Ngena o Bhalisa kwaye ujabulele ThermoRecetas

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IzibhenoImizuzu ye408 abantuIikhalori ezingama-300
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por UAscen Jiménez

Iinkuku zenkukhu

Kwividiyo yanamhlanje sikubonisa indlela yokulungisa amasemini enkuku amnandi, amanye Iimpawu ezintle Ngebhetri ekhethekileyo eya kuthi ithande lonke usapho.

Kwi-Thermomix siza kulungiselela intlama ye isonka. Kwakhona inyama, esiza kuyisika kwaye siyidibanise nezinye izithako.

Ingabanda xa sele ugqityiwe. Ndicebisa ukuba uzibeke kwiphepha elingenawo amafutha. Emva kweeyure ezimbalwa (okanye ngosuku olulandelayo) ungazifaka kwingxowa yesikhenkcezisi. Ngale ndlela uya kubathintela ekubandeni kwiibhloko.

Banokuhanjiswa njengabaphefumli, kunye neyakho iisosi ozithandayo. Ikwayindlela elungileyo kwisidlo sangokuhlwa, enikwa nesaladi.

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Phrinta iresiphi
Gcina iresiphi
ValaNceda ungene

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Isisityebisi senkukhu esisityebi kakhulu. Ungathandabuzi ukuyikhonza kunye nesosi oyithandayo.

Inkukhu iyaluma
  • UAscen Jiménez
  • Ikhitshi: kule mihla
  • Uhlobo lweRipeipe: izibheno
  • Iikhalori: 300
  • Iinkonzo: 8
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

Isonka:

  • 100 g yomgubo
  • Iqanda le-1
  • 100g ubisi
  • I-4 g yomgubo wohlobo lweRoyal
  • I-5 g yeoyile ye-olive eyintombi engaphezulu
  • Imvuthuluka yesonka

Ukutya:

  • I-1/2 ye-clove yegalikhi
  • 25 g weetswele ngamaqhekeza
  • 100 g yesonka ngamaqhekeza
  • I-500 g yenkukhu yenkukhu iziqwenga
  • 15 g isosi yemostadi
  • I-1 / 2 itispuni letyuwa
  • Enye i-nutmeg egayiweyo

Kwaye:

  • Ioyile yokuqhotsa

Ukulungiselela

  1. Sibeka umgubo, iqanda, ubisi, igwele kunye neoyile kwiglasi. Inkqubo Imizuzwana emi-10, isantya 4. Sithatha isitya kwaye sigcina. 

  2. Kwiglasi ecocekileyo neyomileyo sibeka igalikhi kunye netswele. Inkqubo Imizuzwana emi-5, isantya 7. Sithoba nge-spatula into esele ihleli ezindongeni zeglasi.

  3. Songeza isonka kunye nenkqubo Imizuzwana emi-5, isantya 5.

  4. Yongeza inkukhu, isosi yesardard, isosi yesoya, ityuwa, kunye nepepile. Inkqubo Imizuzwana emi-10, isantya 5.

  5. Senza iibhola ngezandla zethu kwaye siyazixhasa kwitreyi.

  6. Sibacola kancinci ngezandla zethu kwaye sibadlulise ngentlama esiyilungiselele ekuqaleni (engamanzi ncam). Emva koko sibabetha kwiimvuthuluka zezonka.

  7. Siziqhekeza kwioyile eninzi kajongilanga.

  8. Xa sizisusa sizibeka kwiphepha lokufunxa. Sizibeka kumthombo kwaye sisebenze kwangoko.

Iinkcukacha ezithe xaxe - Isaladi yamazambane eDeluxe, Isaladi yeavokhado enxibe iHoney Lemon


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