Ngena o Bhalisa kwaye ujabulele ThermoRecetas

I-cream yethanga kunye neenkukhu

CremasImizuzu ye303 abantuIikhalori ezingama-150
1/52/53/54/55/5 (9 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

ithanga-cream-kunye-i-chickpeas-thermorecetas

Kucacile ukuba kwi Thermorecetas siyayithanda amathanga. Senze phantse yonke into; nerisotto, ipana cotta, ikeyiki yesiponji ... kodwa ngaphandle kwamathandabuzo eyona nto siyithandayo zizithambiso. I-flavour yayo idibanisa kakuhle nezinye izithako kunye neThermomix sifezekisa ubume obugudileyo nobulungileyo, obulungele abantu abadala okanye abantwana abancinci.

Siza kusebenzisa la ma-chickpeas ahlala eshiyekile xa kulungiswa isityu. Ngayo siza kuba nesitya sokuqala nesinesondlo esenziwe nge iresiphi yokuvuna, ehlala isiza ngokufanelekileyo, akunjalo?

Le cream yamathanga kunye namantshontsho uthobekile kwaye uqoqosho kakhulu. Inokwenziwa nangaluphi na usuku evekini, ukuze sikwazi ukondla usapho lwethu ngaphandle kokudlula kuhlahlo-lwabiwo mali lweveki.

I-cream yethanga kunye neenkukhu

Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

Akukho iakhawunti okwamanje? Register

I-cream yamathanga kunye namantshontsho yeresiphi ethobekileyo kwaye eluncedo enokusetyenziswa njengekhosi yokuqala. Ubume bayo bulungele abantu abadala.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: iikhrim
  • Iikhalori: 150
  • Iinkonzo: 3
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 300 g yeetapile
  • 180 g ithanga
  • 100 g yamantshontsho ephekiweyo
  • 400 g yamanzi
  • I-1 clove yegalikhi
  • 30 g yeoyile yeoli
  • 1 ithisipuni (yedessert) ikumin yomhlaba
  • Ipini enye yemarjoram okanye i-oregano
  • Ityiwa nepepile
  • Croutons (ukhetho)

Ukulungiselela

  1. Beka ioyile kwiglasi kwaye uyitshise Imizuzu emi-2, 100º, isantya 1.

  2. Ngelixa uxobula kwaye uhlamba iitapile. Kwakhona uxobule amathanga kwaye usike omabini amaqhekeza anobungakanani obufanayo.

  3. Mdaka ngegalikhi Imizuzu emi-3, 100º, isantya 1. Emva kwexesha yongeza iziqwenga zethanga kunye neetapile. Saute ngenxa Imizuzu emi-5, 100º, isantya 2.

  4. Yongeza amanzi, ikumin kunye nemarjoram. Ixesha lokunambitha kunye nokupheka Imizuzu emi-18, 100º, isantya 2.

  5. Yongeza ii-chickpeas, ugcine ezimbalwa ukuhombisa izitya. Inkqubo Imizuzu emi-5, 100º, isantya 2. Kugqityiwe ixesha elichithwe Umzuzu o-1, isantya esiqhubekayo 5-7-9.

  6. Sasaza ukhilimu kwiipleyiti kwaye ugqibe ukuhombisa ngee-croutons kunye nee-chickpeas ebesizigcinile.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Ithanga risotto kunye ne-roquefort / Ithanga Panacota


Fumanisa ezinye iiresiphi ze: Celiac, Ngaphantsi kwe 1/2 iyure, Umthambo, Umntu otya imifuno

Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

Izimvo ezi-9, shiya ezakho

Shiya uluvo lwakho

Idilesi yakho ye email aziyi kupapashwa. ezidingekayo ziphawulwe *

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   uPatricia sitsho
    yenzayo 10 iminyaka

    Molo, ndinguPatricia, ndinonxibelelwano lwenkampani yokutya; Singathanda ukukuthumelela iisampulu zemveliso yalapha ekhaya neyamaxesha athile ukuze ukwazi ukuyizama kwaye, ukuba uziva uyayithanda, yisebenzise kwenye yeeresiphi zakho. Yinto yasimahla ngokupheleleyo kwaye ngaphandle kwesibophelelo. Ukuba unomdla, nxibelelana nam nge-imeyile endiyishiya kule fomu. Enkosi.

    Phendula uPatricia
  2.   Iingelosi sitsho
    yenzayo 10 iminyaka

    Molo MAYRA, NGOBUSUKU USITUMELELE LE REKHISHI NDIM, OBESICELO SAM SISEBENZE KAKUHLE NGOKUgqibela, NDIYENZELE UKUTYA NAMHLANJE, NDIKUXELELE UKUBA NJENGOKO YONKE INTO OYENZAYO, ILUNGILE KAKHULU, NDIZA KUKUKHATHALELA UKUBA IINKUKHU ENDANDIZISEBENZILE ZASUKA UMSEBENZI ENDIWENZAYO KANYE WOKUSHIYA KWAKHO UWATSHA KWELE SUPERB CREAM, ENKULU, ENKOSI NGOKUBA NATHI NGOKU KUSUKA KUMHLA WEENDLELA ZOKUSETYENZISWA.

    Phendula IIMPENDULO
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 10 iminyaka

      Molweni ziingelosi,

      Kuhlala kumnandi ukufunda ukuba uyazithanda iiresiphi esizipapashayo. Sizama ukuphekela bonke abaphulaphuli kodwa siyazi ukuba uqoqosho lwasekhaya, namhlanje kwaye luhlala lubalulekile. Ke phosa ukutya ... akukho nto konke konke!

      Enkosi ngengcaciso yakho.

      Nibuliso!

      Phendula uMayra Fernández Joglar
  3.   Cacile sitsho
    yenzayo 10 iminyaka

    MOLO NGOKUHLWA. NDINOKUTHANDABUZA NGOKUBA NGEXESHA LE-DORA IGARLIC UXELELA IXESHA KUPHELA, I-TEMPERATURE KODWA ISantya SAKHO UHLALA PHAKATHI

    Phendula u-CLARA
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 10 iminyaka

      Molo Clara,

      ulungile kwaye sele ndilungisile iresiphi.

      Enkosi kakhulu ngesilumkiso!

      Regards,

      Phendula uMayra Fernández Joglar
  4.   UPETROS sitsho
    yenzayo 10 iminyaka

    Molo Mayra !! Ndiyithandile ikrimu, inencasa ebabazekayo, ithanga kakhulu, ndongeze i-100gr ngaphezulu, kunye nokuthamba okunikwa ziitapile kunye namantshontsho ... Mkhulu !!! Enkosi!!!

    Phendula UPETROS
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 10 iminyaka

      Ndiyavuya uyamthanda uPeter!

      Ukubulisa

      Phendula uMayra Fernández Joglar
  5.   Tama sitsho
    yenzayo 4 iminyaka

    Ndiyenzele isidlo sasemini namhlanje…. Imnandi !!!

    Phendula Tama
  6.   UPilar Santacristina sitsho
    yenzayo 4 iminyaka

    Ndingathanda ukwazi ukuba ungayibamba le cream. Enkosi

    Phendula Pilar Santacristina