Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Caprese ipasta

IPastaImizuzu ye404 abantuIikhalori ezingama-600
1/52/53/54/55/5 (16 iivoti)
Ukulayisha ...

por UAscen Jiménez

Ngeresiphi yanamhlanje yevidiyo uza kubona ukuba ukwenza i-pesto eyenziwe ekhaya ilula kakhulu. Kwaye sinokupheka ipasta kwiThermomix, ngaphandle kwebhabhathane, ngaphandle kwebhasikithi ... ngokujikela ngasekhohlo. Siza kuphuhlisa caprese ipasta, uhlobo lwepasta yesaladi, endikucebisayo, uyayitya ingqele.

Sisitya sendabuko saseMeditera esihlala sidliwa ehlotyeni kuba kulapho basil. Ukuba siyayilungisa ngexesha elahlukileyo lonyaka kwaye asinayo i-basil, sinokuyifaka endaweni yelettuce, iparsley, amagqabi e-celery ... incasa iya kutshintsha kuba siza kwenza ipesto eyahlukileyo kuneGenese kodwa isiphumo Kwakhona kufanelekile. Ndishiya ikhonkco kwi Ukuhlanganiswa kwepestos, konke kulungile.

Caprese ipasta

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Isaladi ye-pasta ene-genoese pesto, iitumato zetsheri kunye ne-mozzarella.

Caprese ipasta
  • UAscen Jiménez
  • Ikhitshi: italiana
  • Uhlobo lweRipeipe: ipasta
  • Iikhalori: 600
  • Iinkonzo: 4
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-50 g yetshizi yeParmesan
  • I-1/2 ye-clove yegalikhi
  • Ipinki yetyuwa erhabaxa
  • I-40 g yebasil entsha (amagqabi acocekile kwaye omile)
  • I-50 g yeoyile ye-olive eyintombi engaphezulu
  • I-10 g yamandongomane e-cashew (anokutshintshwa ngamantongomane)
  • 1200 g yamanzi
  • 1 itispuni yetyuwa
  • I-320 g yepasta emfutshane
  • 200 g iitumato zetsheri
  • 200 g mozzarellas ezincinci

Ukulungiselela

  1. Sifaka iParmesan kwiglasi. Siyikrobe ngenkqubo Imizuzwana emi-15, isantya 10.

  2. Yongeza i-clove yesiqingatha segalikhi, ityuwa erhabaxa, i-basil, ioyile kunye neecashews. Inkqubo Imizuzwana emi-20, isantya 7.

  3. Sigcina i-pesto kwisitya.

  4. Ngaphandle kokuhlamba iglasi sibeka amanzi kuyo. Inkqubo Imizuzu emi-12, 100º, isantya 1.

  5. Songeza ityuwa kunye ne-pasta. Inkqubo ixesha eliboniswe kwiphakheji yepasta esiyisebenzisayo, 100º, jika ngasekhohlo, isantya 1.

  6. Siyahluza ipasta kwaye siyigijimise kumjelo wamanzi abandayo empompo. Siyikhupha kakuhle.

  7. Sika iibhola ze-mozzarella kwisiqingatha kunye neetumato.

  8. Beka ipasta, i-pesto, iitumato kunye neziqwenga ze-mozzarella kwisitya esikhulu. Sixubeka kakuhle.

  9. Sigcina kwifriji iiyure ezimbalwa, de kube lixesha lokusebenza.

Amanqaku

I-pesto eyiyo ye-Genoese yenziwe ngamantongomane ompayini kodwa sinokuyifaka endaweni ye-cashews kwaye siya kufumana i-pesto ebiza kakhulu.

Iinkcukacha ezithe xaxe - I-9 pesto sauces kunye nayo yonke incasa yase-Itali

Imvelaphi - Vorwerk


Fumanisa ezinye iiresiphi ze: Irayisi kunye nePasta, Isaladi kunye nemifuno

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