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Ukulayisha ...
Namhlanje siza kupheka isidlo esiphefumlelwe yi-Indian cuisine: ikheri yelentile ebomvu. Ngezantsi ungabona ividiyo yale nguqulo esikuzisela yona yeyona ilula kuzo zonke apho izithako eziphambili esiya kuzifuna ukuyinika loo nto ikhethekileyo. unama kunye ubisi lwekhokhonathi. Ngabo abaza kusinika loo ncasa yophawu. Kamva siza kupapasha inguqulelo entsonkothileyo ngakumbi yesi sitya sinye, simnandi kakhulu!
Siza kusebenzisa ilentile ebomvu, ziilentile ezisetyenziswa kakhulu kuMbindi Mpuma yaye zifana kakhulu ne<em>pardina lentil kodwa ezingenalo ulusu yaye ziethe-ethe ngakumbi kwaye zichubekile. Ke ngoko, asiyi kunyanzeleka ukuba sizicwilise kwaye ziya kuphekwa ngemizuzu engama-30. Ungayifumana kwiimarike ezininzi, iivenkile ezinkulu kunye namayeza esintu.
I-lentile ebomvu. Umthombo: Pixabay
Ngethamsanqa i ubisi lwekhokhonathi Singayifumana nakweyiphi na ivenkile enkulu, bayithengisa kwiitoti ezingama-400 ml kwaye sinokuyisebenzisela ukutya okuninzi okuswiti kunye nencasa. Kodwa, inyaniso kukuba ihamba ngokugqibeleleyo nekhari.
La unama Ithengwa kwiivenkile ezikhethekileyo zokutya zaseAsia kwaye, ngamanye amaxesha, kwezinye iivenkile ezinkulu zikwathengisa iipakethi zekhari kwicandelo lokutya lamazwe ngamazwe. Ngokuzikhethela, ukuba awunayo i-curry paste okanye awukwazi ukuyifumana, ungatshintsha i-tablespoon ye-curry powder.
Sinokukhapha esi sidlo kunye nerayisi ye-basmati okanye sisitye ngqo ngesonka se-naan okanye i-chapati.
Izinongo eziyeleleneyo:
Iresiphi esisiseko: umgubo welenti ebomvu
Ukulungiselela umgubo wakho obomvu we-lentil kunye ne-Thermomix yakho akuzange kube lula kangako, ukulungele kwimizuzu ukonwabela iipropathi zayo.
ilentile
Isitya esiphefumlelwe yi-Indian cuisine: ikheri yelentile ebomvu. Yenziwe ngobisi lwekhokhonathi kunye nekhari efanelekileyo kubathandi bokutya okungaqhelekanga kunye nabo balandela ukutya kwe-vegan.
