Ngokubuyela esiqhelweni, abaninzi bayazibuza ukuba ungadibanisa njani ukupheka kunye neminye imisebenzi. Kucacile ukuba nganye hlela ixesha lakho njani Kukho abo balungiselela ubuninzi ngakumbi kwaye bagcina okanye banciphisa ezo nkonzo zongezelelekileyo. Kukho abo ngexesha labo lasimahla abalungiselela ukulondolozwa kunye nokuzisebenzisa xa bengenalo ixesha. Kwaye kukho abo basebenzisa ithuba lokupheka izitya ezimbini ngaxeshanye.
Ewe, apha ndikuzisela iresiphi yokuba ubeke ezinye zeendlela ezizezinye. Imalunga namaqanda athile epleyitini eneepea, kulula ukuyipheka kwaye ukhawuleze ukuyenza ukuba sele sinayo isosi eyenziwe. Ukuba akunjalo, ungathandabuzi ukulungiselela into kwifayile ye- Varoma ngelixa upheka.
Isondlo ke iresiphi Kugqityiwe kakhulu kunye nencasa, thetha nje ukuba i-yolk enamanzi kunye ne-tomato sauce eyenziwe yinto ephosakeleyo.
Ngaba uyilungele?
Amaqanda epleyitini kunye nee-ertyisi
La maqanda epleyitini ahamba ngokugqibeleleyo kunye nee-ertyisi zabantwana kunye nencasa yesosi yetumato eyenziwe ekhaya. Zive ukhululekile ukongeza umnxeba wakho kwisosi.
Ukulingana kunye ne-TM21
Iinkcukacha ezithe xaxe - I-Asparagus quiche (ifumaneka ngesiNgesi kuphela)