Pringle igalikhi Manchego

Ekugqibeleni ndipapasha le recipe! Ewe, enyanisweni, bendicinga ngokuyipapasha ixesha elide, kodwa andizange ndilifumane ixesha kuba kuyabanzima ukuyenza kwaye kuba bendingazi ukuba uyayithanda na. Imalunga nabadumileyo intyatyambo igalikhi YeLa Mancha. Le recipe ngokukodwa ivela kwidolophu yasePeñascosa (Albacete) apho utata wazalelwa khona kwaye, kuthi, ngokungathandabuzekiyo yeyona ilungileyo sizamile. Kwaye le tyala simnandi ngayo komnye wabamelwane bayo, "La Angeleta". Enkoso ngokwabelana!

Yindlela yokupheka ethi, i-priori, inokubonakala ngathi yi "rustic" okanye ezinye iikhalori. Kodwa ndikuqinisekisa ukuba kumnandi. Kwabo bangaziyo, i-ajopringue ifana nepate yehagu enongwe. Ukusasazeka okumangalisayo kwizilayi zesonka. Ukongeza, nge-thermomix ukufezekiswa okuhle kakhulu kufezekisiwe.

Ndithatha ithuba lokunikezela le recipe ku-Estela, naye ongummelwane wasePeñascosa, kunye nomlandeli othembekileyo webhlog yethu;). Ndiyathemba ukuphakama!

Ngendlela, ukuba uyakuthanda ukutya kweLa Mancha, ungaphoswa yenye iklasikhi: ungqiyame ngeetumato.

Pringle igalikhi Manchego

Phrinta iresiphi

Gcina iresiphi

Vala

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Akukho iakhawunti okwamanje? Register

I-Manchego Ajopringue edumileyo iyafana nepate yengulube efanelekileyo ukusasazeka ngesonka. Yisiqalo esihle okanye isibheno.

• UIrene Arcas

• Ikhitshi: kwingingqi
• Uhlobo lweRipeipe: inyama
• Iikhalori: 200
• Iinkonzo: 4

• Ixesha elipheleleyo:

Izithako

• 250 g yesibindi sengulube
• Iipunipo ezi-4 zeoyile eseyintombi
• I-bacon engama-400 g, yinqumle ibe yimichilo
• Imvuthuluka yesonka esingama-500 g ukusukela kusuku olungaphambili
• I-clove zegalikhi ze-2
• 2 iisupuni zepaprika
• 1 itispuni yepepile
• 1 itispuni sinamon
• 1 ithisipuni ye nutmeg
• Isipuni 1 setalauva
• 1 icephe le-oregano
• 450 g yamanzi
• 1 itispuni yetyuwa

Ukulungiselela

1. Sigqithisa i-bacon epanini ngeoyile ide ibe mnandi kakhulu. Sigcina i-bacon (esiza kuyisebenzisa ukuhombisa) kwaye sithulule ioyile kwiglasi ye-thermomix.

2. Ngoku sidibanisa isibindi esinqunqiweyo kwaye siyipheke Imizuzu emi-3, ubushushu be-varoma, ithuba lasekhohlo, isantya secephe, ngaphandle kwebheaker.

3. Ngoku sidibanisa iimvuthuluka zezonka kunye negalikhi kwaye senkqubo Imizuzwana emi-10, isantya 5. Sehlisa intsalela yesiciko kunye neendonga kunye nenkqubo Imizuzu emi-10, ubushushu bevaroma, isantya setispuni.

4. Songeza zonke iziqholo, ityuwa kunye namanzi. Kwaye inkqubo Imizuzu engama-45, isantya sokushisa kwe-varoma, isantya secephe.

5. Sikhonza kwezinye iitreyi kunye nebhekoni ngaphezulu kwaye sikulungele ukusela!

Amanqaku

Esi sidlo singcono kakhulu ukuba siyasivumela siphumle ubusuku bonke.

Iimpawu ezifanayo ze-TM21