini, iphepha elikhulu, ngaba iswekile inokutshintshwa ibe yindawo elinganayo kwinto enamanzi amnandi?