Iimbotyi ezimnyama ezinechorizo ​​kunye nemifuno

Kwaye ngale mihla yokubanda, ikhephu kunye nesaqhwithi ... akukho nto ifuna ngaphezulu kwepleyiti elungileyo yemifuno eshushu kakhulu, akunjalo? Namhlanje siza kulungisa isidlo esilula kodwa esimnandi kakhulu iimbotyi ezimnyama ezinechorizo ​​kunye nemifuno. 

Sisitya esikhawulezayo nesilula ekufanele ukuba usenze njengokutya kwemifuno okukhawulezayo.

Siza kusebenzisa charcuterie chorizo, apho emva kwemizuzu engama-20 yokupheka kuya kuba mnandi. Luhlobo lwechorizo ​​endikuthanda kakhulu ukupheka. Yeyona chorizo ​​yesiqhelo yamahashe abathengisa ngayo njenge soseji kwaye inokudliwa ngokuthe ngqo, umzekelo kwisandwich, kwaye ikwasetyenziselwa ukupheka. Imnandi! Kwaye, njengoko inyangeka ngakumbi, ayikhuphi manqatha amaninzi kwizityu.

Iimbotyi ezimnyama ezinechorizo ​​kunye nemifuno

Phrinta iresiphi

Gcina iresiphi

Vala

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Nceda ungene

Akukho iakhawunti okwamanje? Register

Isitya esimnandi kakhulu se iimbotyi ezimnyama ezinechorizo ​​kunye nemifuno. Sisitya esikhawulezayo nesilula ekufanele ukuba usenze njengesidlo sembotyi esivelisayo.

• UIrene Arcas

• Ikhitshi: Ispanish
• Uhlobo lweRipeipe: imifuno
• Iikhalori: 400
• Iinkonzo: 4

• Ixesha lokulungiselela: 10M
• Ixesha lokupheka: 35M
• Ixesha elipheleleyo: 45M

Izithako

• 30 g yeoyile yeoli
• Iikherothi ezi-3, ezixutywe kunye nezisikiweyo
• 100 g wepepile ebomvu naluhlaza
• 50 g itswele
• I-1 clove yegalikhi
• I-600g yeembotyi ezibomvu eziphekiweyo, zihlanjwe kwaye zitsaliwe
• 600 g yamanzi
• 1 iitapile ezinkulu
• I-200 g ye-chorizo ​​ephilisiweyo (ukusuka kwi-charcuterie) isikiwe
• 1 itispuni ikumin
• Inkukhu 1 okanye ityhubhu yenyama yenkomo (okanye itispuni e-1 eyenziweyo yesitokhwe)
• Amagqabi ama-2 bay
• Iipuniwe ezi-2 zeetomato okanye isosi yetumato

Ukulungiselela

1. Sibeka ioyile, itswele nepepile kwiglasi. Siyagawula Imizuzwana eyi-5, isantya 5. Sihlisa intsalela ngasezincwadini.

2. Sibeka ibhabhathane kwaye songeze ezinye izithako ngaphandle kweembotyi kunye nenkqubo Imizuzu eyi-15, i-100 speed, isantya secephe, ithuba lasekhohlo 

3. Sibeka iimbotyi kunye nenkqubo Imizuzu emi-8, ubushushu obuyi-100º, isantya secephe, ithuba lasekhohlo. Siyakhonza.

Amanqaku

ISILUNGISO: Ekuqaleni iimali ezibandakanyiweyo kwiresiphi zazijoliswe kwi-TM5 enomthamo omkhulu. Sinciphise isixa saya kutsho kwi-600g yeembotyi kunye ne-600g yamanzi ukuze nayo iphekwe kwi-TM31.