Ngena o Bhalisa kwaye ujabulele ThermoRecetas

Ikiki yamandongomane eCrispy

IzibhenoImizuzu ye1720 abantu
1/52/53/54/55/5 (1 iivoti)
Ukulayisha ...

por UMayra Fernandez Joglar

Ezi iiqebengwana zamandongomane ezixineneyo Bayimpumelelo endlwini yam, ngakumbi ngoku xa kufika ubushushu, ndiziva ngathi ndinesidlo sangokuhlwa esilula.

Zikulungele khapha nayiphi na ipati enjengaye iqanda eliswiti endikubonise yona ngenye imini. 

Nangona kuxhomekeke kwifom banokusisebenzela kwizinto ezininzi. Ukuba uzenza zibe yi-10 x 7 cm, uya kufumana ubude kwaye unciphise ii-cookies ngokufanayo idonathi ukuba zombini uloyiso eValencia.

Ukuba uzenza zincinci kune-2 x 2 cm ziya kuphuma ngokungathi zinjalo croutons esinokuyisebenzisa ukukhapha i-gazpacho okanye i-cream ebandayo. Awudingi ukwenza yonke intlama ngalo mlinganiso kuba ngumsebenzi onzima kodwa ungathatha ithuba lokusikwa okuthile.

Ndiyakukhuthaza ukuba uzame kuba kulula kakhulu ukuzenza. Kude kube bantwana bayakonwabela ukunceda ngale recipe, nangona ndihlala ndicebisa ukhathalelo lwe-oveni.

Uya kundixelela!

Ikiki yamandongomane eCrispy

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Ezicookies zamandongomane zilungele ukuhamba neepatés okanye njengesikhuthazo.

  • UMayra Fernandez Joglar
  • Uhlobo lweRipeipe: izibheno
  • Iinkonzo: 20
  • Ixesha lokulungiselela:
  • Ixesha lokupheka:
  • Ixesha elipheleleyo:

Izithako

  • I-80 g yamandongomane aqhotsiweyo
  • I-80 g yesonka samasi
  • I-200 g yomgubo wengqolowa
  • 5 g yomgubo wokubhaka
  • Iqanda le-1
  • 100g ibhotolo ebandayo
  • Ityiwa nepepile

Ukulungiselela

  1. Siza kuqala ngokususa ulusu kumandongomane. Sibazisa kwiglasi kwaye sibanqunqe ngexesha Imizuzwana engama-2 kwisantya 5. Siyarhoxa size sigcine.

  2. Sisika itshizi kwiityhubhu ezincinci, siyibeke kwiglasi kwaye siyikrune ngenkqubo Imizuzwana engama-10, isantya esiqhubela phambili 5-7-10.

  3. Yongeza umgubo, imvubelo, iqanda, ibhotolo enqunywe kwiityhubhu kunye nexesha kunye neetyuwa kunye nepepile. Ukuxuba siza kucwangcisa Imizuzwana eyi-10, isantya 6.

  4. Yongeza amandongomane agciniweyo kwaye udibanise ngexesha Imizuzwana emi-5 kwisantya 6.

  5. Susa intlama, yenza ibhola kwaye uyisongele ngeplastiki. Masiphumle efrijini imizuzu eli-15.

  6. Ngelixa ukogquma iitreyi ezimbini ngephepha lesikhumba okanye okufanayo.

  7. Emva kokuba ixesha lokuphumla lidlulile, preheat i-oven ukuya kwi-180º ngobushushu kuphela phezulu nasezantsi, ngaphandle kwe fan okanye i-turbo.

  8. Yahlula ibhola phakathi. Siza kugcina esinye sehafu kwisiqandisi ngelixa sisebenza nomnye.

  9. Fafaza umphezulu womsebenzi ngomgubo uze uyiqengqe intlama iye kwi-4 okanye 5 mm ubukhulu. Sika intlama kwizabelo ezi-5 x 5 cm.

  10. Beka eziko ngobude obuphakathi. Bhaka malunga nemizuzu eyi-15

  11. Ngelixa siqhubeka ngendlela efanayo nentlama ebesinayo efrijini.

  12. Emva kokubhaka, vumela ukupholisa kwi-rack.

Ukulingana kunye ne-TM21

Ukulingana kwethermomix

Iinkcukacha ezithe xaxe - Ipeyinti yeqanda enencasa


Fumanisa ezinye iiresiphi ze: Izibheno, Elula

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  1. Uxanduva lwedatha: UMiguel Ángel Gatón
  2. Injongo yedatha: Ulawulo lwe-SPAM, ulawulo lwezimvo.
  3. Umthetho: Imvume yakho
  4. Unxibelelwano lwedatha: Idatha ayizukuhanjiswa kubantu besithathu ngaphandle koxanduva lomthetho.
  5. Ukugcinwa kweenkcukacha
  6. Amalungelo: Ngalo naliphi na ixesha unganciphisa, uphinde uphinde ucime ulwazi lwakho.

  1.   UMarisa soria sitsho
    yenzayo 12 iminyaka

    Molo Mayra,

    Nangona ndikufunda yonke imihla, ndiyaqala ukubhala. Ezi cookies zibonakala zinomdla kakhulu kum kwaye ndingathanda ukwazi ukuba ukhe wazama ukuziqandisa.

    Ndiyabonga kakhulu

    Phendula nge quote

    Phendula uMarisa Soria
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      Molo Marisa,

      inyani kukuba andikaze ndizame ukubabandisa kuba zenziwe ngokukhawuleza kodwa andisiboni isizathu sokuba ingenakwenziwa. Kwimeko nayiphi na into, ndikucebisa ukuba uqande inhlama esele isikiwe kodwa ngaphandle kokubhaka.

      Zizipho!

      Phendula uMayra Fernández Joglar
  2.   Isabel sitsho
    yenzayo 12 iminyaka

    Molo Mayra!mmmm bahle banje ngamandongomane ayandiphambanisa, ndihlala ndinawo apha ekhaya. Ndinethamsanqa ukuba ndizithenge kwivenkile yegrosari yabo bathi "yeyobomi bonke." Bazithobisa kwaye, awukwazi ukucinga ukuba zilungile kangakanani!

    Phendula uIsabel
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      oh Isabel ... yintoni ithamsanqa !!

      Ngokuqinisekileyo ngala manqatha atyebileyo ufumana iickey cookies !!

      Ukwanga !!

      Phendula uMayra Fernández Joglar
  3.   paqui sitsho
    yenzayo 12 iminyaka

    Le ndawo yekukiaaaa !!!!! kulunge kakhulu.
    Ndizenzile nje kwaye nesonka samasi ayisiyiyo oyibekileyo ... ziphume zaba ntle! Uzobona sele efikile umyeni wam hahaha akashiyi namnye. Zifana kakhulu nezinye iicookies ezivela kwidolophu yaseValencia oyithandayo!
    ukwanga kunye nombulelo wale recipe!

    Phendula uPaqui
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 12 iminyaka

      wamkelekile kwiqela le "crazy for crunchy peanut cookies". Zimnandi kangangokuba uzitya ngayo yonke into, akunjalo?

      Ukwanga !!

      Phendula uMayra Fernández Joglar
  4.   Cristina sitsho
    yenzayo 9 iminyaka

    Ndizenzile ezi cookies kwaye zimnandi kakhulu !! Bandikhumbuza incasa yesonka sombhobho kodwa ngamandongomane. Ndiyabathanda bodwa, njengoko kunjalo. Enkosi ngeresiphi !!

    Phendula Cristina
    1.    UMayra Fernandez Joglar sitsho
      yenzayo 9 iminyaka

      UAy Cristina ... kukuba bayisekela, akunjalo ???

      Kum ziyinkangala kuba ndithanda amandongomane. Ke zizinto zabo kwaye ungayeki ukwenza uhambo lokuya kwisitya secookie! 😉

      Nibuliso!

      Phendula uMayra Fernández Joglar