Namhlanje iresiphi yesityu senyama… kodwa lumka… iziphumo ezimangalisayo! Sikuphathele ezi zintle amathanga enkukhu kwi-sauce yase-italy ekhatshwa yirayisi sisidlo seshumi. Uya kubathanda! Ndithathe ithuba lokuthenga unikezelo oluqhelekileyo lweekhilogram ezininzi zenkukhu kwindawo ethengisa inyama, kubandakanywa phantse i-2 kg ye-drumsticks, kwaye ndawapheka onke ukuze kamva ndiwakhenkcezeke sele sele enziwe kwaye ndifumane i-tupperware esinye isidlo. Njengoko bebaninzi, bebengangeni kwiglasi yeThermomix ndiye ndabaphekela imo yemveli, kwipani enkulu phezu kobushushu obucothayo obukhulu, chup chup.
Isosi iye izithako ukuba ukunika touch okumnandi: isosi elungileyo, rum, itumato eqhotsiweyo, imifuno Italian kunye nemifuno eninzi. Kwaye, ngaphezu kwayo yonke into, inokuninzi mime y ukupheka ixesha elide kunye nexesha lokuma. Nyhani ke ndayipheka ngenye imvakwemini ndayishiya iphole ndayibeka efrijini ngobusuku. Ngosuku olulandelayo ndayinika ithumba lokugqibela kunye nolonwabo olumsulwa!
Como Ukuhambelana, ngeli xesha ndiye ndakhetha irayisi emhlophe, endicinga ukuba idibanisa kakuhle kakhulu. Kodwa, ngokuqinisekileyo, ungasebenzisa amazambane ahlambulukileyo, amazambane abilisiwe, amafries aseFransi ... kwaye, ngokungathandabuzekiyo, isiqwenga sesonka esihle sokucwilisa kwi-sauce.
Amathanga enkukhu kwisosi yaseNtaliyane
emangalisayo amathanga enkukhu kwi-sauce yase-italy ekhatshwa yirayisi sisidlo seshumi. Isosi iye izithako ukuba ukunika touch okumnandi: isosi elungileyo, rum, itumato eqhotsiweyo, imifuno Italian kunye nemifuno eninzi. Kwaye, ngaphezu kwayo yonke into, inokuninzi mime y ukupheka ixesha elide kunye nexesha lokuma.