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I-Piquillo pepper roll kunye ne-cream cheese kunye ne-arugula

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I-Piquillo pepper roll kunye ne-cream cheese kunye ne-arugula

Le-orenji roll inesithako esikhethekileyo. Kwisitayela "sengalo ye-gypsy" silungiselele le delicatessen apho siya kuxuba izithako zokwenza ikhekhe lesiponji kunye ne-piquillo pepper. Ewe, ngaphandle kweswekile.

Kufuneka nje udibanise izithako kwirobhothi yethu kwaye uyibhake kwi-tray efanelekileyo yokwenza i-griddle. Kwimizuzu nje eli-10 uya kube ulungiselele ikeyiki ecolekileyo yesipontshi elungele ukwenza iresiphi.

Okwangoku, kwiglasi ungalungisa i-cream cream, apho siya kuxuba i-Philadelphia-type cheese kunye nebhokhwe yebhokhwe. Umxube uya kulungeleka ukudibanisa kunye nekhekhe le-sponge ye-piquillo pepper, kunye ne-arugula kunye ne-walnuts. Nangona kunjalo, unevidiyo yomboniso wendlela yokulungiselela iresiphi kwaye sikubonisa ngezantsi.

I-Piquillo pepper roll kunye ne-cream cheese kunye ne-arugula

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Le keyiki yesipontshi inombala okhethekileyo kunye nencasa ngenxa yesithako sayo esenziwe ngeepepile zepiquillo. Kuya kuba nokuzaliswa okukhethekileyo kunye nomxube weeshizi kunye nokuthintela i-arugula kunye namantongomane.

I-Piquillo pepper roll kunye ne-cream cheese kunye ne-arugula
  • UAlicia tomero
  • Ikhitshi: Ispanish
  • Uhlobo lweRipeipe: ukuqala
  • Iikhalori: 340
  • Iinkonzo: 8
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Ibhiskithi

  • I-175 g yomgubo wengqolowa
  • Amaqanda ama-3
  • I-3 piquillo pepper
  • 125 g yeyogathi yendalo
  • Sal
  • 15 g yomgubo wokubhaka
  • I-100 ml yeoyile yomnquma

Ukuzaliswa kweCream

  • I-300 g yohlobo lweshizi cream ePhiladelphia
  • 200 g yetshizi yebhokhwe egobileyo
  • 2 iizandla zearugula
  • Iziqwenga ezi-2 zee walnuts
  • I-Walnuts kunye ne-arugula yokuhlobisa

Ukulungiselela

  1. Kwiglasi yethu ye-Thermomix sibeka i-175 g yomgubo wengqolowa, i-3 piquillo pepper, amaqanda ama-3, ityuwa ukunambitha, i-125 g ye-yogurt yendalo, i-100 ml yeoli yeoli kunye ne-15 g yemvubelo. Siyixuba yonke inkqubo ngexesha Imizuzwana emi-40 kwisantya 4.

  2. Sitshisa i-oven ukuya kwi-200 °. Lungiselela itreyi yokubhaka ngephepha lokubhaka phantsi. Kwimeko yam ndisebenzise i-tray ekhethekileyo ukwenza ishidi elincinci le-sponge cake kunye nemilinganiselo: 34 x 22 x 3,5 cm ubude. Ukusabalalisa ukhilimu kwikhekhe kwaye ululaze ubuso.

  3. Siza kuyifaka kwi-oven xa ishushu. Kufuneka ibekwe embindini kunye nobushushu ngaphezulu nangaphantsi. Siza kubhaka malunga nemizuzu eyi-10 okanye de sibone ukuba ikhekhe yenziwe.

  4. Xa ibhakiwe, siyayiyeka iphole kwaye xa ishushu kwaye iseshushu, siyayisonga.

  5. Kwiglasi yethu ecocekileyo sibeka i-300 g ye-cream cream uhlobo lwe-Philadelphia kunye ne-200 g ye-cheese yebhokhwe. Siza kuyixuba Imizuzwana emi-30 kwisantya 3,5.

  6. Ngekhekhe elibandayo siya kuyivula. Siyigubungela nge-cream cream kwaye siya kusasaza. Phezulu nge-arugula kunye ne-walnuts. Siya kuyiqengqa kancinci kwaye sinokuyiyeka iphumle iyure efrijini. Emva koko siya kuhobisa nge-arugula encinci kunye namantongomane.


Fumanisa ezinye iiresiphi ze: Izibheno, Intlama kunye neSonka, Thermomix zokupheka

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