Ikrimu yamaqunube

Le cream ye-sitrobheli yayiyidessert engathandekiyo kwabanye abahlobo ababeze kudla isidlo sangokuhlwa. Ndikhumbule iresiphi yomhlobo oyenza nelemon, kwaye ndisebenzisa ithuba lokuba sigcwele istrawberry ixesha, kwenzeke kum ukuba ndiyenze ngesi siqhamo.

Manditsho nje ukuba "experiment" yam ibe yimpumelelo, bebeyithanda kwaye andothuki kuba ine I-flavour ye-strawberry emangalisayo.

Nangona eyona nto ilunge kakhulu kukuba yi- iresiphi ngokukhawuleza okukhulu ukwenza kwayeNjengoko ungayibonisa kwikomityi nganye, kulula kakhulu ukuba uyihambise kwaye uyihombise.

Kananjalo ukuba ufuna ukunika ukubamba okuqabulayo ngakumbi Kuya kufuneka uyibeke kwisikhenkcezisi kangangeeyure ezimbini ngaphambi kokuba ukhonze. Uya kulawula ukuyinika isichotho esifana nomzimba omninzi kodwa unencasa efanayo.

Ikrimu yamaqunube

Phrinta iresiphi

Gcina iresiphi

Vala

Nceda ungene kwi-bookmark

Nceda ungene

Akukho iakhawunti okwamanje? Register

I-recipe efanelekileyo yokwenza ngexesha le-strawberry.

• USilvia Benito

• Uhlobo lweRipeipe: dessert

• Ixesha lokupheka: 1M
• Ixesha elipheleleyo: 1M

Izithako

• 150g amaqunube
• Ii-yogurt zestrawberry ezi-4
• 250 g yobisi olunencindi

Ukulungiselela

1. Sibeka zonke izithako kwiglasi kunye nenkqubo Imizuzwana eyi-45, isantya 5.

2. Emva koko sayifaka kwiiglasi saza sayifaka efrijini ukuze siphole.

3. Ngexesha lokukhonza, sinokuyihombisa ngokubeka i-strawberry emaphethelweni eglasi kunye nokutshiza ubisi olunamanzi. Okanye ngeebhanti ezimbalwa zeMikado® cookie.

Lungisa le recipe kwimodeli yakho yeThermomix