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I-Cream kunye ne-walnut nougat

IdessertImizuzu ye728Ithebhulethi yabantuIikhalori ezingama-450
1/52/53/54/55/5 (33 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Namhlanje ndikuzisile iresiphi ecacileyo yeThermomix I-cream kunye ne-walnut nougat. Ndiqinisekile ukuba xa uyizama, ngekhe uphinde uthenge ithebhulethi kwivenkile enkulu kwakhona.

Inayo incasa ye iilekese zekhaya zekrisimesi, Imnandi kakhulu kwaye igudile kwaye ayinalo ivumba lokuzenzela.

Le cream kunye ne-walnut nougat ilula kakhulu ukuba nawuphi na umntwana angayenza, ungathandabuzi ukuyisebenzisa pheka nabantwana ngexesha leBhulorho yoMgaqo-siseko okanye ngeentsuku zeKrisimesi.

I-Cream kunye ne-walnut nougat

Phrinta iresiphi
Gcina iresiphi
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Ngale recipe ungenza i-nougat elula kwaye emnandi eyenziwe ekhaya.

I-Cream kunye ne-walnut nougat
  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: dessert
  • Iikhalori: 450
  • Iinkonzo: Ithebhulethi enye
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 200 g yeamangile
  • 200 g iswekile emhlophe
  • I-100 g yekhrimu engamanzi ukubetha
  • I-100 g yewalnuts
  • i-walnuts, ihafu yetshokholethi okanye inyibilikile yokuhombisa

Ukulungiselela

  1. Siqala iresiphi ngokulungiselela ukungunda esiza kuwusebenzisa ukwenza i-nougat. Ukuba ayisiyiyo abicah kuyakufuneka siyigubungele ngephepha lokubhaka ukuqinisekisa ukuba sinephepha elishiyekileyo ukuze sigubungele umphezulu.

  2. Ukwenza umgubo weamangile, sibeka iiamangile kwiglasi kwaye sizityumze ngexesha Imizuzwana eyi-15, isantya esiqhubela phambili 5-10. Siyarhoxa size sigcine.

  3. Ngaphandle kokuhlamba iglasi, sibeka iswekile kunye notyumzi Imizuzwana eli-10, isantya esiqhubekayo esingu-7-10.

  4. Songeza cream kunye nenkqubo Imizuzu emi-6, 100º, isantya 3.

  5. Sithatha ixesha ukusika amandongomane ngezandla zethu. Iziqwenga kufuneka zibe nkulu kodwa kufanelekile ukubeka ii-walnuts zizonke.

  6. Okulandelayo sidibanisa umgubo weamangile kunye nama walnuts atyunjiweyo. Sixuba ngexesha Imizuzwana engama-15, isantya 3, ithuba lasekhohlo.

  7. Umxube siwuthululela kumbumba esiwulungisileyo. Umxube siwuhambisa kakuhle, siqinisekisa ukuba ufikelela kwiikona kakuhle. Inqanaba lethu ukuze umphezulu ube tyaba kangangoko.

  8. Ukuthintela amaqamza, siya kucofa ukungunda kwitafile yomsebenzi. Kwaye sayivumela ukuba ipholile okwethutyana.

  9. Emva kwexesha, sigubungela i-nougat ngephepha lokubhaka, sibeka ubunzima kuyo kwaye siyifaka efrijini okungenani iiyure ezili-12.

  10. Ngexesha lokukhonza, asikhupheli kwitreyi yokukhonza kwaye sibeka ii-walnuts ezinqunqwe kwisiqingatha okanye itshokholethi enyibilikiweyo njengomhombiso.

Amanqaku

Iikhalori zibalwa rhoqo kwi-100 g.

Ngaba uyafuna ukwazi ngakumbi nge-cream kunye ne-walnut nougat?

Este nougat eyenziwe ekhaya ayinamfihlo. Ekuphela kwento anokukuxelela yona yile recipe yokugqibela. Ewe kunokuvakala kunyanzelekile kodwa emva kokuzama amatyeli aliqela, ndikufezekisile ukugqibelela kokubumba kunye nencasa efanelekileyo.

Ndizamile ezinye iiresiphi apho ukhilimu ushushu ixesha elide kwaye kubushushu obuphezulu kakhulu. Kwaye xa ndongeze i-almond kunye nama-walnuts ahlala kwiimvuthuluka ebekufuneka ndicinezele ukungunda. Kwaye ekugqibeleni into endiyifumeneyo yayiyi-nougat eqhekekileyo nengathandekiyo.

Nangona kunjalo le recipe yahlukile. I-khrimu ishushu ngokwaneleyo ukuze iswekile idibane kakuhle kwaye inhlama yokugqibela ijiye kodwa kulula kakhulu ukusebenza nayo. Ungayilahla ngokulula ekubumbeni, ngaphandle kokukhama kwaye ngaphandle kokudyobha izandla zakho.

Nje ukuba ubunjwe, iya kuphola kwaye yomelele kwaye yomelele. Xa kubushushu begumbi, ndincoma ukuba ubeke ubunzima phezulu icwecwe. Ungasebenzisa isitena sobisi okanye iibhola zeceramic ukubhaka i-pastry. Ewe kunjalo, qiniseka ukuba ubunzima buhanjiswe kakuhle, kungenjalo ayizukulingana.

Le cream kunye ne-walnut nougat ungayenza ngokugqibeleleyo kwiiveki ezimbalwa ezidlulileyo. Nje ukuba ugqibile, uyisongele kwiphepha lesikhumba kwaye unokuyigcina de ukhonze ixesha efrijini okanye kwifriji epholileyo, engenisa umoya.

Njengoko ubona kwifoto, usika ngokumangalisayo, ngaphandle kokuqhekeka kunye nokugcina imilo.

La zokuzihombisa Eyona nto ixhaphakileyo kule nougat kukubeka ii-walnuts ezithile, zisikwe phakathi, nangona ikwintle kakhulu enemisonto embalwa yetshokholethi enyibilikiweyo.

Ukwenza i-nougat eyenziwe ekhaya kukho ezinye ukubumba okhethekileyo kunye neebhokisi ezintle kakhulu. Ukuba unayo, yisebenzise ngoku! Ukuba awunazo, ungasebenzisa ukungunda kwe-plum cake, iyandisebenzela. Ngeli xesha ndisebenzise isinyithi esine-22 cm ubude nge-8 cm ububanzi kwaye ndinecwecwe elimalunga ne-2,5 cm ukuphakama.

Ukhilimu osetyenziswe kule recipe ulwelo ukubetha cream ubuncinci ngamafutha angama-35%. Kwaye kungcono ukuba kubushushu begumbi kuba ngaloo ndlela iswekile iya kudibanisa ngokulula.

Ungayenza ngokuzolileyo nge cream-free yelactose ukuze abantu abanesidlo esikhethekileyo bakwazi ukuyithatha.

Ukuba sele wenze ushukela ocoliweyo y umgubo weamangile Ungatsiba amanyathelo 2 kunye 3 kwaye uqale ngokuthe ngqo kwinqanaba 4, ukufudumeza ukhilimu ngeswekile.

Ngezixa-mali endizibonisayo, uyakuba nethebhulethi emalunga nama-580 g. onokuyinqunqa kwaye wabelane ngayo nosapho lonke. Izithako zinekhalori, ngenxa yoko ndincoma  ukusetyenziswa okuphakathi.

Isimahla yeqanda kunye ne-gluten nokuba yintoni zilungele ii-celiacs kwaye azinyamezeli amaqanda.

Iinkcukacha ezithe xaxe - Iresiphi esisiseko: icing iswekile / Iresiphi esisiseko: Umgubo weAlmond

Lungisa le recipe kwimodeli yakho yeThermomix


Fumanisa ezinye iiresiphi ze: Elula, IKrismesi, Postres

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  1.   UMagui Rigo sitsho
    yenzayo 3 iminyaka

    Ingakanani umgubo weamangile onayo le nougat?

    Phendula uMagui Rigo
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 3 iminyaka

      Molo Magui:

      Uyifaka kwiresiphi, zii-200 g zeamangile ezicoliweyo kwinyathelo lesi-2 kwaye zongezwa kwinyathelo lesi-6.

      Nibuliso!

      Phendula uMayra Fernández Joglar
  2.   UJuana Maria sitsho
    yenzayo 3 iminyaka

    Imnandi kakhulu kodwa kuye kwafuneka ndibeke i-200cc yekrimu

    Phendula uJuana María
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 3 iminyaka

      kwenzekeni kuwe?
      Ngezixa ezibonisiweyo zityebile ngokwaneleyo kwaye xa zipholile zinendlela efanelekileyo.

      Phendula uMayra Fernández Joglar
  3.   UMaria Hériz Peyrolón sitsho
    yenzayo 3 iminyaka

    Iphume mnyama kakhulu kunakwindlela yokupheka

    Phendula uMaría Hériz Peyrolón
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 3 iminyaka

      Molo Maria:
      Iresiphi ayinaso isicupho okanye ikhadibhodi ... zintathu kuphela izinto ezinokuchaphazela iswekile, iiamangile okanye iiwalnuts.
      Iresiphi ifuna iswekile emhlophe kodwa ukuba usebenzise iswekile emdaka izakuphuma ibemnyama. Kwelinye icala, kolu hlobo lweelekese, ii-almonds ezixutyiweyo ziyasetyenziswa, ke ukuba uzibekile ngaphandle kokuxobuka, azizukufana. Ukugqiba, ukuba uyayenza ngamantongomane welizwe, unokuba mnyama kunokuba uyenza ngamantongomane aseCalifornia.
      Nibuliso!

      Phendula uMayra Fernández Joglar
  4.   UEva Maria sitsho
    yenzayo 2 iminyaka

    Eyona nto intle ndiyenzileyo ukuza kuthi ga ngoku, kulo nyaka uphelileyo ndizamile iindlela zokupheka ezimbalwa kwaye zomile kwaye zicunukile, le igqibelele, enkosi kakhulu.

    Phendula uEva María
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 2 iminyaka

      Hayi ke yiloo nto kanye eyenzekayo kum...bashwabene kwaye babembi kakhulu.
      Ndiye ndazama de ndafumana iresiphi egqibeleleyo!
      Ndiyavuya uyithandile 😉
      Nibuliso!

      Phendula uMayra Fernández Joglar