Ukuba sele sikukho ngoJuni kwaye silapha ihlobo silindile. Kwaye kum ehlobo kuvakala kamnandi kum, kwaye kunuka kamnandi kum, kunuka ngathi izibheno ejonge elwandle, kwiibhiya ezintsha kunye newayini emhlophe. Kwaye iziqhamo kunye neencindi nazo. Kwirayisi sele iiankile; ezikhethiweyo, kunjalo. Andizange ndibenayo. Kwaye baphumile ... ukuphinda-phinda amawaka.

Ewe, kuba uthenga ii-anchovies de ube uzitya, ziyadlula Iintsuku ezi-3 okanye ezi-4, ke ukuba ungazama, yithathe kunye nexesha. Ke iyahlawulela, kuba ihlala ukuya kwiintsuku ezili-15 kwifriji.

Ii-anchovies kwiviniga

Phrinta iresiphi

Gcina iresiphi

ValaNceda ungene

Akukho iakhawunti okwamanje? Register

Ii-anchovies ezenziwe ekhaya ezenziwe nge-thermomix, iklasikhi yokutya kwethu kweMeditera efumanekayo kuye wonke umntu.

UAna Valdes

Ikhitshi: ngokunyanisekileyo
Uhlobo lweRipeipe: izibheno
Iikhalori: 50
Iinkonzo: 10

Ixesha lokulungiselela: 74H
Ixesha lokupheka: 2M
Ixesha elipheleleyo: 74:2 p.m. XNUMX:XNUMX a.m.

Izithako

I-500 g yee-anchovies ezintsha
I-500 ml yeviniga emhlophe yeviniga
200 ml amanzi
1 itispuni yetyuwa
Ilitha enye yamanzi abandayo okanye yomkhenkce
I-clove zegalikhi ze-4
I-100 ml yeoyile ye-oliva enyulu
iqela leparsley

Ukulungiselela

Sicoce ii-anchovies, sisusa intloko, amathumbu, umqolo kunye nomsila (ungatsho kumlobi weentlanzi ukuba azicoce). Sisahlula iziqingatha ezibini. Sifaka kwisikhongozeli esinzulu nesicaba.
Sigcwalisa isikhongozeli ngamanzi abandayo avela kwifriji okanye amanzi e-ice, ukuze zitshone ngokupheleleyo. Siza kubashiya Iiyure ze2 kula manzi, esiya kutshintsha kuwo onke 15/20 imizuzu.
Amanzi siwaphonsa ngokupheleleyo kwaye siwabeke esolulwe kwisitya esisicaba, sazimisa ii-anchovies ubuncinci Iintsuku ze2, Ukuphepha i-anisakis.
Siyeke bazikhathaza efrijini.
Xa zichithwe, sibeka iviniga, i-200 ml yamanzi kunye netyuwa kwiglasi ye-thermomix. Siyaxuba Imizuzwana emi-15 kwisantya 4.
Lo mxube siwuthululela kwii-anchovies, ukuze zitshone ngokupheleleyo kuwo.
Sibeka isikhongozeli esigqunyiweyo kwifriji ubuncinci Iiyure ze-24.
Ixesha elingaphezulu, siyikhuphe ngokupheleleyo. Beka igalikhi exutywe kunye namagqabi eparsley kwiglasi (zilahle iziqu). Siyahlaba Imizuzwana emi-5 kwisantya 6.
Sibeka ii-anchovies ezoluliweyo kwisitya sabo sokugqibela. Sibeka umaleko wee-anchovies, ufefa igalikhi egalelwe iparsley kunye namanzi ngejethi yeoyile enesisa. Sinohlu lwesibini kwaye siphinda ukusebenza.
Ekugqibeleni kufuneka zityiwe ngokupheleleyo kwioyile yomnquma. Sibeka kwifriji egutyungelwe, ubuncinci, Iiyure ze2 kwaye siyazikhupha Imizuzu engama-15 ngaphambili Ukutya ukuze ioyile iphinde inyibilike.

Amanqaku

Ziyakwazi ukugcinwa iintsuku ezili-15 zigqunywe efrijini. Kodwa ukwenza oku kufuneka bantywiliselwe kwioli. [br]Inkqubo yomkhenkce ibalulekile kulondolozo lwayo olulandelayo kunye nokuphepha i-anisakis enokubakho kwintlanzi ekrwada.