Ukuba ufuna ukuzinika unyango olusempilweni kufuneka uyenze le nto para ikhekhe. Ayinaoyile okanye ibhotolo, yiyo loo nto ndisithi inamafutha asezantsi, kwaye ayiqulathanga iswekile eninzi.
Ndiyakukhuthaza ukuba ulandele amanyathelo kwileta kuba yonke into yenzelwe ukuba asinanto (kwilamula siza kusebenzisa isikhumba kunye nejusi) kwaye ukuze singayihlazi iglasi de sigqibe iresiphi.
Ukuba uyayithanda indibaniselwano ye Ipere kunye ne ricotta Kuya kufuneka uzame le enye ikhekhe. Ewe kunjalo, gcinani engqondweni ukuba yinto enesono ngakumbi.
Ikhekhe eliphantsi kweoli
Ngaba unesibindi sokuzama? Ikhekhe eliphantsi le-fat, elenziwe kwi-Thermomix kunye ne-ricotta (okanye i-cottage cheese). Ngaphandle kweoyile okanye ibhotolo, kubonakala kungakholeleki ukuba kunokuba mnandi kakhulu.
Iinkcukacha ezithe xaxe - I-Ricotta kunye nepear tart
Lungisa le recipe kwimodeli yakho yeThermomix
UJonathan Alonso Diaz Judit Alonso Diaz
Ofuf kuloo nto kuya kufuneka sithathe i-mijilla yetshokholethi, akunjalo ?? ????????
Ngaba inokwenziwa ngeBurgos cheese?
Gracias !!
Molo Mercedes,
Kuya kuba ngcono nge-cottage cheese, kodwa ukuba unayo i-Burgos ushizi kuphela, zama, masibone ukuba kuhamba njani. Ewe kunjalo, jonga ukuba ayinatyuwa na.
Uya kundixelela 😉
Ihagi!
Mholweni!!
IiHazelnuts zosiwe okanye zendalo? Kwaye i-ricotta inokutshintshwa itshizi ebethwe ngokutsha?
Enkosi kakhulu kunye nemibuliso!
Molo uVeronica!
Ndisebenzisa ezendalo kuba emva koko zosiwe eontini. Kodwa ukuba abo unayo i-toast, uya kuyisebenzisa kwaye baya kukunceda nawe.
Ngokumalunga netshizi, khange ndizame kodwa ndiyakukhuthaza ukuba uzame. Ngokuqinisekileyo iya kujongeka intle nakuwe 😉
Ihagi!!