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Ukulayisha ...
Ngale crawis ye-raspberry unganika ubambe umbala kunye nencasa kwiidyuli zakho ozithandayo. Kukulungele ukuhamba ii-panna cottas, uvalo kunye iiyogathi zasekhaya.
Namhlanje yi iresiphi esisiseko oko kuya kusinceda senze umahluko phakathi kwe-dessert yesiqhelo kunye ne-dessert efanelekileyo, igcwele ii-nuances kunye nokungafani.
I-coulis inokwenziwa ngeziqhamo ezahlukileyo nangona, ngokobuqu, ndiyayithanda i-raspberry kunye neziqhamo ezibomvu kuba izisa umbala omninzi kunye namanqaku e-asidi ukuba baqaqambisa incasa yezona zimuncumuncu.
Iresiphi esisiseko: i-raspberry coulis
Iresiphi esisiseko njengoko ilula eya kukunceda ubalaselise incasa yeyona dessert yakho imnandi.
Ngaba ufuna ukwazi ngakumbi malunga nale recipe eyisiseko ye-raspberry coulis?
Njengoko sele ubonile, iresiphi elula kwaye ngokukhawuleza oko kwimizuzu engaphantsi kwama-10 uya kuba nayo ukulungele ukuphola.
Ihlala isetyenziselwa ukukhapha kunye nokuqaqambisa iidizethi, iikeyiki kunye neebhiskiti Kungenxa yoko le nto ingenaswekile ingathi yijam okanye i-marmalade.
Nangona, ukuba unokwaneleyo, ungayisebenzisa kunye ne-toasts yakho… Uya kubona ukuba kumnandi kanjani!
Ukuba awuzithandi incasa ye-asidi yeziqhamo ezibomvu, ungazama imango okanye ipapaya coulis ezimnandi kakhulu.
Olu hlobo lokulungiselela lunokusetyenziselwa ukukhapha inyama. Sele uyazi ukuba iziqhamo ezibomvu zihamba kakuhle kakhulu inyama yomdlalo.
Igcina kakuhle kakhulu kwifriji. Ukuba uyigcina kwisitya esifanelekileyo kumthamo wayo igcina ngokugqibeleleyo iintsuku ezili-10.
Iinkcukacha ezithe xaxe - I-panna cotta enobisi lwekhokhonathi / Iyogathi engenanto
Lungisa le recipe kwimodeli yakho yeThermomix®