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I-Noodle casserole kunye ne-crayfish kunye ne-chorizo

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por UIrene Arcas

I-Noodle casserole kunye ne-crayfish kunye ne-chorizo

Le recipe ndiyifundisiwe ngumama kwaye sabelane ngomzuzu omnandi kakhulu siyenza kunye kwaye siyilungelelanisa ne-thermomix, kuba yayiyindlela evela kugogo wakhe.

Ndicinga ukuba lulungelelwaniso lwesitya esiqhelekileyo, esifana ne-casserole ye-noodle, kodwa badibanisa ne-crayfish kunye ne-chorizo. Kodwa esona sithako simangalisayo ngumtya waseFransi omdaka.

Ndiyithandile kakhulu ngenxa yokungafani kweencasa, kwaye kulula kakhulu ukuyenza.

Ndisebenzise amathambo eentlanzi ekufuneka ndenze umhluzi olungileyo, kodwa ke, ungawuthenga sele uwenzile.

I-Noodle casserole kunye ne-crayfish kunye ne-chorizo

Phrinta iresiphi
Gcina iresiphi
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Akukho iakhawunti okwamanje? Register

I-casserole yee-noodles kunye ne-scampi, ngoncedo olukhethekileyo olunikezwe yi-French omelette kunye ne-chorizo. Ngaphandle kwamathandabuzo, i-casserole eyahlukileyo.

  • UIrene Arcas
  • Ikhitshi: Spanish
  • Uhlobo lweRipeipe: isuphu
  • Iikhalori: 350
  • Iinkonzo: 4
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • 50 g wepepile eluhlaza
  • 50 g ipepile ebomvu
  • 1 itswele, yahlulwa
  • I-clove zegalikhi ze-2
  • 50 g yeoyile yeoli
  • I-150 g ye-tomato unamathele
  • I-8 irayisi crawfish
  • 700 g yentlanzi
  • I-200 g ye-noodles enamafutha
  • Iparsley yokuhombisa (ngokuzithandela)
  • 1 itispuni ikumin
  • intwana yepelepele
  • ipinki yeturmeric okanye umbala wokutya
  • Amaqanda ama-3
  • 1 chorizo ​​ephakathi

Ukulungiselela

  1. Sibeka itswele, igalikhi, itumato etyumkileyo, ipepile kunye neoyile kwiglasi ye-thermomix kwaye siyityumze Imizuzwana emi-5, isantya 5. Emva koko siqhotse Imizuzu engama-10, ubushushu bevaroma, isantya 1.

  2. Sibeka umhluzi wentlanzi, ipepile, ikumin, iturmeric kunye ne-chorizo ​​ecoliweyo ngaphakathi kweglasi. Ukucwangcisa Imizuzu engama-15, ubushushu bevaroma, isantya 1.

  3. Ngelixa sisenza i-omelette yesiFrentshi enamaqanda amathathu epanini ngeoyile encinci kunye netyuwa. Sisusa kwaye sisike sibe yimicu.

  4. Sibeka ii-noodle kwiglasi kwaye siyicwangcise ixesha Oko kubonisa iphakheji yeoodles, ubushushu bevaroma, ithuba lasekhohlo, isantya secephe.

  5. Xa kusele imizuzu emi-3, yongeza iscampi kunye ne-omelette.

Amanqaku

Ungakhonza i-casserole ngembiza enkulu ukuze ii-noodle ziphumle imizuzu embalwa ngaphambi kokuphaka kwaye umhluzi uhlala kancinci.

Iimpawu ezifanayo ze-TM21

Ukulingana kwethermomix


Fumanisa ezinye iiresiphi ze: Irayisi kunye nePasta, Cuisine yommandla, IMariscos

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   Maite sitsho
    yenzayo 9 iminyaka

    Molo, bendicinga ukuba yirisithi emnandi. Ndicinga ixesha elimnandi kunye nengxaki enithe nabelana ngayo nomama wakho.
    Ndine-tm21 kwaye andazi ukuba le recipe inokundilungela ngenxa yobubanzi beglasi. Ungandidlulisa iresiphi ngendlela yesiko ngaphandle kwe-tm?

    Phendula uMaite
    1.    UIrene Arcas sitsho
      yenzayo 9 iminyaka

      Molo Maite, enkosi kakhulu ngezimvo zakho. Inyani yile yokuba sichithe ixesha elimnandi kunye sisenza le recipe, ndiphantse ndenza njengepiniki kwaye ndalandela imiyalelo yakhe inyathelo ngenyathelo. Ngendlela yesiqhelo iya kwenziwa ngoluhlobo:
      1. Senza i-sauce phezu kobushushu obuphantsi kunye nemifuno egayiweyo, i-oyile kunye netyuwa zide zilungiswe. Yongeza utamatisi otyumkileyo kwaye upheke malunga nemizuzu emi-5, uhlala ushushu kakhulu.
      2. Yongeza isitokhwe sentlanzi, iziqholo kunye nechorizo ​​kwaye mayiyeke yonke into ibile malunga nemizuzu eli-15 ukuya kwengama-20.
      3. Ngelixa umhluzi usenziwa, lungiselela i-omelette yesiFrentshi kwipani yokutshiza nge-pinch yetyuwa kunye neoyile. Siyishiya inamanzi ngaphakathi kwaye siyinqunqe ibe yimicu.
      4. Xa umhluzi udlule imizuzu eli-15 ukuya kwengama-20 kwaye ubona ukuba i-chorizo ​​ithambile, yongeza ii-noodle kwaye uzivumele zipheke ngobushushu obuphakathi ngexesha eliboniswe kwiphakheji.
      5. Xa ii-noodle zikude ngemizuzu emi-3, yongeza itortilla kunye ne-scampi. Siyacima kwaye siyivumele ukuba iphumle malunga nemizuzu emi-3.

      Isilumko !! Ndiyathemba uyayonwabela 🙂

      Phendula uIrene Arcas