(37 iivoti)
Ukulayisha ...
Sicebisa indlela yokwenza idizithi ekhawulezayo okanye i-appetizer. Ngepastry ye-puff esinokuyithenga kuyo nayiphi na ivenkile yethu sinokwenza iikeyiki ezimnandi.
Zizaliswe ngejam ye-strawberry, kodwa unokudibanisa nayo nayiphi na i-jam. Sicebisa i-orange flavored enye, ibonakala ilungile ngetshokolethi esiya kuyisebenzisa kamva.
Ekuzaliseni songeze i-almonds laminated. Xa sele sele sibhaka izaphetha sigubungele iziphelo zabo ngoluhlu lwetshokolethi emnyama, ngoko baya kuba mnandi.
I-Puff Loops ekhawulezayo
Ungaphoswa yindlela yokwenza ezi izaphetha zikhawulezayo nezimnandi. Zizaliswe ngejam kunye neealmonds, kwaye zigqunywe ngetshokholethi emnyama.
- UAlicia tomero
- Ikhitshi: Ispanish
- Uhlobo lweRipeipe: desayuno
- Iikhalori: 190
- Iinkonzo: 5
- Ixesha lokulungiselela:
- Ixesha lokupheka:
- Ixesha elipheleleyo:
Izithako
- 1 iphepha le-pastry
- I-1 yesandla seswekile
- 125 g ye Ijram yejewberry
- Izandla ezi-3 zeealmondi ezisikiweyo
- I-175 g yetshokholethi emnyama yamakhekhe
Ukulungiselela
Lungiselela i-tray enokungena kwi-oven kwaye uyifake ngephepha lokubhaka. Beka kwaye usasaze i-puff pastry kwaye uthele i-strawberry jam kwisiqingatha sentlama. Siphinde sisasaze kwaye sisasaze phezu komhlaba.
Kwesinye isiqingatha se-puff pastry sibeka isandla seswekile kwaye sihlambulule kancinci ngesandla ukuze singene kwintlama.
Thatha elinye icala lentlama (apho iswekile ikhona) kwaye uyiphakamise ukugubungela esinye isiqingatha sentlama, apho i-jam ikhona.
Senza ukusikwa ngokuthe nkqo, phakathi 4-5 cm phakathi. Inxalenye nganye esiyenzayo iya kuba sesinye sezaphetha.
Sithatha isahlulo ngasinye kwaye sitywine amacala njengoko sinakho. Emva koko sizijija ukwenza imilo yezaphetha.
Zibeke kwi-tray kwaye zifake kwi-oven. I-200 ° imizuzu engama-12 malunga.
Sika i-tshokoleta ibe ngamaqhekeza amancinci kwaye uyibeke kwisitya ukuze unyibilike kwi-microwave. Siza kuyibeka kumandla aphantsi kakhulu kwaye siqale umzuzu omnye. Emva koko senza inkqubo Izithuba ezingama-30 zesibini de sibone ukuba kuthatha ubushushu kwaye siya kuqala ukujika kunye necephe ukuze inyibilike ngokupheleleyo.
Ukuba sele sinayo i-puff pastries esele ilungile kwaye iyabanda, sinokusasaza isiphelo ngasinye kwitshokolethi enyibilikisiweyo. Ziyeke zome kwi-rack de itshokolethi iqina. Ukuba sifuna ukwenza ngokukhawuleza sinokuwabeka efrijini imizuzu embalwa. Emva koko sinokuyonwabela ezi izaphetha zimnandi.
