Namhlanje ndikuzisela iresiphi enkulu yabathandi be izitya zeqanda: ii-aubergines ezifakwe isofrito y Iham. Kulula oko! Senza isosi, yongeza i-aubergine eyosiweyo kwaye siyigcwalise. Ke njengoko ubona ukuba ilungile xa unethuba elifutshane (elityala lam mva nje, kubonakala ngathi sinobunzima bokuthatha isantya emva kweKrisimesi ...).
Ndikushiya izithako endikhe ndayisebenzisa, kodwa kunjalo, lithuba elihle lokuchitha nayiphi na imifuno oyibonayo ivuthwa kakhulu efrijini. Kwakhona, ndisebenzisa ithuba lokuba ndilungiselele ngenye imini i ikeyiki yesiponji, Ndabeka ii-aubergines zahlulwe ngobude kubini ndazisongela ngephepha lesilivere nakwi-oveni. Njalo khumbula ukuba ubeka i-oven okanye i-thermomix ixesha elide, ukuba unokusebenzisa loo mandla ukupheka enye into ngexesha elifanayo kwenye itreyi ehovini okanye kwi-varoma ye-thermomix.
Kwimeko nayiphi na into, ukuba unayo i-aubergines ngaphandle kokugcoba, ungayenza kwi-microwave ehlanganiswe imizuzu eyi-10 ukuya kuma-20 kumandla amakhulu (kuxhomekeke kubukhulu be-aubergines) okanye kwi-varoma ngeprogram Imizuzu engama-20, ubushushu bevaroma, ithuba lasekhohlo, isantya secephe. Kwaye ukuba ufuna ukuyenza e-ontini, malunga nemizuzu engama-40 ngo-180º.
Kwakhona ukubanika okwahlukileyo ukubabamba, ndongeze amandongomane Toasted (panchitos / amandongomane) ukunika ubume obahlukileyo kwii-aubergines, impumelelo! Kuya kujongeka kuhle ukuba ukongeza ii-cashews, ii-almonds okanye ii-walnuts.
Ukuba uthanda i-aubergines, ungalibali ukulungiselela ezinye iintlobo ngolunye usuku: Ii-eggplants ezizalisiweyo ze-tuna o ii-aubergines ezifakwe i-feta cheese.
I-Aubergines ezifakwe ngeham
Iibhola ezikhawulezayo nezilula ezifakwe isofrito kunye neham. Isiqalo sokuqala xa sinexesha elincinci lokupheka.
Iimpawu ezifanayo ze-TM21
Molo, ndinguCarmen kwaye lixesha lesibini ndibuza umbuzo ofanayo. Yimalini ethathelwa ingqalelo njengokukhonza? I-aubergine encinci, okanye i-mefia okanye ingakanani? Bambekile umyeni wam ekutyeni kwaye ndihlala ndinengxaki yokuba isabelo siyimalini. Imigqaliselo mihle kakhulu. Ndiyabonga ngento yonke
NGABA AMAQANDA ASEKELWE NGAMAqanda OKANYE ESELE EWENZIWE EMZINI?
Molo uMaria,
ezingasekhoyo sele ziphekiwe. 🙂
Ndenze iresiphi kwaye intle kakhulu, enkosi kakhulu kwaye ndikwindlela yokutya kwaye ndicinge ukuba nditya ipizza yokutya. Ndaye ndawakhupha ama-aubergines emva koko ndawenza ukuba athambile.
Ndiyabulela kakhulu Maria! Ndonwabile kakhulu
Kulungile kusasa,
Upheka njani ii-aubergines ngaphambi kokuzifaka? Izibambo eziko? Ubushushu kunye nexesha?
Ndifuna ngokwenene ukubazama. Enkosi kwaye konke ku.
Molo Naiara,
Ungawagcoba ehovini, uvule ngesiqingatha ngokusikwa okumbalwa ngaphezulu, ityuwa kunye neoyile (i-180º, imizuzu engama-45 okanye ude ubone ukuba zithambile), kwi-microwave nayo yahlulwe ngesiqingatha (amandla aphezulu ngu-5-8 imizuzu), uya kubona ukuba zithambile xa zihlatywa ngemfoloko. Kwakhona kwi-varoma, sika kwisiqingatha semizuzu engama-20, ubushushu be-varoma, isantya 2. Enkosi kuwe ngokusibhalela!